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Weekend Cook Jobs in Atlanta, GA (NOW HIRING)

Cook

Canton, GA · On-site

$11.75 - $15.75/hr

Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality ...

Cook

Canton, GA · On-site

$11.75 - $15.75/hr

Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality ...

Cook

Canton, GA · On-site

$11.75 - $15.75/hr

Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality ...

Cook

Atlanta, GA

$13.75 - $18.50/hr

We are currently looking for a Cook for Glenncrest at Buckhead Primary Responsibilities of the Cook ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Atlanta, GA · On-site

$13.75 - $18.50/hr

We are currently looking for a Cook for Glenncrest at Buckhead Primary Responsibilities of the Cook ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Decatur, GA

$16 - $16.75/hr

We are currently looking for a Cook for The Blake at Regency House Primary Responsibilities of the ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Decatur, GA · On-site

$16 - $16.75/hr

We are currently looking for a Cook for The Blake at Regency House Primary Responsibilities of the ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Dallas, GA · On-site

$12 - $14/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Decatur, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Atlanta, GA

$13.25 - $17.75/hr

Cook As a Cook, you will prepare high-quality meals in accordance with standardized recipes and ... Availability to work a flexible schedule, including evenings, weekends, and holidays if needed * A ...

Cook

Atlanta, GA · On-site

$13.25 - $18/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and ... Weekend availability Work Location: One location Lucky Strike Entertainment, formerly Bowlero Corp, ...

Cook

Dallas, GA · On-site

$12 - $14/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Villa Rica, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Griffin, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Atlanta, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Atlanta, GA · On-site

$13.75 - $18.50/hr

Prep, plan and cook meals according to established menus * Demonstrates a commitment to excellence ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Decatur, GA · On-site

$16 - $16.75/hr

We are currently looking for a Cook for The Blake at Regency House Primary Responsibilities of the ... Must be flexible to work a variety of shifts including holiday and weekends Equal Opportunity ...

Cook

Griffin, GA · On-site

$10 - $12/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Cook

Lovejoy, GA · On-site

$12 - $15/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Weekend availability * Monday to Friday

Showing results 41-60

Weekend Cook information

See Atlanta, GA salary details

$8

$15

$21

How much do weekend cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for weekend cook in Atlanta, GA is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $17.36 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.
What are the most commonly searched types of Cook jobs in Atlanta, GA? The most popular types of Cook jobs in Atlanta, GA are:
What are popular job titles related to Weekend Cook jobs in Atlanta, GA? For Weekend Cook jobs in Atlanta, GA, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Atlanta, GA look for? The top searched job categories for Weekend Cook jobs in Atlanta, GA are:
What cities near Atlanta, GA are hiring for Weekend Cook jobs? Cities near Atlanta, GA with the most Weekend Cook job openings:
Infographic showing various Weekend Cook job openings in Atlanta, GA as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 23% Part Time, 6% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $32,062 per year, or $15.4 per hour.

$11.75 - $15.75/hr

Full-time

Re-posted 7 days ago


Phoenix Senior Living rating

4.2

Company rating: 4.2 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

233rd of 239 rated social care providers


Job description

The Retreat at Canton is seeking Cooks to join their team!
The Cook reports directly to the Food and Beverage Director.
Shift Details
Cook
Full-Time Mon-Fri ; Every other weekend required
PURPOSE
Cook
The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.
Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures
regarding food production.
PRINCIPLE DUTIES AND RESPONSIBILITIES
Cook
Preparation and Food Service
  • Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  • Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  • Adheres to production sheets and instructions
  • Prepares all special dietary needs as directed
  • Prepares texture modified food as directed
  • Organizes work to meet production and service requirements
  • Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  • Taste and prepares food to determine quality or necessary adjustment
  • Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
  • Follow all local, state and federal policies regarding food handling
  • Maintains standards of cleanliness, hygiene and health standards
  • Operates dish machine(s) according to Food Safety Standards
  • Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  • Maintains and protects the confidentiality of resident information at all times
  • Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures
Manually records refrigerator temperatures
Manually records freezer temperatures
Manually records cooking temperatures of the food
Manually records holding temperatures of the food
Manually records cooling temperatures of the food
Manually records food production quantities
Manually records taste evaluation sheets
Rotates menus and production sheets
Requirements
EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION
Cook
  • Education: High School Diploma/ GED required
  • Culinary apprenticeship or training preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified

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