1

Weekend Commis Pastry Chef Jobs in Colorado (NOW HIRING)

We are seeking an accomplished Executive Pastry Chef to join our culinary team under the leadership ... Weekend and evening availability required. Comprehensive Benefits Package * Competitive salary ...

Pastry Chef | Fine Dining Location: Aspen, CO Salary: $75,000 - $100,000 (depending on experience ... Full availability including evenings, weekends, holidays, and peak seasonal periods Compensation ...

Pastry Assistant

Denver, CO

$16.25 - $20.50/hr

The Pastry Assistant will work closely with the Pastry Chef to prepare and execute all aspects of ... Flexible schedule with the ability to work evenings, weekends, and holidays. * Culinary degree or ...

The Pastry Assistant will work closely with the Pastry Chef to prepare and execute all aspects of ... Flexible schedule with the ability to work evenings, weekends, and holidays. * Culinary degree or ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Receives ongoing training, technical direction, and guidance from the Executive Pastry Chef and ... Must be able to work weekends and holidays. COMPENSATION AND BENEFITS: $22.00+ an hour based on ...

Pastry Cook

Boulder, CO · On-site

$17 - $20/hr

Communication with the head Chef and Sous Chef regarding prep and menu items. * Responsible for ... The ability to work evenings, weekends, and holidays. * Must be at least 18 years of age. Working ...

Pastry Cook

Boulder, CO · On-site

$17 - $20/hr

Communication with the head Chef and Sous Chef regarding prep and menu items. * Responsible for ... The ability to work evenings, weekends, and holidays. * Must be at least 18 years of age. Working ...

next page

Showing results 1-20

Weekend Commis Pastry Chef information

What is the difference between Weekend Commis Pastry Chef vs Commis Pastry Chef?

AspectWeekend Commis Pastry ChefCommis Pastry Chef
CredentialsBasic culinary training, pastry certification preferredSimilar credentials, often with more experience
Work EnvironmentPart-time, weekend shifts in hotels, bakeries, or restaurantsFull-time, varied shifts in similar settings
Employer & IndustryHotels, restaurants, bakeriesHotels, restaurants, bakeries
Search & Comparison IntentPart-time, weekend pastry rolesEntry-level pastry roles

The Weekend Commis Pastry Chef typically works part-time during weekends, focusing on basic pastry tasks, while the Commis Pastry Chef usually works full-time with more responsibilities. Both roles require similar credentials and are found in similar industry settings. The main difference lies in work hours and experience level, with the Weekend Commis Pastry Chef ideal for those seeking weekend work or entry-level positions.

What cities in Colorado are hiring for Weekend Commis Pastry Chef jobs?

Cities in Colorado with the most Weekend Commis Pastry Chef job openings:

$75K - $85K/yr

Full-time

Medical, Retirement, PTO

Posted 16 days ago


Job description

The Flagstaff House stands as Boulder's premier fine dining destination, celebrated for our award-winning wine program, exceptional cuisine, and unparalleled panoramic views of Boulder and the surrounding Rocky Mountains. Located just two miles from Pearl Street, we offer an elevated culinary experience that showcases the finest Colorado has to offer through locally sourced, sustainable ingredients.

We are seeking an accomplished Executive Pastry Chef to join our culinary team under the leadership of Chef Chris Royster, a former Chopped champion and Zagat 30 Under 30 award recipient. This leadership role offers the opportunity to shape our dessert program while working with a team dedicated to playfully creative, locally-sourced cuisine in a fine dining environment.

Experience Requirements:

  • Minimum 3 years professional baking and pastry experience
  • Minimum 1 year in pastry chef or pastry sous chef role
  • Demonstrated expertise in artisanal bread baking
  • Proficiency in plated dessert design and execution
  • Wedding cake creation and special event dessert experience
  • Mastery of fundamental and advanced baking techniques
  • Strong foundation in culinary cooking methods
  • Proven team leadership and management experience
  • Experience with inventory management, ordering, and cost control
  • Fine dining restaurant experience required

Essential Skills & Attributes:

  • Strong leadership abilities with experience training and mentoring culinary staff
  • Commitment to professional development and continuous learning
  • Exceptional performance under pressure with ability to adapt quickly
  • Comprehensive knowledge of seasonal ingredients and artisanal products
  • Creative vision and passion for pastry arts and hospitality industry
  • Interest in long-term career growth within our organization
  • Physical ability to lift up to 50 pounds regularly

Employment Details

Position Type: Full-time, salary
Work Environment: On-site position in Boulder, Colorado
Schedule: Weekend and evening availability required.

Comprehensive Benefits Package

  • Competitive salary commensurate with experience
  • 401(k) retirement plan with company matching
  • Comprehensive health insurance coverage
  • Paid time off and vacation benefits
  • Employee dining discounts
  • Professional development opportunities

Application Process

Qualified candidates are invited to submit their resume, cover letter, and portfolio of recent pastry work.

The Flagstaff House is an equal opportunity employer committed to creating an inclusive environment for all employees.

More detail about The Flagstaff House Restaurant, please visit https://culinaryagents.com/entities/308709-The-Flagstaff-House-Restaurant