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1St Shift Bread Route Jobs (NOW HIRING)

Ecolab

Pest Control Technician

Longmont, CO · On-site

$18.25 - $23.50/hr

Work Week & Shift: Bread Route; Monday - Friday (4am - 12pm) * Travel Requirement: Training in ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Waldorf, MD · On-site

$21.32/hr

Work Week & Shift: Bread Route (Monday-Friday 3am-noon) * Training Pay: $21.32/hour + Overtime ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Harrisburg, PA

$20.89/hr

Work Week & Shift: Bread route, Mon - Fri and weekend rotation. Combo of days 6am-3pm or evenings ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Hobbs, NM · On-site

$20.50/hr

Work Week & Shift: Bread Route (Monday-Friday 4am-noon) * Training Pay: $20.50/hour + Overtime ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Longmont, CO · On-site

$18.25 - $23.50/hr

Work Week & Shift: Bread Route; Monday - Friday (4am - 12pm) * Travel Requirement: Training in ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Harrisburg, PA · On-site

$20.89/hr

Work Week & Shift: Bread route, Mon - Fri and weekend rotation. Combo of days 6am-3pm or evenings ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Colorado Springs, CO · On-site

$18.25 - $23.50/hr

Work Week & Shift: Bread Route; Monday - Friday (4am - Noon), Weekend Rotation * Travel Requirement ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Waldorf, MD

$21.32/hr

Work Week & Shift: Bread Route (Monday-Friday 3am-noon) * Training Pay: $21.32/hour + Overtime ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Hobbs, NM · On-site

$20.50/hr

Work Week & Shift: Bread Route (Monday-Friday 4am-noon) * Training Pay: $20.50/hour + Overtime ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Eau Claire, WI · On-site

$18.25 - $23.50/hr

Work Week & Shift: bread route 4am-1:00pm * Travel Requirement: Training in Eagan, MN for 1 week ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Aurora, CO · On-site

$18.75 - $24.25/hr

Work Week & Shift: Bread Route; Monday - Friday (4am - Noon), Occasional Overnights * Travel ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Aurora, CO

$18.75 - $24.25/hr

Work Week & Shift: Bread Route; Monday - Friday (4am - Noon), Occasional Overnights * Travel ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Ecolab

Pest Control Technician

Eau Claire, WI

$18.25 - $23.50/hr

Work Week & Shift: bread route 4am-1:00pm * Travel Requirement: Training in Eagan, MN for 1 week ... At Ecolab, we prioritize our talent-first philosophy by creating the most capable and diverse team ...

Alpha Baking Co., Inc.

Shipper - 1st Shift

Manitowoc, WI

$16 - $19.25/hr

Physically shuttle bread trays and materials to staging area. Unloads semi-trailers and routes incoming shipments, rejects damaged items, records shortages, and corresponds with shipper to rectify ...

Alpha Baking Company, Inc.

Shipper - 1st Shift

Manitowoc, WI · On-site

$16 - $19.25/hr

Physically shuttle bread trays and materials to staging area. * Unloads semi-trailers and routes incoming shipments, rejects damaged items, records shortages, and corresponds with shipper to rectify ...

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1St Shift Bread Route information

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$13

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How much do 1st shift bread route jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for 1st shift bread route in the United States is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $13.46 per hour, depending on experience, location, and employer.

What is a 1st Shift Bread Route?

A 1st Shift Bread Route is a delivery job where an individual is responsible for transporting and delivering bread products to various retailers, restaurants, or customers during the early morning or daytime hours (typically the first shift of the day). This role often includes loading bread onto a delivery truck, following a set route, restocking shelves or displays, and maintaining records of deliveries. The job may also involve interacting with store personnel and ensuring that products are delivered fresh and on time. It is common in bakeries, bread distributors, or large food service companies.

What are the key skills and qualifications needed to thrive as a 1st Shift Bread Route Driver, and why are they important?

To thrive as a 1st Shift Bread Route Driver, you typically need a valid driver’s license, basic math skills, and experience with inventory or delivery operations. Familiarity with handheld inventory tracking systems and route optimization software is often required. Reliability, strong time management, and excellent customer service skills help build client relationships and ensure timely deliveries. These abilities are crucial for maintaining efficient routes, minimizing errors, and upholding the bakery's reputation with customers.

What is the difference between 1St Shift Bread Route vs 1St Shift Bakery Delivery Driver?

Aspect1St Shift Bread Route1St Shift Bakery Delivery Driver
CredentialsDriver's license, route planning skillsDriver's license, route planning skills
Work EnvironmentLocal routes, retail stores, supermarketsBakery outlets, retail stores, supermarkets
Industry UsageFood distribution, bakery productsBakery product delivery, food service

Both roles involve local delivery with similar credentials and work environments. The main difference is that a 1St Shift Bread Route typically refers to a dedicated route for delivering bread and baked goods, often with a set schedule and specific route, while a 1St Shift Bakery Delivery Driver may deliver a broader range of bakery products and may serve multiple clients or stores. Both roles require a valid driver's license and good route planning skills, but the Bread Route position is more specialized in bread distribution.

What are the typical start times and daily routines for someone working a 1st Shift Bread Route?

Most 1st Shift Bread Route positions require early morning start times, often between 3:00 and 5:00 AM, to ensure fresh bread is delivered to stores before opening. A typical day involves loading your delivery vehicle, following a set route to deliver products to grocery stores, convenience shops, or restaurants, and rotating stock on shelves. You’ll interact with store managers, collect returns, and keep accurate delivery records. The role is independent but requires strong communication with your supervisor and warehouse staff to address order changes or delivery issues.
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What cities are hiring for 1St Shift Bread Route jobs? Cities with the most 1St Shift Bread Route job openings:
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1St Shift Bread Route jobs near you
Infographic showing various 1St Shift Bread Route job openings in the United States as of June 2026, with employment types broken down into 24% As Needed, 39% Full Time, 24% Part Time, 10% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $28,000 per year, or $13.5 per hour.
General Entry Production - 1st shift - Bread

General Entry Production - 1st shift - Bread

Conagra Brands

Denver, CO

$20.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

Conagra Brands rating

7.1

Company rating: 7.1 out of 10

Based on 126 frontline employees who took The Breakroom Quiz

179th of 383 rated food and drinks producers

Job description

Shift: 6:45 AM-7:00 PMHourly Rate: $20.50 an hour

Do you have a taste for something big?

If you're looking for an opportunity to reach your full potential, consider Conagra Brands as your next career destination. At our Denver, CO plant, we proudly produce Udi's and Glutino glutenfree products that are trusted by consumers nationwide.

Reporting to the Production Line Lead, you will support daily operations by monitoring and troubleshooting production equipment to ensure safe, efficient, and continuous production.

Schedule & Pay:

Schedule: Monday-Thursday with some Fridays as needed
Shift: 1st
Starting Pay: $20.50/hour


This position primarily supports our Bread and Pizza Bagel production department, but you may be assigned to other production lines or departments based on business needs.

A Taste of What You'll Do:

Operate a variety of production machines and equipment.
Monitor and troubleshoot equipment issues to minimize downtime.
Supply production lines to maintain continuous product flow.
Perform product quality checks to ensure our products meet consumer and company standards.
Collaborate with multiple departments to meet production goals.
Maintain a clean and organized work area in compliance with food safety and OSHA requirements.


Ingredients for Success:

Ability to perform physical work, including lifting boxes up to 50+ pounds, climbing stairs, and frequent use of hands and arms.
Comfort working in a manufacturing environment with large machinery, moving parts, and noise.
Commitment to safety - PPE is provided, including ear protection.
Flexibility to work overtime as needed to meet production demand.


Physical Requirements:

Depending on the role, physical and environmental requirements may vary but can include:
Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
Performing consistent repetitive tasks.
Frequently lifting, pushing or carrying materials.
Also be aware that in a manufacturing environment, the noise levels can be high, and temperatures may vary. More information on the essential tasks and facility will be shared during the hiring process.

Anticipated Close Date: June 19, 2026Location: Denver, Colorado

Our Benefits

We care about your total well-being and will support you with the following, subject to your location and role:

  • Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance

  • Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan

  • Growth: Career development opportunities, employee resource groups and team collaboration

  • Balance: Paid-time off and volunteer opportunities

Our Company

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions - within our people and our iconic brands like Birds Eye, Slim Jim and Reddi-Wip.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

What Conagra Brands employees say

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About Conagra Brands

Sourced by ZipRecruiter

Conagra Brands (NYSE: CAG) is an approximately $11 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We're transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We're modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape - all with a culture that's ready to capture growth and drive shareholder value.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1919

Social media

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