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Weekday Bread Route Jobs (NOW HIRING)

Now seeking Drivers for Days and Evenings Weekdays and weekends. Thursday through Sunday needed ... for route driving - Ability to load and unload prepared-food efficiently Job Perks and Details:

Now seeking Drivers for Days and Evenings Weekdays and weekends. Thursday through Sunday needed ... for route driving - Ability to load and unload prepared-food efficiently Job Perks and Details:

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Weekday Bread Route information

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$32

How much do weekday bread route jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for weekday bread route in the United States is $20.71, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $25.24 per hour, depending on experience, location, and employer.

What are some common challenges faced by someone managing a weekday bread route, and how can they be addressed?

One common challenge in a weekday bread route role is ensuring timely delivery while maintaining the quality and freshness of the bread. Delays due to traffic, unpredictable weather, or last-minute order changes can impact schedules. To address these, route drivers often plan efficient routes in advance, communicate proactively with clients, and work closely with bakery and warehouse teams. Staying organized and adaptable, as well as using route management technology, can also help minimize disruptions and ensure customer satisfaction.

What is a Weekday Bread Route?

A Weekday Bread Route is a delivery route where a driver is responsible for transporting and delivering bread and baked goods to retailers, restaurants, or other clients during the weekdays, typically Monday through Friday. The role often includes loading bread products from a bakery or distribution center, managing inventory, collecting payments, and ensuring timely delivery to customers on a set schedule. This job may be offered by bakeries, bread distributors, or independent route owners, and it requires good organizational skills, reliability, and a valid driver's license. Weekday routes appeal to those seeking more traditional work hours without weekend commitments.

What jobs pay 2000 a day?

Jobs like experienced sales executives, high-level consultants, or specialized contractors can earn around $2,000 per day, especially with advanced skills, certifications, or in high-demand industries. Such roles often require significant experience, a strong network, or working in lucrative sectors like finance, consulting, or construction. These positions typically involve long hours, high responsibility, and a focus on performance-based compensation.

What is the difference between Weekday Bread Route vs Bakery Delivery Driver?

AspectWeekday Bread RouteBakery Delivery Driver
CredentialsDriver's license, possibly CDLDriver's license, sometimes CDL
Work EnvironmentResidential and commercial areas, daily routeBakery locations, retail stores, restaurants
Industry UsageFood distribution, bakery productsBakery supply and retail delivery

Weekday Bread Route typically involves delivering bread and baked goods along a set route during weekdays, focusing on residential and commercial customers. Bakery Delivery Drivers may deliver a broader range of bakery products to various clients, including retail stores and restaurants. While both roles require a valid driver's license and involve food delivery, Weekday Bread Route drivers often follow a fixed schedule and route, whereas Bakery Delivery Drivers may have more varied deliveries. Understanding these differences helps job seekers find the right position in the bakery distribution industry.

How much does a bread route pay?

A weekday bread route driver typically earns between $30,000 and $60,000 annually, depending on factors such as route size, experience, and company. Compensation may include base pay, commissions, and tips, with routes often requiring early morning hours and physical stamina.

What are the key skills and qualifications needed to thrive as a Weekday Bread Route Driver, and why are they important?

To thrive as a Weekday Bread Route Driver, you need a valid driver's license, reliability, and basic math skills for inventory and cash handling. Familiarity with handheld delivery tracking devices, route optimization software, and vehicle safety checks is commonly required. Excellent customer service, time management, and self-motivation are vital soft skills for building positive client relationships and maintaining schedules. These abilities ensure efficient, accurate deliveries and high customer satisfaction, which are crucial for route success and company reputation.

What job makes $10,000 a month without a degree?

A weekday bread route driver can earn around $10,000 a month through daily deliveries and tips, often without requiring a college degree. Success in this role depends on experience, route efficiency, and sales skills, with some drivers owning their routes or working for large distribution companies.

Who is the highest paid delivery driver?

The highest paid delivery drivers in a weekday bread route typically earn based on factors such as experience, route size, and company pay structure. Experienced drivers with efficient routes and good customer service skills tend to earn higher wages, which may include base pay, tips, and bonuses. Exact top earnings vary by region and employer policies.
What cities are hiring for Weekday Bread Route jobs? Cities with the most Weekday Bread Route job openings:
What are the most commonly searched types of Bread Route jobs? The most popular types of Bread Route jobs are:
What states have the most Weekday Bread Route jobs? States with the most job openings for Weekday Bread Route jobs include:
Delivery Driver (1723)

Delivery Driver (1723)

Domino's Pizza

Des Moines, IA • On-site

$25/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago


Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,891 frontline employees who took The Breakroom Quiz

19th of 22 rated food delivery companies


Job description

Company Description

Domino's Pizza, Inc. is a global pizza company that operates through a network of company-owned and franchise stores. The company primarily focuses on providing pizza and related food items, including bread-based products, wings, boneless chicken, pastas, oven-baked sandwiches, dips, soft drinks, and desserts. Its products cater to a diverse customer base, offering both delivery and carryout services. Domino's has a presence in various international markets, including the US, India, the UK, Japan, Mexico, Australia, Turkey, Canada, South Korea, China, and France. The company is headquartered in Ann Arbor, Michigan.

Job Description

*Now seeking Drivers for Days and Evenings Weekdays and weekends.

Thursday through Sunday needed most

Open Availability prioritized for hire*

Ideal work for all ages and experience levels!

Great job for college students, part-timers, retirees, parents, and young adults new to the workforce!

Stay active, make money, and have fun doing it!

  • Average Weekly up to and over $25+ per hour with Wages + Tips + Mileage!
  • Flexible Scheduling! (Some "dinner-rush" shifts can be as short as 3 or 4 hours!)
  • Great job for those times when you need a good amount of cash fast! (Holidays, birthdays, vacations, random life events, etc.)
  • Drivers Keep all their Tips. (No tipping-out anyone)
  • We provide reimbursement for your fuel and car usage.
  • Full-Time and Part-Time positions are available! Choose your Hours!
  • Full-Time (30+ hours per week after 1 year) earns benefits.
  • Health, Dental, Vision, Employer matched 401k (4%), Paid Time Off.

Job Duties:

  • Deliver Orders to customers safely in your vehicle.
  • Assist with basic kitchen operations. (Wash dishes, empty trash, stock items, sweep, mop, cashier/front counter, answer phones, cut pizzas, etc.)

Job Requirements:

  • Must be available for at least 30 hours per week for 1 year for full-time benefits. (Part-time is always available, switch back and forth if you need!)
  • Must have your own vehicle.
  • Must have your own insurance.
  • Must be 18 years or older.
  • Must have a valid driver's license for at least 1 year if 19 years or older.
  • Must have valid driver's license for at least 2 years if 18 years old.
  • Must have less than 2 tickets in the last 2 years or 3 tickets in last 3 years.
  • Must be able to lift 50 pounds and have good mobility.
  • Must be comfortable driving/delivering in moderate Midwestern weather conditions such as snow and rain.
  • Must Consent to background check and MVR check.
  • Must acknowledge that the job will ask you to do more than just deliver. (wash dishes, empty trash, answer phones, etc.)
  • Must have a well maintained and personally insured vehicle.

Qualifications
- Delivery driver experience
- Driving skills
- Ability to lift heavy objects
- Customer service skills
- Valid driver's license for route driving
- Ability to load and unload prepared-food efficiently

Job Perks and Details:

  • On-the-job Training with Full Pay Right Away.
  • Be delivering your first day!
  • Discount on food purchases any day-every day.
  • Cash/cash card paid every shift.
  • Paycheck for hourly wages is bi-weekly.
  • Drivers receive ~$0.45+ per mile mileage reimbursement. (adjusted with fuel prices)
  • Mileage and tips are loaded onto a check card daily, after shift.
  • Get a chance to drive the DXP Delivery Car, Domino's e-Bike and our new Domino's all Electric Delivery vehicle!
  • Kitchen/Insider hours are also available to drivers if interested. Take a break from the road and make some pies.

Summary
As a Pizza Delivery Driver, you will be a vital part of our team, responsible for timely and efficient delivery of orders to our customers. With core skills in delivery driver experience and customer service, you will ensure that our pizzas reach our customers hot and fresh. Your premium skills in satisfying customers and safe driving will enhance the overall delivery experience. A valid driver's license is required for this role. Join us in providing excellent service and delicious pizzas to our valued customers.

Qualifications
  • Driver's license for at least 2 years with no more than 3 traffic violations in last 3 years.
  • Personally insured and maintained vehicle.
  • Will you consent to a background check and MVR check?
  • Do you have less than 3 traffic violations in the last 3 years?
  • Are you comfortable driving in moderately snowy and rainy conditions?
  • Can your vehicle handle it? And is your vehicle well maintained and insured?
  • Do you have open availability and the availability to work evenings and weekends?
  • Do you understand that this job will ask you to not "just-Deliver" but will also require you to help in the kitchen and in the back as well? (basic tasks, dishes, stocking, answer phones, etc.)
Additional Information

All your information will be kept confidential according to EEO guidelines.


What Domino's employees say

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About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US