ZipRecruiter

Log In

1

Weekend Chef Jobs in Albuquerque, NM (NOW HIRING)

Seasons 52

Sous Chef

Albuquerque, NM · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ...

Seasons 52

Sous Chef

Albuquerque, NM · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ...

Seasons 52

Sous Chef

Albuquerque, NM · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ...

Seasons 52

Sous Chef

Albuquerque, NM · On-site

$45K - $61K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ...

Artichoke Cafe

Be Seen First

Sous Chef

Albuquerque, NM · On-site

$48K - $55K/yr

We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

New

Laguna Development Corp

Chef de Cuisine

Albuquerque, NM · On-site

$64K - $88K/yr

Laguna Development Corporation is seeking a passionate and experienced Chef de Cuisine to lead culinary operations in our premier food & beverage environment at the Route 66 Casino. This role is ...

Laguna Development Corp

Chef de Cuisine

Albuquerque, NM · On-site

$64K - $88K/yr

Laguna Development Corporation is seeking a passionate and experienced Chef de Cuisine to lead culinary operations in our premier food & beverage environment at the Route 66 Casino. This role is ...

PRS Management, Inc.

Sous Chef

Albuquerque, NM · On-site

$21.30 - $25.95/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview La Vida Llena, Albuquerque's premier upscale senior living community, is seeking an experienced Sous Chef with a minimum of 2-4 years of experience in Sous Chef or equivalent roles to help ...

PRS Management, Inc.

Sous Chef

Albuquerque, NM · On-site

$21.30 - $25.95/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Overview La Vida Llena, Albuquerque's premier upscale senior living community, is seeking an experienced Sous Chef with a minimum of 2-4 years of experience in Sous Chef or equivalent roles to help ...

Hhs

Production Manager / Entry-Level Chef

Albuquerque, NM · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Bring your high-volume production skills to a chef-led environment that invests in your future & we'll teach you the science of healthcare food service; you bring the production expertise.

Paloma Landing

Be Seen First

Sous Chef (Full-Time + Benefits)

Albuquerque, NM · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Paloma Landing, the premier independent living community for active seniors in Albuquerque, is now hiring for a full-time Sous Chef. About the Position: This position prepares nutritious, appetizing ...

Sage Dining

Executive Chef - Campus Dining

Albuquerque, NM · On-site

$65K - $89K/yr

What you'll get: * Competitive salary and benefits. * Collaborative environment. * Emphasis on training and development. * Opportunities for advancement. * Mission based company with values you trust.

Sage Dining

Sous Chef - Albuquerque, NM

Albuquerque, NM · On-site

$45K - $61K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

What you'll get: * Weekly pay. * Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. * 401(k) Matching program. * Paid sick time.

Los Poblanos

Line Cook

Los Ranchos De Albuquerque, NM · On-site

$15.25 - $19.25/hr

Shift Sous Chef Position Type: AM or PM, Full/Part-time, Non-exempt Why you'll love it here: At Los ... Must be willing and able to work a varied schedule to include evenings, weekends, and holidays This ...

Los Poblanos LP

Line Cook

Albuquerque, NM · On-site

$17 - $20/hr

Shift Sous Chef Position Type: AM or PM, Full-time, Non-exempt Why you'll love it here: At Los ... Must be willing and able to work a varied schedule to include evenings, weekends, and holidays This ...

next page

Showing results 1-20

All JobsChef JobsWeekend Chef JobsWeekend Chef Jobs in Albuquerque, NM

Weekend Chef information

See Albuquerque, NM salary details

$9

$23

$43

How much do weekend chef jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for weekend chef in Albuquerque, NM is $23.87, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $30.05 per hour, depending on experience, location, and employer.

What is a weekend chef?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What skills and qualifications are needed to thrive as a weekend chef?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are common challenges faced by weekend chefs, and how can they be managed?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.
What are the most commonly searched types of Chef jobs in Albuquerque, NM? The most popular types of Chef jobs in Albuquerque, NM are:
What are popular job titles related to Weekend Chef jobs in Albuquerque, NM? For Weekend Chef jobs in Albuquerque, NM, the most frequently searched job titles are:
What job categories do people searching Weekend Chef jobs in Albuquerque, NM look for? The top searched job categories for Weekend Chef jobs in Albuquerque, NM are:
Weekend Chef jobs near you
Infographic showing various Weekend Chef job openings in Albuquerque, NM as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 3% Contract, and 1% Nights. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $49,654 per year, or $23.9 per hour.

Sous Chef

Seasons 52

Albuquerque, NM • On-site

$48K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Seasons 52 rating

9.0

Company rating: 9.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

For this position, pay will be variable by location - See additional job details and benefits below


The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job. 


Job Requirements 

  • Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant 
  • Strong passion for culinary excellence, wine knowledge, and service 
  • Proven ability to develop team 
  • Knowledge of systems, methods, and processes that contribute to great execution 
  • Stable job history which demonstrates upward career progression


  • Restaurant Managers receive competitive salary & quarterly bonus eligibility
  • Eligibility for medical, dental, and vision benefits
  • Company-paid Short-Term Disability and Life Insurance
  • 2 weeks paid vacations and up to 5 flex days in your first year
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • State Benefits Overview
  • After one year of service

∙ Company 401(k) with a match up to 120% on the first 6% of salary

∙ Company paid Retirement Plus Benefits

∙Darden Employee Stock Purchase program

  • Discount program for 1,000 of merchants

What Seasons 52 employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply