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Vegetable Farm Worker Jobs (NOW HIRING)

Small farm production experience, preferably at an organic or chemical free vegetable farm ... Experience working with diverse communities. * Willingness to work outdoors in extreme conditions ...

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Farm Field Hand

Edgartown, MA · On-site

$17 - $22/hr

A minimum of 16 years old (with valid worker's permit) or older. * Motivated with a desire for ... Twenty-three acres of our vegetable fields are farmed using natural practices and only OMRI ...

Farm Mechanic

Edgartown, MA · On-site

$18 - $35/hr

... workers. He or she is expected to be cooperative and to respect all members of the team, being ... Twenty-three acres of our vegetable fields are farmed using natural practices and only OMRI ...

Farm Manager

Douglasville, GA · On-site

$65K - $80K/yr

Plan and execute full growing cycles for a diverse range of organic vegetables across the 50,000 sq ... Directly supervise and mentor a team of 2-3 greenhouse workers * Assign daily tasks, monitor ...

2026 Hancock Seasonal Ag Employment

Hancock, WI · On-site

$14.75 - $17.25/hr

Seneca Foods is one of North America's leading providers of packaged fruits and vegetables with ... Farm Worker : Operate Farm Equipment to plant beans, peas and sweet corn. Includes positions for ...

... vegetable and small fruit farm. Primary Responsibilities The Farm Manager will oversee the day-to ... Comfortable working with and around farm equipment and performing physical work as needed. * Strong ...

... vegetable and small fruit farm. Primary Responsibilities The Farm Manager will oversee the day-to ... Comfortable working with and around farm equipment and performing physical work as needed. * Strong ...

Production Worker

Delray Beach, FL · On-site

$15 - $18/hr

Operating since 1908, Pero is the farm trusted by retailers and consumers alike. We are a fully ... JOB SUMMARY A Produce (Fresh Cut Vegetables) Production Line Worker is responsible for operating ...

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Vegetable Farm Worker information

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$10

$17

$26

How much do vegetable farm worker jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for vegetable farm worker in the United States is $17.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What are vegetable farm workers?

Vegetable farm workers are agricultural laborers who plant, cultivate, and harvest various types of vegetables on farms. Their duties typically include preparing soil, sowing seeds, watering crops, applying fertilizers or pesticides, weeding, and picking vegetables when they are ripe. They may also operate farm machinery and assist with packing and shipping produce. Vegetable farm workers often work outdoors in different weather conditions and may be required to perform physically demanding tasks. This role is essential for ensuring a steady supply of fresh vegetables to markets and consumers.

What is the difference between Vegetable Farm Worker vs Fruit Farm Worker?

AspectVegetable Farm WorkerFruit Farm Worker
Work EnvironmentFields and greenhouses growing vegetablesOrchards and groves cultivating fruits
Required SkillsPlanting, harvesting vegetables, equipment usePicking, sorting, and packing fruits
CertificationsNone typically required, some experience preferredNone typically required, some experience preferred
Industry UsageCommon in vegetable farms and agricultural sectorsCommon in fruit orchards and farming operations

Vegetable Farm Workers and Fruit Farm Workers share similar roles in agriculture, often working outdoors in fields and requiring basic farming skills. The main difference lies in the crop type—vegetable farm workers focus on vegetables, while fruit farm workers handle fruits. Both roles typically do not require formal certifications and are vital in the agricultural industry for crop harvesting and maintenance.

Can you get paid to work on a farm?

Vegetable farm workers are typically paid wages for their labor, often on an hourly or piece-rate basis. Payment depends on factors such as location, experience, and the employer, and workers may need to meet certain age or work authorization requirements. Farm work can also involve seasonal schedules and physical tasks requiring specific skills or certifications.

What are the key skills and qualifications needed to thrive as a Vegetable Farm Worker, and why are they important?

To thrive as a Vegetable Farm Worker, you need basic knowledge of crop cultivation, harvesting techniques, and physical stamina, often with on-the-job training or prior farm experience. Familiarity with farm machinery, irrigation systems, and safety procedures is important for handling daily tasks efficiently. Reliability, attention to detail, and the ability to work well in a team are essential soft skills. These skills ensure productivity, crop quality, and a safe, well-coordinated work environment.

What is the highest paying farm job?

The highest paying farm jobs often include farm managers, agricultural engineers, and specialized crop or livestock supervisors, who typically earn higher wages due to their experience, skills, and responsibilities. These roles may require advanced knowledge of farming operations, management skills, and sometimes certifications, and they often involve overseeing large-scale agricultural activities or implementing advanced technology.

How to find jobs on a farm?

To find a vegetable farm worker position, search online job boards, farm employment websites, or local classifieds. You can also visit farms directly to inquire about openings or contact agricultural labor agencies that connect workers with farming opportunities. Having relevant skills such as physical stamina and knowledge of farming tools can improve your chances.

What are some common challenges faced by vegetable farm workers during peak harvest season?

During peak harvest season, vegetable farm workers often encounter challenges such as long working hours, physically demanding tasks, and working in various weather conditions. The pace can be fast to ensure that crops are picked at their optimal ripeness, which requires attention to detail and stamina. Additionally, coordinating with other team members and adapting to shifting priorities—such as responding to weather changes or equipment issues—are essential parts of the role. Effective communication and teamwork help manage these challenges and contribute to a successful harvest.

How much does a vegetable farmer make a year?

A vegetable farm worker's annual income typically ranges from $20,000 to $30,000, depending on experience, location, and farm size. Skilled workers with certifications or specialized knowledge may earn higher wages, especially during peak seasons or with additional responsibilities.
More about Vegetable Farm Worker jobs
What cities are hiring for Vegetable Farm Worker jobs? Cities with the most Vegetable Farm Worker job openings:
What states have the most Vegetable Farm Worker jobs? States with the most job openings for Vegetable Farm Worker jobs include:
What job categories do people searching Vegetable Farm Worker jobs look for? The top searched job categories for Vegetable Farm Worker jobs are:
Kenyon Farm Production Manager

Kenyon Farm Production Manager

Kenyon College

Gambier, OH • On-site

Other

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago


Job description

Job no: 493343
Position type: Exempt Staff
Location: Gambier, OH
Division/Equivalent: Academic Division
School/Unit: Brown Family Environmental Ctr
Categories:

Apply now

Kenyon College is conducting a search for a qualified candidate to fill the position of Kenyon Farm Production Manager to oversee vegetable production and small livestock care on our 10-acre farm. This position will be the face and voice of the farm and will work closely with the Farm Operations Manager to increase access to local food for Kenyon College and the wider community. This position works closely with the Kenyon Farm Operations Manager to ensure the Farm is an educational resource at a liberal arts institution, providing opportunities for students and faculty to engage with the study, research, and production of regenerative food systems.  

Essential Functions

Vegetable Production and Livestock Care

  • Collaborate with the Kenyon Farm Operations Manager to develop and implement the daily operating plan, including organizing student workers, part-time workers, volunteers to conduct all aspects of vegetable production and livestock care, including but not limited to bed preparation, planting, crop maintenance, harvest, preparation and distribution of farm produce to customers and the community, and care of livestock.
  • Oversee all aspects of vegetable production and livestock care.  Work alongside student workers, volunteers and part-time workers in the fields and high tunnels as much as possible.
  • Develop, market and lead volunteer opportunities relating to vegetable production and livestock care.
  • Develop and implement annual planting plans in collaboration with the Farm team, interested faculty, AVI and other Kenyon/community stakeholders.
  • Operate agricultural equipment including tractors, PTO implements, and other power and hand tools, as needed.

Academic and Community Programming

  • Collaborate with the Director of the BFEC/Farm to promote and guide experiential learning at the Kenyon Farm.
  • Work closely with faculty across the curriculum to provide meaningful engagement at the farm in support of courses.  This includes but is not limited to offering discourse on food and agriculture and how they relate to environment, culture, economics, ethics and public health; offering farm tours; designing and teaching practicums related to sustainable farming.
  • Create space for and support academic research projects (relating to vegetable production and livestock care) in partnership with faculty and students.
  • Collaborate with the Kenyon Farm Operations Manager to plan and implement annual events (i.e., Family Weekend event, faculty happy hours, etc.), including set up, tear down, and event supervision when necessary.
  • Collaborate with BFEC's Assistant Director of Academic and Community Programming to plan and/or support co-curricular, extra-curricular and community informal education programs and events. 
  • Maintain knowledge of leading sustainable food programs in higher education and best practices at campus farms to guide the direction of the Kenyon Farm development and to enhance opportunities for academic inquiry. Collaborate with the Director, BFEC & Farm to promote these opportunities.

Administrative

  • Work closely with the Director, BFEC/Farm to strategize and implement direction of the Kenyon Farm in developing project goals and strategy, including curricular engagement, expansion of farm production, and public programming.
  • Work closely with the Kenyon Farm Operations Manager to hire and onboard student workers (during the academic year), summer interns, and any part-time employees. 
  • Train, supervise, and evaluate student workers (during the academic year), summer interns and part-time employees regarding vegetable production and livestock care.
  • Provide input to Director, BFEC/Farm for annual budget, expenditures and revenue.
  • Provide input to Director, BFEC/Farm regarding "lessons learned" from vegetable production and livestock care.
  • Maintain detailed tracking of all aspects of vegetable production and livestock care, including but not limited to crop and animal selection, planting maps, harvest donations/sales, livestock issues, etc. 
  • Maintain electronic and hard copy files associated with the Farm.  Use the Farm shared drive for all electronic documents. 
  • Collaborate with the Director, BFEC/Farm for marketing and online resources such as the website and social media accounts, particularly regarding vegetable production and livestock.
  • Provide information to Director, BFEC/Farm for donor stewardship and support.
  • Engage and update key constituencies on operations at the Kenyon Farm. Foster, promote, and strengthen interactions among campus partners and introduce new Kenyon employees and faculty to the Kenyon Farm.

Other

  • Take lead with farm chores for vegetable production and livestock care.
  • Support mycology and property care as needed.
  • Provide overnight supervision as needed.
  • Additional duties and responsibilities as assigned.

Knowledge, Skills, Abilities, and Success Factors

  • Comfortable with physical outdoor work.
  • Previous experience with farm equipment, including but not limited to tractors, PTO implements, z-turn mower, string trimmer, chain saw, power and hand tools (preferred).
  • Previous experience with farm management software (we currently use FarmBrite).
  • Ability to lift at least 50 lbs regularly.
  • Ability to collaborate and work independently.
  • Willingness to acquire new skills as job responsibilities demand.
  • Willingness to work a flexible schedule based on the needs of the farm, including some nights and weekends, and remain on call for emergencies.

 Supervisory Responsibilities

The following positions are direct reports to this position: student workers, student summer interns, and part-time/seasonal farm laborers. This position also oversees volunteers.

Working Conditions

Working conditions vary seasonally. The Production Manager maintains a flexible schedule and works primarily outdoors with some time spent indoors (in an office setting).  The work outside includes exposure to sun, pollen, insects, and poisonous plants, and requires the ability to work in heat, humidity, rain, and cold.  Must be able to regularly lift 50 lbs. 

Minimum Qualifications

  • 5-7 years of experience growing produce and raising livestock with sustainable and/or regenerative practices.
  • 2+ years of experience supervising employees, preferably student workers.
  • Experience with operation and maintenance of farm equipment, including but not limited to tractors, PTO implements, z-turn mower, string trimmer, chain saw, power and hand tools.
  • Proven ability to manage multiple concurrent projects, consistently meet or exceed deadlines and goals, and work effectively with diverse groups and individuals.
  • Must be self-directed, organized, attentive to detail, and enthusiastic about sustainable agriculture.
  • Ohio Driver's License, or the ability to obtain an Ohio driver's license.
  • Bachelor's degree in agriculture, agricultural education or similar field (preferred).
  • Experience working with college students on a liberal arts college farm (preferred).

Compensation and Benefits:

Salaries at Kenyon are competitive and commensurate with experience. In addition to an attractive salary, Kenyon offers benefits for employees and their family members. Children of employees are eligible for 100% tuition waivers at Kenyon, and through the Great Lakes Colleges Association, children of employees are eligible for 90% tuition waivers at twenty-two other of the nation's finest liberal arts colleges.

We also offer health, dental and vision insurance, TIAA retirement, and many other benefits, including provisions for a spouse, families, and domestic partners. Details about benefits as well as conditions of employment are described more fully in our Staff Handbook.

Kenyon is a unique place to live and work. To discover why it should be your next home, click here.

Kenyon College is an equal opportunity employer, and we welcome applications from all qualified individuals. It is the College's policy to evaluate qualified applicants without regard to race, color, national origin, ancestry, sex, gender, gender identity, gender expression, sexual orientation, physical and/or mental disability, age, religion, medical condition, veteran status, marital status, or any other characteristic protected by institutional policy or state, local, or federal law. Kenyon College has a strong commitment to an inclusive environment that welcomes all voices and perspectives. 

Advertised: Jul 13 2026 Eastern Daylight Time
Application close:

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