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Weekend Beef Jerky Jobs (NOW HIRING)

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Overtime and weekend work may be required depending on production needs. * Fast-paced manufacturing environment with exposure to heat, cold, noise, and food production equipment. What We Are Looking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Worker II, Production (2nd Shift)

Bristol, IN · On-site

$16.25 - $19.25/hr

... dogs, beef & bacon jerky, hot dogs, sausages, gourmet foods, and frozen appetizers. With the ... Must be flexible and able to work overtime and weekends as needed. * Quality, safety-minded ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

Stryve Biltong is 100% beef with no sugar, MSG, gluten, nitrates or preservatives. All natural. All ... And - biltong has more protein in every bite than jerky. The Team behind Stryve are hardworking ...

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Weekend Beef Jerky information

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$9

$17

$24

How much do weekend beef jerky jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for weekend beef jerky in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Weekend Beef Jerky vs Food Production Worker?

AspectWeekend Beef JerkyFood Production Worker
CredentialsMinimal, often no formal certificationMay require food safety certifications
Work EnvironmentFood processing facility, often refrigeratedFood manufacturing plant, variable conditions
Industry UsageFood manufacturing, snack productionFood industry, various production roles
Job FocusProduct preparation, packagingOperating machinery, quality control

Weekend Beef Jerky typically involves tasks related to snack production and packaging, often with minimal certifications. In contrast, a Food Production Worker may have more varied responsibilities within food manufacturing, sometimes requiring food safety certifications. Both roles operate in food processing environments but differ in scope and specific duties.

More about Weekend Beef Jerky jobs
What are the most commonly searched types of Beef Jerky jobs? The most popular types of Beef Jerky jobs are:
What states have the most Weekend Beef Jerky jobs? States with the most job openings for Weekend Beef Jerky jobs include:
What job categories do people searching Weekend Beef Jerky jobs look for? The top searched job categories for Weekend Beef Jerky jobs are:
Infographic showing various Weekend Beef Jerky job openings in the United States as of June 2026, with employment types broken down into 3% As Needed, 95% Part Time, and 2% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.
Technician I, Maintenance- Industrial Electrician (1st Shift)

Technician I, Maintenance- Industrial Electrician (1st Shift)

Monogram Foods

Bristol, IN • On-site

$36/hr

Full-time

Posted 25 days ago


Monogram Foods rating

5.8

Company rating: 5.8 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

308th of 381 rated food and drinks producers


Job description

Job title: Maintenance Technician- Electrician
Company Information: Monogram Foods Solutions is a leading manufacturer and marketer of value-added meat products, snacks and appetizers. Monogram specializes in strategic co-packing, private label and branded business, with both owned brands and licensed brands. Monogram's broad portfolio of products includes beef jerky, bacon jerky, turkey jerky, meat sticks, pickled sausages and pickled eggs, smoked sausage, hotdogs, pre-cooked bacon, bacon, corndogs, mini corndogs, pancake and sausage, potato skins, onion rings, breaded cheese strips, cheese curds, jalapeno poppers, breaded mushrooms, breaded vegetables, and other value-added foods.
Work Location: Bristol, IN
Department # Maintenance 106
Supervises others:
Reports to: Maintenance Supervisor
Position Summary:
Support production of Comfort Food products through the repair and maintenance of production machinery and facility.
Essential Duties and Responsibilities:
  • Test and troubleshoot various types of meat processing equipment
  • Perform building maintenance
  • Follow preventative maintenance schedule for processing equipment
  • Follow lockout/tag out procedures when performing maintenance on all machinery
  • Keep work area clean and organized
  • Follow GMP/HAACP procedures
  • Assist with other tasks as assigned
  • Schematics
  • Testing equipment
  • Repair tools and equipment
  • Industrial equipment

**Industrial electrician with a strong mechanical background**
Education and Experience
  • Knowledge of common maintenance practices and procedures
  • Electrical education/training
  • Experience performing maintenance on industrial machinery
  • Strong troubleshooting skills
  • Ability to read schematics and blueprints
  • Ability to use meters and test equipment
  • Knowledge of voltage controls- 480v, 220v, 110v, 24v and 12v
  • PLC experience in a high pressure fast paced environment
  • Electrical trouble shooting experience.
  • Ability to work flexible hours

NOTE: This role will require extended hours based on production needs, including work to be performed after regular business hours and on weekends.
Physical Requirements:
  • The physical requirements listed in this section include, but are not limited, to the motor/physical abilities and skills require of position in order to successfully undertake the essential duties and responsibilities of this position. In accordance with the Americans with Disabilities Act (ADA), reasonable accommodations may be made to empower individuals with disabilities to undertake the essential duties and responsibilities of the position.
  • Hand/eye coordination
  • Fingering (picking)
  • Handling (holding, grasping)
  • Wrist motion (repetitive, flexion, rotation)
  • Seeing/depth perception
  • Lift 50 lbs.
  • Push/pull 400 lbs.
  • Stand 100% of shift
  • Personal hygiene
  • Stand on concrete
  • Hot and cold temperatures
  • Cramped quarters
  • Fumes or odors
  • Noise

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