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Weekend Bar Jobs in Gilbert, AZ (NOW HIRING)

Bar Manager

Scottsdale, AZ · On-site

$72K - $85K/yr

This is a full-time, salaried leadership role requiring 2+ years of bar or restaurant management experience and open availability , including nights, weekends, and holidays. Bar Operations ...

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Restaurant Bar Manager

Glendale, AZ · On-site

$53K - $72K/yr

Bar Manager Job Summary We are seeking a customer service-oriented, experienced, and organized bar ... Willing to work nights, weekends, and holidays * Ability to work independently, as well as lead ...

Bar Manager

Scottsdale, AZ · On-site

$70K/yr

Evaluate the bar flows and optimize it for maximum efficiency. Train and oversees team members and overall bar operations of each location. Duties & Responsibilities: * Assist with and help create ...

Key Responsibilities of the Snack Bar Supervisor: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. Including cooking ...

Snack Bar Supervisor

Phoenix, AZ · On-site

$12.50 - $16.25/hr

Key Responsibilities of the Snack Bar Supervisor: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. Including cooking ...

Snack Bar Attendant

Laveen, AZ · On-site

$11.75 - $15.25/hr

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains an ...

Bar Back

Scottsdale, AZ · On-site

$30 - $40/hr

Bar Manager > GM Location: The Americano / Tell Your Friends Pay: $12.15/hour + Tips Job Summary ... weekends, and holidays. ● Hustle hard, stay sharp, and support your bartenders and teammates.

Snack Bar Attendant

Laveen, AZ

$11.75 - $15.25/hr

Key Responsibilities of the Snack Bar Attendant: * Ensures guests are attended to in a prompt, efficient and personalized manner. * Prepares and serves food and beverage items. * Maintains an ...

Prepare the bar recipes in accordance to brand specs and anticipated business. * Follow proper mug ... High School Diploma preferred with the ability to work a flexible schedule (late shifts, weekends ...

Prepare the bar recipes in accordance to brand specs and anticipated business. * Follow proper mug ... High School Diploma preferred with the ability to work a flexible schedule (late shifts, weekends ...

Bar Back

Mesa, AZ · On-site

Prepare the bar recipes in accordance to brand specs and anticipated business. * Follow proper mug ... High School Diploma preferred with the ability to work a flexible schedule (late shifts, weekends ...

Bar Prep This isn't just your next job - it's your opportunity to be part of an amazing team that ... Have flexibility to work days, nights and weekends Since 2011, Catch Hospitality Group has grown ...

Bar Prep This isn't just your next job - it's your opportunity to be part of an amazing team that ... Have flexibility to work days, nights and weekends Since 2011, Catch Hospitality Group has grown ...

Bar

Gilbert, AZ · On-site

Day, night and weekend shifts are on the table, sure to satisfy both the part-time and full-time ... Previous Experience Behind the Bar - You've expertly crafted and served alcoholic and non-alcoholic ...

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Weekend Bar information

See Gilbert, AZ salary details

$18.4K

$54.9K

$86.2K

How much do weekend bar jobs pay per year?

As of Aug 11, 2026, the average yearly pay for weekend bar in Gilbert, AZ is $54,948.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,900.00 and $68,800.00 per year, depending on experience, location, and employer.

What is a weekend bar?

A Weekend Bar job typically refers to a position working at a bar during weekends, often as a bartender, barback, or server. Employees in these roles are responsible for preparing and serving drinks, maintaining cleanliness, handling customer orders, and providing excellent service, primarily during busy weekend hours. Weekend Bar jobs are popular for those seeking part-time work or flexible schedules, and they often require good communication skills, customer service aptitude, and sometimes previous experience in hospitality. The role can be fast-paced and energetic, especially during peak hours.

What are the typical challenges of working as a bartender during weekends, and how can I prepare for them?

Working as a bartender on weekends often means handling larger crowds, faster-paced service, and managing multiple orders simultaneously. You may encounter higher noise levels, more diverse customer requests, and increased pressure to maintain accuracy and speed. To prepare, focus on building strong multitasking skills, learning efficient drink preparation techniques, and practicing clear communication with both customers and team members. Staying organized and maintaining a positive attitude will help you thrive in this dynamic environment.

What is the difference between Weekend Bar vs Weekend Bartender?

AspectWeekend BarWeekend Bartender
Required CredentialsNone or basic alcohol service certificationAlcohol server permit, bartending certification
Work EnvironmentBars, restaurants, events during weekendsBars, clubs, events, primarily weekends
Employer & Industry UsageHospitality industry, venues, eventsHospitality industry, nightlife, events
Common Search & ComparisonOften searched together for weekend workSpecific role within the bar industry

Weekend Bar typically refers to the venue or establishment operating during weekends, while Weekend Bartender is a person working at such venues. The bartender role requires specific certifications and involves serving drinks, whereas the term 'Weekend Bar' describes the setting. Both are common in hospitality and nightlife industries, often searched together by job seekers interested in weekend work opportunities.

What are the key skills and qualifications needed to thrive as a weekend bartender?

To thrive as a Weekend Bartender, you need a solid understanding of drink recipes, safe alcohol service, and customer service, often supported by a bartending course or responsible beverage service certification. Familiarity with point-of-sale (POS) systems, bar equipment, and inventory management is typically required. Outstanding interpersonal skills, multitasking, and the ability to remain calm under pressure set exceptional bartenders apart. These skills ensure efficient service, customer satisfaction, and compliance with safety regulations in a busy bar environment.
What are the most commonly searched types of Bar jobs in Gilbert, AZ? The most popular types of Bar jobs in Gilbert, AZ are:
What are popular job titles related to Weekend Bar jobs in Gilbert, AZ? For Weekend Bar jobs in Gilbert, AZ, the most frequently searched job titles are:
What job categories do people searching Weekend Bar jobs in Gilbert, AZ look for? The top searched job categories for Weekend Bar jobs in Gilbert, AZ are:
What cities near Gilbert, AZ are hiring for Weekend Bar jobs? Cities near Gilbert, AZ with the most Weekend Bar job openings:
Infographic showing various Weekend Bar job openings in Gilbert, AZ as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, 3% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $54,948 per year, or $26.4 per hour.

Bar Manager

Clive Collective

Scottsdale, AZ • On-site

$72K - $85K/yr

Full-time

PTO

Posted 28 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Opportunity for advancement
  • Paid time off
  • Training & development

Department: Front of House (FOH)                                                                       Reports To: GM
Location: TYF and The Americano                                                                         Pay: $72k+ per year

Job Summary

The Bar Manager oversees daily bar operations and leads the beverage team in delivering a high-energy, hospitality-driven guest experience. This position is responsible for managing bartenders and bar support staff, maintaining beverage quality and consistency, supporting financial performance, and ensuring the bar runs efficiently during every service.
The Bar Manager plays a key role in maintaining a clean, organized, and well-stocked bar while supporting menu development, beverage training, and service standards.
This is a full-time, salaried leadership role requiring 2+ years of bar or restaurant management experience and open availability, including nights, weekends, and holidays.

Bar Operations & Leadership

  • Lead daily bar operations, ensuring service standards, efficiency, and guest satisfaction during all service periods.
  • Maintain a strong presence behind and around the bar, supporting bartenders and barbacks throughout service.
  • Ensure the bar is fully stocked, organized, and prepared for each shift.
  • Monitor drink ticket times, beverage quality, and presentation standards.
  • Oversee opening and closing procedures for all bar stations.
  • Maintain cleanliness, sanitation, and organization across all bar areas.
Beverage Program & Quality
  • Ensure consistency and quality of all cocktails, wine, beer, and beverage offerings.
  • Support the development and implementation of cocktail menus and beverage features.
  • Maintain accurate recipe execution and enforce beverage standards.
  • Oversee glassware organization, garnish preparation, and overall bar presentation.
Guest Experience & Hospitality
  • Deliver a welcoming and polished guest experience through strong leadership and service support.
  • Assist bartenders with guest interaction during high-volume service.
  • Handle guest concerns, service recovery, and escalations professionally.
  • Support special events, VIP guests, and promotional activations as needed.
Team Leadership & Development
  • Recruit, interview, and onboard bartenders and bar support staff in partnership with management.
  • Train and mentor bartenders and barbacks on service standards, beverage knowledge, and operational systems.
  • Conduct pre-shift meetings for the bar team to review updates, features, and service priorities.
  • Provide coaching, feedback, and performance support to maintain strong team culture.
Administrative & Compliance Responsibilities
  • Assist with scheduling and labor awareness for the bar team.
  • Manage inventory counts, ordering, and product organization.
  • Monitor pour costs and support beverage cost control initiatives.
  • Oversee daily cash handling, comps, voids, and bar-related reporting.
  • Ensure compliance with Arizona liquor laws, sanitation standards, and food safety regulations.
Skills & Qualifications
  • 2+ years of bar management or restaurant management experience required.
  • Strong knowledge of cocktails, spirits, wine, and beer.
  • Excellent leadership, communication, and organizational skills.
  • Ability to thrive in a fast-paced, high-volume hospitality environment.
  • Experience with POS systems (Toast preferred), scheduling platforms (7Shifts), and inventory tools (Restaurant365 preferred).
  • Current Arizona Food Handlers Card and Liquor Certification (or ability to obtain before start).
  • Ability to stand and walk for extended periods and lift up to 40 lbs as needed.