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Virtual Dietitian Jobs (NOW HIRING)

Dietetic Technician

Spokane, WA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float ...

Virtual Registered Dietitian

Bannockburn, IL · On-site +1

$38 - $46/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Job Summary Our client is seeking a dedicated Virtual Assistant with strong expertise in enteral ... Participates in on-call dietitian rotation and complies with legal, ethical, and patient ...

Dietitian

Dublin, GA · On-site +1

$50K - $97K/yr

The Dietitian will work collaboratively with the HBPC team-including Registered Dietitians, Nurse ... Ad-Hoc Virtual: This is not a virtual position. Functional Statement # : PD99500S Relocation ...

The Dietitian will work collaboratively with the HBPC team-including Registered Dietitians, Nurse ... Ad-Hoc Virtual: This is not a virtual position. Functional Statement # : PD99500S Relocation ...

New

Dietetic Technician

Spokane, WA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float ...

Dietetic Technician - Part Time

Spokane, WA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float ...

Dietetic Technician - Part Time

Spokane, WA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float ...

Dietetic Technician - Part Time

Spokane, WA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float ...

Showing results 41-60

Virtual Dietitian information

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$37K

$76K

$111K

How much do virtual dietitian jobs pay per year?

As of Aug 18, 2026, the average yearly pay for virtual dietitian in the United States is $76,000.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is a virtual dietitian?

Virtual dietitians are registered dietitians or nutrition professionals who provide nutrition counseling, dietary guidance, and support to clients remotely, typically through video calls, phone calls, or online platforms. They assess clients' nutritional needs, develop personalized meal plans, and help manage health conditions related to diet from a distance. This remote approach makes it easier for clients to access expert advice from the comfort of their homes, improving convenience and flexibility. Virtual dietitians are qualified to work with a wide range of health concerns, including weight management, diabetes, food allergies, and more.

What does a virtual dietitian do?

As a virtual dietician, you counsel clients about food and nutrition via online chat, email, telephone, or video call. Your responsibilities include communicating with clients to assess their dietary needs and recommending a diet plan, nutrition supplements, or other steps to improve their diet. You may also monitor and evaluate your clients’ progress and make dietary adjustments to help them reach their health goals. You may work with clients who have certain chronic conditions or on the recommendation of a primary care physician.

What are the key skills and qualifications needed to thrive as a virtual dietitian, and why are they important?

To thrive as a Virtual Dietitian, you need a degree in nutrition or dietetics, registration as a dietitian (RD or RDN), and expertise in evidence-based nutrition counseling. Familiarity with telehealth platforms, electronic health records (EHRs), and nutrition analysis software is typically required. Strong communication, empathy, and self-motivation are essential soft skills for building rapport and supporting clients remotely. These skills ensure effective, personalized care and help clients achieve their health goals in a virtual setting.

How does a virtual dietitian typically collaborate with healthcare teams and clients remotely?

As a Virtual Dietitian, collaboration is often managed through secure video conferencing, electronic health records, and messaging platforms. You’ll regularly coordinate with physicians, nurses, and other healthcare professionals to develop and adjust nutrition plans based on client progress and medical updates. Effective communication skills are essential since you’ll be educating clients, providing follow-up support, and sometimes participating in interdisciplinary team meetings—all from a remote setting. Building rapport and maintaining client engagement without in-person interaction can be a unique challenge, but leveraging digital tools helps foster strong professional relationships.

What cities are hiring for Virtual Dietitian jobs?

Cities with the most Virtual Dietitian job openings:

What are the most commonly searched types of Dietitian jobs?

The most popular types of Dietitian jobs are:

What states have the most Virtual Dietitian jobs?

States with the most job openings for Virtual Dietitian jobs include:

Infographic showing various Virtual Dietitian job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 9% Part Time, and 3% Contract. Highlights an 38% Physical, 2% Hybrid, and 60% Remote job distribution, with an average salary of $76,000 per year, or $36.5 per hour.

Dietetic Technician

The Emily Program

Spokane, WA • On-site

$22 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 24 days ago


The Emily Program rating

6.3

Company rating: 6.3 out of 10

Based on 24 frontline employees who took The Breakroom Quiz


Job description

Our vision is a world of peaceful relationships with food, weight, and body image, where everyone with an eating disorder can experience recovery. We believe that exceptional, individualized care leads to lasting recovery from eating disorders. That's why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Position Summary:
The Dietetic Technician (DT) plays a vital role as a member of the treatment team, by supporting clients engaged in eating disorder treatment programs. Responsibilities vary by site; at some locations, DTs balance foodservice duties with providing nutrition education to clients, alongside clinical support for registered dietitians. The Dietetic Technician may work across various levels of care and programs (e.g., PHP, IOP, RTC), in both in-person and virtual settings, and may provide coverage at other sites as needed. Flexibility, collaboration, and adaptability are essential qualities for success in this role.
The Dietetic Technician will support virtual clients and also will serve as a Float Dietetic Technician providing coverage and support to locations throughout Washington as needed. The float component of this role helps ensure continuity of care when team members are utilizing PTO, on vacation, leave of absence, out due to illness, or otherwise unavailable.
Compensation Range:
  • $22.00 - $25/hour

Final compensation offered will be within pay range based on qualifications/experience met for position.
Schedule:
  • Varies between program hours of 8:00 am - 4:30 pm
  • Potential to pick up extra coverage
  • .50 Virtual Dietetic Technician/.25 Float Dietetic Technician

Core Responsibilities (All Sites)
  • Facilitate assigned Therapeutic Supported Meals/Snacks (TSMs) by eating with clients, modeling normalized eating, and supporting use of therapeutic skills and recovery-focused behaviors.
  • Facilitate nutrition experiential, culinary skills, and Food Discovery groups in alignment with the Clinical Operating Manual and standardized curriculum, as assigned.
  • Follow all regulatory and organizational policies and procedures.
  • Maintain confidentiality of former and current clients' protected health information (PHI), as directed by state and federal law, and organizational policy.
  • Maintain confidentiality of proprietary information, including trade secrets, sensitive company information, and other non-public company information.
  • Attend and actively participate in assigned meetings, including regular administrative and clinical supervision with a Registered Dietitian (RD), and request additional supervision as needed
  • Complete all assigned mandatory training.
  • Drive clients, staff, and supplies in the company vehicle as needed.
  • Provide support across multiple levels of care and treatment programs, based on site and/or regional needs and scheduling.
  • Perform other duties as assigned.

Foodservice and Nutrition Support Responsibilities (Site-Dependent)
  • Manage food, beverage, and supplement inventory, including ordering, receiving, and storage in alignment with approved cycle menus and clients' dietary needs.
  • Assemble and portion meals and snacks, including reheating ready-to-eat items, ensuring proper labeling according to menu, policies, regulations, allergens, and portions.
  • Interpret and implement nutrition orders and prescriptions, including therapeutic diets, meal replacements, and individual meal plans.
  • Support the Registered Dietitian with clinical tasks including data tracking, group preparation, client orientations, growth record requests, tray/meal ticket review/writing, weight collection, individual client portion education, and menu planning.
  • Coordinate with culinary staff to ensure dietary needs are understood; recipes/menus meet nutrition order standards and provide support for recipe adjustments as needed.
  • Coordinate with external catering agencies and restaurants to place orders and ensure client nutrition requirements are met.
  • Set up meals and snacks for clients and programs, assist with menu updates and supporting meal plating and service.
  • Conduct kitchen audits, maintain cleanliness, and ensure organization of kitchen and dining areas.
  • Maintain required food safety documentation, including temperature logs.

Education Qualifications:
  • Preferred:
  • A bachelor's or master's degree in nutrition, Dietetics, or Nutrition Science from an ACEND-accredited Didactic Program in Dietetics (DPD), OR
    • An associate degree from an ACEND-accredited Dietetic Technician Program (DT/NDTR pathway).
  • Also considered:
    • Candidates with a bachelor's degree in another field (e.g., Psychology, Public Health, Biology) who are currently enrolled in an ACEND-accredited Didactic Program in Dietetics (DPD) and have successfully completed the following ACEND-aligned foundational coursework:
      • Introduction to Human Nutrition
      • Food Science or Food Systems
      • General Biology (Anatomy & Physiology or General Biology)
      • General Chemistry
      • Medical Nutrition Therapy I (or an introductory clinical nutrition course)
      • Nutrition Counseling, Health Communication, or Group Education
      • College Algebra or Statistics
      • Completion of a Dietetic Internship or NDTR credential is not required.

Professional Qualifications:
  • One year of experience working in a clinical, public health, or healthcare foodservice role is preferred.
  • Previous eating disorder experience is preferred.

Other Qualifications:
  • Employees at Residential or Inpatient sites must have a valid driver's license and be authorized to drive.
  • Employees at Residential or Inpatient sites are required to have a current Basic Life Support certification within 30 days of hire.
  • Employees at Residential or Inpatient sites are required to have a current First Aid certification within 30 days of hire.

What we offer:
Employee Benefits: We understand the importance of a well-rounded benefits package. That's why we're dedicated to providing a range of plans to meet your needs.
For full-time employees, we offer:
  • HSA and PPO insurance with HSA or FSA options (Blue Cross Blue Shield)
  • Dental insurance (Delta Dental)
  • Vision insurance (EyeMed)
  • Short-term and long-term disability insurance
  • Company-paid life insurance
  • 401(k) plan available two months after start date
  • Company 401(k) matching for up to 50% of your contribution, up to 6% of your compensation

Paid time off is a crucial part of maintaining work and life balance. Our generous PTO plan accrues annually and begins with your first whole pay period. Eligible employees enjoy seven paid holidays and one floating holiday in addition to their regular PTO.

What The Emily Program employees say

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