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Weekend Cook Jobs in Schenectady, NY (NOW HIRING)

Cook

Schenectady, NY ยท On-site

$21 - $23/hr

No Weekends, No Nights, No Major Holidays * Competitive Compensation * Career Advancement ... You will cook, prepare, portion, and quality control using HACCP guidelines and customer ...

Line Cook

Albany, NY ยท On-site

$18 - $22/hr

Nights and weekends are required; however, we do offer flexible schedules. * Line Cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 ...

Cook

Schenectady, NY ยท On-site

$12 - $14/hr

Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experienceAs a SONIC Drive-In ... night, weekend, and holiday shiftsThe Fine Print:As required by applicable law, SONIC Drive-In ...

The individual must be able to work weekends. The starting salary is $20/hour plus, depending on ... LINE COOK JOB RESPONSIBILITIES: * Set up and stock food items and supplies * Prepares food (cutting ...

Cook

Schenectady, NY ยท On-site

$12 - $14/hr

... weekend, and holiday shifts The Fine Print: As required by applicable law, SONIC Drive-In franchise organizations will make reasonable accommodations to enable individuals with disabilities to ...

Seasonal Cook

Cobleskill, NY ยท On-site

$19/hr

Come learn alongside experienced cooks who have a passion for the food they produce and the beer ... Weekend work required * Embrace the Duvel Moortgat values: Passion, Quality, Sustainability ...

Cook

Saratoga Springs, NY ยท On-site

$20 - $22/hr

Job Title: Cook. Location: Nelson Avenue, Saratoga Springs, New York. Job Type: Seasonal ... Flexibility to work rotating shifts, including evenings and weekends. Education and Certification:

Cook

Schenectady, NY ยท On-site

$19 - $22/hr

Description Cook is responsible for preparing a variety of quick, high-quality meals, including ... Hours will rotate between AM & PM with and every other weekend commitment. Learn more about working ...

Restaurant Cook

Amsterdam, NY ยท On-site

$17.50 - $20/hr

Weekend availability is a must. We are pleased to share the benefit options that we offer: * Paid ... Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish ...

Most positions do require weekend and holiday availability. We are pleased to share the benefit ... Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish ...

New

Restaurant Cook

Amsterdam, NY ยท On-site

$17.50 - $20/hr

Weekend availability is a must. We are pleased to share the benefit options that we offer: * Paid ... Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish ...

Seasonal Cook

NY ยท On-site

$19/hr

Cook menu items in cooperation with rest of kitchen staff * Process and manage food tickets ... Weekend work required * Embrace the Duvel Moortgat values: Passion, Quality, Sustainability ...

Pizza Cook

Saratoga Springs, NY ยท On-site

$17 - $23/hr

Join our vibrant team at WEST AVE CHICKEN as a Pizza Cook in Saratoga Springs, NY! Bring your ... Availability to work flexible hours, including evenings and weekends. * Passion for food and a ...

Pizza Cook

Saratoga Springs, NY ยท On-site

$17 - $23/hr

Join our vibrant team at WEST AVE CHICKEN as a Pizza Cook in Saratoga Springs, NY! Bring your ... Availability to work flexible hours, including evenings and weekends. * Passion for food and a ...

Pizza Cook

Saratoga Springs, NY ยท On-site

$17 - $23/hr

Join our vibrant team at WEST AVE CHICKEN as a Pizza Cook in Saratoga Springs, NY! Bring your ... Availability to work flexible hours, including evenings and weekends. * Passion for food and a ...

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Weekend Cook information

See Schenectady, NY salary details

$8

$15

$21

How much do weekend cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for weekend cook in Schenectady, NY is $15.51, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $17.45 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the most commonly searched types of Cook jobs in Schenectady, NY?

The most popular types of Cook jobs in Schenectady, NY are:

What are popular job titles related to Weekend Cook jobs in Schenectady, NY?

For Weekend Cook jobs in Schenectady, NY, the most frequently searched job titles are:

What job categories do people searching Weekend Cook jobs in Schenectady, NY look for?

The top searched job categories for Weekend Cook jobs in Schenectady, NY are:

What cities near Schenectady, NY are hiring for Weekend Cook jobs?

Cities near Schenectady, NY with the most Weekend Cook job openings:

Restaurant Cook- Evening and Weekend Availabilty

BBL HOSPITALITY GROUP

Troy, NY โ€ข On-site

$18 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post hasย expired 1 day ago.ย Applications are no longer accepted.


Job description

COME AND JOIN OUR AMAZING TEAM!
Most positions do require weekend and holiday availability.
We are pleased to share the benefit options that we offer:
  • Paid Time Off
  • 401K Investment
  • Referral Bonus
  • Associate Development Plan Opportunities
  • Internal Promotion Opportunities
  • Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associates
  • Restaurant Discounts/Perks Program

Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Candidate should have a minimum of two years experience in kitchen and preparation and cooking. Must be able to communicate clearly with managers, kitchen, and dining room personnel. Physical requirements include reaching, bending, lifting up to 40 lbs. frequently, and standing for long periods of time (up to 9 hours).
Duties to include, but not limited to:
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
  • Assumes 100% responsibility for quality of products served.
  • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications.
  • Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sautรฉ burners, convection oven, flat top range and refrigeration equipment.
  • Prepares item for broiling, grilling, frying, sautรฉing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Handles, stores and rotates all products properly.
  • Assists in food prep assignments during off-peak periods as needed.
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.