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Weekend Asu Prep Digital Jobs (NOW HIRING)

Omni Hotels & Resorts

Banquet Cook 1

Tempe, AZ · On-site

$17.25 - $21.50/hr

Omni Tempe Hotel at ASU Located at the corner of University and Mill, Omni Tempe Hotel at ASU sits ... Prepare all items on prep list following standard procedure or otherwise told by supervisor.

TekWissen LLC

Media Prep Technician

Centennial, CO · On-site

$18 - $24/hr

Prior experience working with digital media file types such as QuickTime, MXF, MPEG, MP4, etc. * A ... Must be willing and able to work on any shift including, overnights, swing or weekends in support ...

Lettuce Entertain You Restaurants

Bar Prep

Chicago, IL

$14.75 - $18.50/hr

Readand follow recipes to ensure consistent production, and organize and maintainlibrary of digital ... Work a variety of hours, days andshifts, including weekends * Safely and effectively use and ...

Three Dots and a Dash

Bar Prep

Chicago, IL · On-site

$14.75 - $18.50/hr

Readand follow recipes to ensure consistent production, and organize and maintainlibrary of digital ... Work a variety of hours, days andshifts, including weekends * Safely and effectively use and ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO · On-site

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO · On-site

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO · On-site

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO · On-site

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

Mercy

RN Pre Procedure Phase II

Saint Louis, MO · On-site

$100/day

... WEEKEND ROTATION 1 MAJOR 1 MINOR HOLIDAY Overview: The Ambulatory Surgery Unit, or ASU, is located ... surgery prep unit and a 32-bed outpatient unit for pre and postoperative care for pediatric ...

USHG

Prep Cook / Porter

Brooklyn, NY · On-site

$20/hr

Ability to work a flexible schedule which includes days, nights, and weekends What you'll get from ... Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible ...

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Weekend Asu Prep Digital information

What is the difference between Weekend Asu Prep Digital vs Online High School Teacher?

AspectWeekend Asu Prep DigitalOnline High School Teacher
CredentialsRequires teaching certification and relevant degreeRequires teaching certification and relevant degree
Work EnvironmentRemote, flexible schedule, weekend-focusedRemote, flexible schedule, often weekday and weekend options
Employer & IndustryPart of ASU's online education platform, education industryVarious school districts or online platforms, education industry

Weekend Asu Prep Digital and online high school teachers both require teaching credentials and work remotely. The main difference is that Weekend Asu Prep Digital focuses on weekend instruction within ASU's online platform, offering flexible weekend schedules, whereas online high school teachers may work during weekdays or weekends depending on the institution. Both roles serve the online education industry but differ in scheduling and specific program focus.

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Weekend Asu Prep Digital jobs near you
Infographic showing various Weekend Asu Prep Digital job openings in the United States as of July 2026, with employment types broken down into 20% Locum Tenens, 46% Full Time, 6% Part Time, and 28% Nights. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.
Banquet Cook 1

Banquet Cook 1

Omni Hotels & Resorts

Tempe, AZ • On-site

$17.25 - $21.50/hr

Full-time

Re-posted 9 days ago

Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 144 frontline employees who took The Breakroom Quiz

31st of 106 rated hotels

Job description

Omni Tempe Hotel at ASU
Located at the corner of University and Mill, Omni Tempe Hotel at ASU sits at the center of Tempe's energy, creativity, and growth. As the flagship hotel of the city's revitalized downtown, we offer more than 36,000 square feet of stunning indoor and outdoor event space, four signature dining outlets, a rooftop pool deck with unbeatable views, and 330 beautifully designed guest rooms overlooking the ASU campus and Tempe skyline.
What truly sets us apart is our people. At Omni Tempe, we're building a team of warm, passionate professionals who believe that hospitality is about creating moments that matter. Whether you're just beginning your career or taking your next big step, you'll find mentorship, growth, and purpose here.
Join us and be part of something extraordinary. Help us shape the future of hospitality in the heart of Tempe.
Banquet Cook 1
Overview:
Provide high quality standards and procedures in preparing/serving all banquet food.
Responsibilities:
  • Prepare all items on BEO's or cover sheets according to standard procedure or otherwise told by supervisor.

  • Prepare all items on prep list following standard procedure or otherwise told by supervisor.

  • Always maintain high quality by inspecting all food products for quality when working on prep list and service line.

  • Check portion control, weights and counts prior to function.

  • Fire all food in accordance to 30-minute SOP

  • Maintain/check cooking times and temperatures.

  • Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.

  • Always maintain cleanliness of work area.

  • Keep walk-in, prep area and equipment up to Health Department standards at all time.

  • Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.

  • Date all food containers and rotate as per standards, making sure that all perishables are kept at proper temperatures.

  • Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages.

  • Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.

  • Cooperate with other cooks to prepare events or special requirements on meals.

  • Perform any other job-related duties as assigned by Culinary leadership.

Qualifications:
  • Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume upscale hotel banquet operation.

  • Must be familiar with batch and quantity cooking.

  • Thorough knowledge of food handling and preparation techniques.

  • Basic math skills needed to understand and implement recipes and measurements.

  • Good eye/hand coordination needed to use all kitchen equipment.

  • The ability to work in a fast-paced high-pressure work environment while executing delegated tasks and assignments, maintaining quality per Omni standards.

  • Ability to handle stressful situations, while maintaining a calm and welcoming demeanor.

  • Ability to work cohesively with co-workers both within and outside of your department.

  • Ability to prioritize, organize and follow up.

  • Ability to produce high volumes of work while maintaining quality per Omni standards.

  • Requires a working knowledge of sanitation standards.

  • Excellent written and verbal communication skills as well as organizational skills.

  • Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.

  • Must be able to work a variety of shifts, including weekends and holidays.

  • Move, bend, lift, carry, push, pull, and place objects weighing up to 40 pounds without assistance.

  • Stand or walk for an extended period or for an entire work shift.

  • Position requires repetitive motion and consistent use of arms and hands.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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