1

Weekend Breakfast Cook Jobs in Colorado (NOW HIRING)

Prep Cook

Colorado Springs, CO · On-site

$14 - $17.75/hr

You'll be preparing fresh, top-notch ingredients for our diverse dining experiences, from breakfast ... Flexible schedule including weekends and holidays. • ServSafe certification preferred or ...

Breakfast Attendant

Parker, CO · On-site

$13.50 - $16.25/hr

As a Breakfast Attendant, you will be responsible for preparing and maintaining our complimentary ... Availability to work early mornings, weekends, and holidays. Physical Requirements: * Stand and ...

Breakfast attendant main function is to prepare breakfast for the hotel guests while greeting and ... includes weekends and holidays. · Be able to communicate with the guest · Customer service ...

Cook

Cortez, CO · On-site

$12.75 - $17/hr

Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and ... Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive ...

Employee may be exposed to high heat from grill and fryer equipment and may be exposed to cooking ... weekends. If you like working with people in a fun, fast-paced team environment, Wendy's is the ...

Employee may be exposed to high heat from grill and fryer equipment and may be exposed to cooking ... Must be willing to work shifts that includes evenings and weekends. If you like working with people ...

Cook

Grand Junction, CO · On-site

$18 - $20/hr

Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If ... ABOUT OUR TEAMWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast ...

Breakfast Opener

La Junta, CO · On-site

$15 - $16.50/hr

As a breakfast opening crew member you can make $15.00 - $16.50 per hour. Families come in all ... and weekends, early bird or night owl, we got you covered with lots of flexibility. What you can ...

Breakfast Opener

La Junta, CO · On-site

$15 - $16.50/hr

As a breakfast opening crew member you can make $15.00 - $16.50 per hour. Families come in all ... weekends, early bird or night owl, we got you covered with lots of flexibility. What you can ...

Breakfast Attendant

Denver, CO · On-site

$13.50 - $16.50/hr

Breakfast Host is responsible for providing outstanding guest service, greeting, and serving hotel guests in the breakfast area. Maintaining breakfast buffet service during breakfast hours and ...

Breakfast Attendant

Denver, CO · On-site

$13.50 - $16.50/hr

Breakfast Host is responsible for providing outstanding guest service, greeting, and serving hotel guests in the breakfast area. Maintaining breakfast buffet service during breakfast hours and ...

Showing results 21-40

Weekend Breakfast Cook information

See Colorado salary details

$9

$16

$22

How much do weekend breakfast cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for weekend breakfast cook in Colorado is $16.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.23 per hour, depending on experience, location, and employer.

What is a weekend breakfast cook?

Weekend Breakfast Cooks are culinary professionals who specialize in preparing breakfast dishes during weekend shifts, often in restaurants, hotels, or cafes. Their responsibilities include cooking a variety of breakfast items such as eggs, pancakes, and bacon, maintaining kitchen cleanliness, and ensuring food is prepared according to safety and quality standards. They typically work early morning hours and may handle high volumes of orders during busy weekend periods. Strong time management, multitasking skills, and experience with breakfast foods are essential for this role.

What are the key skills and qualifications needed to thrive as a weekend breakfast cook?

To succeed as a Weekend Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience with breakfast menu preparation, often supported by a food handler's certificate. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is also important. Excellent time management, teamwork, and communication skills help you work efficiently under pressure and maintain a positive kitchen environment. These competencies ensure consistent food quality, operational efficiency, and customer satisfaction during busy weekend shifts.

What are some common challenges faced by weekend breakfast cooks, and how can they be managed?

Weekend Breakfast Cooks often face high-pressure environments due to increased customer volume and tight timeframes for breakfast service. Managing multiple orders simultaneously while maintaining quality and presentation standards can be challenging. Effective time management, strong communication with kitchen staff, and preparation of ingredients ahead of peak hours are key strategies for success. Additionally, adaptability and a calm demeanor help cooks handle unexpected rushes or last-minute menu changes efficiently.

What is the difference between Weekend Breakfast Cook vs Weekend Line Cook?

AspectWeekend Breakfast CookWeekend Line Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary experience
Work EnvironmentBreakfast-focused, casual dining or cafesVarious restaurants, including lunch/dinner shifts
Industry UsageCommon in cafes, breakfast dinersCommon in full-service restaurants
Job FocusPreparing breakfast dishes, breakfast servicePreparing a variety of dishes during service

The main difference between a Weekend Breakfast Cook and a Weekend Line Cook lies in their focus and work environment. The Weekend Breakfast Cook specializes in preparing breakfast items in casual or breakfast-focused establishments, while the Weekend Line Cook works across different meal periods in more diverse restaurant settings. Both roles require similar credentials and skills, but their specific duties and work hours differ.

What are the most commonly searched types of Breakfast Cook jobs in Colorado?

The most popular types of Breakfast Cook jobs in Colorado are:

What cities in Colorado are hiring for Weekend Breakfast Cook jobs?

Cities in Colorado with the most Weekend Breakfast Cook job openings:

Infographic showing various Weekend Breakfast Cook job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 24% Part Time, 5% Contract, and 1% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $35,177 per year, or $16.9 per hour.

Breakfast Attendant

Westminster, CO • On-site

Drury Hotels Company, LLC
Hospitality Services • 5 - 10K employees

$19.91 - $29.22/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Drury Hotels rating

7.0

Company rating: 7.0 out of 10

Based on 97 frontline employees who took The Breakroom Quiz


Job description

Cook food, clean dining area, engage with guest in a friendly manner during service and after service. Scheduled for average of 15-20 hours a week. Must be available to work weekends and major holidays.
Property Location:
Drury Plaza Hotel - 10393 Reed Street , Westminster, Colorado 80021
You belong at Drury Hotels.
Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.
WHAT YOU CAN EXPECT FROM US
So. Much. More.
Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.
  • Incentives - Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)
  • Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights
  • Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
  • Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
  • Retirement - Company-matched 401(k)
  • Award-winning - Ranked among Newsweek's America's Greatest Workplaces 2025

Drury Hotels strives to offer a competitive compensation at the market median, as well as a comprehensive benefits offering which includes paid time off. This role is eligible for a discretionary quarterly "+1 Service" bonus.
What you will do:
Make happy, delicious hot breakfasts possible for our guests.
Ensure exceptional, positive experiences for our diverse team members and guests.
  • Prepare, serve, and clean up our free hot breakfasts.
  • Create a warm, comfortable, relaxing environment.
  • Ensure that food safety standards are met and appropriate levels of inventory and supplies are maintained.
  • See to it that the breakfast and lobby area are clean and well organized.
  • Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude.

What we expect of you:
With your can-do spirit and unique personality, you will shine at Drury Hotels.
We seek friendly communicators with these qualifications.
  • Ability to conduct accurate inventory of food items and calculate order levels
  • Knowledge of hotel accommodations, the community, and breakfast hours
  • Warm and friendly manner in communicating with guests and creating a happy, comfortable, relaxing atmosphere
  • Ability to speak and receive direction (written and verbal direction) in English

Rise. Shine. Work Happy.
Hiring Immediately!
The pay range is:
$19.91 - $29.22
The starting wage may be above the minimum rate, based on relevant experience, skills, and education.
We will be accepting applications on an ongoing basis.

What Drury Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Drury Hotels logo

About Drury Hotels

Sourced by ZipRecruiter

Drury Hotels is a prominent player in the hospitality industry, based in Saint Louis, MO, US. The company was established in 1973 by the Drury brothers — Lambert, Charles, and Robert. Notably, the founders came from a family that had long been engaged in the construction business, which allowed them to apply their knowledge to build superior quality hotels. Offering a range of services, the company operates a network of upper-midscale, full-service hotels under several brands, including Drury Inn and Suites, Drury Inn, Drury Plaza Hotel, and Pear Tree Inn. The company is renowned for its distinctive blend of friendly service, clean rooms, and stunning value.

Industry

Hospitality services

Company size

5,001 - 10,000 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1973