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Weekend Christmas Jobs in Decatur, GA (NOW HIRING)

Sous Chef

Atlanta, GA · On-site

$25 - $30/hr

Must be able to work a flexible schedule that includes evenings and weekends. * Physical ... Closed on Thanksgiving, Christmas Eve, Christmas * Mileage and Parking Reimbursements

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

Weekends included in call rotation: 5 weekday calls and 1 weekend call every 6 weeks * Floating ... Memorial Day, Independence Day, Labor Day, Thanksgiving/Black Friday (counts as 1), Christmas Eve ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

Weekends are included in call rotation * Floating within the facility and scope of practice may be ... Friday, Christmas Eve/Christmas Day, and New Year's Eve/New Year's Day * No schedule change ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

WEEKEND: Included in call requirementsCALL: 5 weekdays and 1 weekend every 6 weeksFLOATING: Within ... Memorial DayIndependence DayLabor DayThanksgiving/Black FridayChristmas Eve/Christmas DayNew Years ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

WEEKEND: Included in call requirementsCALL: 5 weekdays and 1 weekend every 6 weeksFLOATING: Within ... Memorial DayIndependence DayLabor DayThanksgiving/Black FridayChristmas Eve/Christmas DayNew Years ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

WEEKEND: Included in call requirementsCALL: 5 weekdays and 1 weekend every 6 weeksFLOATING: Within ... Memorial DayIndependence DayLabor DayThanksgiving/Black FridayChristmas Eve/Christmas DayNew Years ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

WEEKEND: Included in call requirementsCALL: 5 weekdays and 1 weekend every 6 weeksFLOATING: Within ... Memorial DayIndependence DayLabor DayThanksgiving/Black FridayChristmas Eve/Christmas DayNew Years ...

Travel Cath Lab Technologist

Atlanta, GA · On-site

$2.1K - $2.9K/wk

Weekends included as part of call requirements * Call schedule consists of 5 weekday calls and 1 ... Christmas Day, and New Year's Eve/New Year's Day * Travelers must have been away from all ...

WEEKEND: Rotation - Will be discussed during interviewCALL: Yes/variable - Typically one week day ... Memorial DayIndependence DayLabor DayThanksgiving/Black FridayChristmas Eve/Christmas DayNew Years ...

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Weekend Christmas information

See Decatur, GA salary details

$11

$20

$37

How much do weekend christmas jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for weekend christmas in Decatur, GA is $20.54, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $23.46 per hour, depending on experience, location, and employer.

What is the difference between Weekend Christmas vs Christmas Retail Associate?

AspectWeekend Christmas
Primary RoleAssisting customers, stocking shelves, and supporting store operations during weekends and holidays
Work EnvironmentRetail stores, shopping malls, seasonal settings
Required CredentialsHigh school diploma or equivalent; customer service skills
Work SchedulePrimarily weekends, holidays, and peak shopping times

Weekend Christmas roles focus on seasonal retail support during weekends and holidays, often requiring similar skills as Christmas Retail Associates. Both positions involve customer service and stocking, but Weekend Christmas workers typically have more flexible, seasonal schedules. Understanding these differences helps job seekers find the right seasonal retail role for their availability and skills.

What are the most commonly searched types of Christmas jobs in Decatur, GA? The most popular types of Christmas jobs in Decatur, GA are:
Sous Chef

$25 - $30/hr

Other

Posted 19 days ago


Job description

Homespun is a boutique chef service that is dedicated to providing wholesome food and hospitality to its customers. Our main goal is to offer exceptional culinary experiences that create lasting memories and bring people together. We are proud to have a team of chefs, servers, and staff who share our values of quality and authenticity. We take great pride in sourcing the finest seasonal ingredients and preparing them with skill, creativity, and an unwavering commitment to excellence. Our services cater to a range of events, from intimate dinners to grand celebrations, and our guests can expect quality service, impeccable food, and great conversation. We strive to create a culture that values creativity, hard work, and a healthy work-life balance, and aim to set new standards in the hospitality industry.
We are looking for a professional, detail-oriented individual with excellent cooking skills and strong leadership ability to join our team as a Sous Chef. This is an exciting position for someone who thrives in fine dining and event-driven hospitality, enjoys working with seasonal, high-quality ingredients, and is passionate about mentoring and leading others.
Our current need is seasonal for 30-40 hours/week through the end of the year, with the potential to stay on in the new year. This exempt position is based in our Upper Westside Kitchen, and involves preparation duties as well as on-site work at events throughout the Metro Atlanta area. Typical prep hours are Tuesday-Saturday, 9 AM - 5 PM, with events scheduled on weeknights and weekends. The individual in this role usually works an average of two events per week.
Base pay for this position starts at $25/hour, depending on experience. Additional compensation includes event gratuity tipping, mileage and parking reimbursements, and discretionary bonuses.
QUALIFICATIONS
  • At least 3 years of professional cooking experience, with 1+ year in a leadership role.
  • Previous fine dining or restaurant experience required.
  • Strong leadership skills with the ability to mentor and manage team members.
  • Excellent communication skills and ability to thrive in high-pressure situations.
  • Exceptional organizational skills and meticulous attention to detail.
  • Proficient in computer software such as G Suite and other related restaurant tools (preferred).
    Passionate about preparing great food and drink while practicing authentic hospitality.
  • Desire to integrate into the Homespun culture and represent the company outside of scheduled shifts.
  • Must be able to work a flexible schedule that includes evenings and weekends.
  • Physical requirements include the ability to handle and carry trays, small wares, equipment, or other items weighing up to 50 lbs, standing, walking up and down stairs and uneven terrain, and exerting well-paced mobility for an extended time.
  • A personal, reliable means of transportation is required.

RESPONSIBILITIES
  • Assist in the creation and execution of seasonal menus.
  • Prepare and oversee daily prep lists for the culinary team.
  • Supervise kitchen preparation leading up to events.
  • Act as a leadership presence in the kitchen and on-site, ensuring quality standards are met.
    Manage inventory and ordering.
  • Train and mentor culinary team members.
  • Ensure compliance with health and safety regulations.
  • Communicate effectively with colleagues across all roles.

BENEFITS
  • Base Pay + Tipping
  • Overtime
  • Closed on Thanksgiving, Christmas Eve, Christmas
  • Mileage and Parking Reimbursements
  • Discretionary Bonuses