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Valley Proteins Jobs (NOW HIRING)

H. Valley

Chef de Partie

New York, NY · On-site

$18 - $23/hr

Valley will take ownership of a kitchen station while supporting daily production for our seasonal ... to proteins, sandwiches and prepared meals--approached through a Michelin-starred lens. We're ...

Sun Valley

Cook

Sun Valley, ID

$13.50 - $18/hr

The Sun Valley Cook plays an important role in supporting daily kitchen operations by preparing ... Prep, trim, and portion proteins; break down fish, shellfish, and crustaceans * Grill, roast ...

Tavern Restaurants

Host/Hostess

Meridian, ID

$11/hr

... Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins, seafood, salads and sandwiches. We have extensive wine lists, draft beers, and a great ...

Sun Valley Resort

Cook

Sun Valley, ID · On-site

$13.50 - $18/hr

The Sun Valley Cook plays an important role in supporting daily kitchen operations by preparing ... Prep, trim, and portion proteins; break down fish, shellfish, and crustaceans * Grill, roast ...

Tavern Restaurants

Host/Hostess

Boise, ID

$12/hr

... Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins, seafood, salads and sandwiches. We have extensive wine lists, draft beers, and a great ...

Tavern Restaurants

Expo/Food Runner

Boise, ID · On-site

$8 - $12/hr

Check orders for accuracy There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins, seafood, salads ...

honeygrow

Team Member - Hunt Valley

Cockeysville, MD · On-site

$12 - $15.75/hr

Team Member - Hunt Valley ABOUT HONEYGROW honeygrow is a thriving Philadelphia-based fast-casual ... Prep fresh vegetables, proteins, and cheeses. * Maintain our high standards of cleanliness and ...

Honeygrow LLC

Team Member - Hunt Valley

Cockeysville, MD

$12 - $15.75/hr

Team Member - Hunt Valley ABOUT HONEYGROW honeygrow is a thriving Philadelphia-based fast-casual ... Prep fresh vegetables, proteins, and cheeses. * Maintain our high standards of cleanliness and ...

Tavern Restaurants

Server

Boise, ID

$4.25/hr

Honesty and Integrity There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins, seafood, salads and ...

Tavern Restaurants

Prep Cook

Meridian, ID

$15 - $18/hr

Must be able to multitask and act quickly There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins ...

Tavern Restaurants

Line Cook

Meridian, ID · On-site

$18 - $22/hr

Must be able to multitask and act quickly There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins ...

Tavern Restaurants

Broiler Cook

Boise, ID

$20/hr

Must be able to multitask and act quickly There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins ...

Tavern Restaurants

Line Cooks/Sous Chef

Boise, ID

$17 - $22/hr

Must be able to multitask and act quickly There are three tavern restaurants in the Treasure Valley-East Boise, Downtown Boise, and Eagle/Meridian. All of our restaurants offer high quality proteins ...

Roanoke College

Dining Services Cook

Salem, VA · On-site

$16 - $18/hr

... Valley of Virginia. A Phi Beta Kappa institution, Roanoke College is an equal opportunity employer ... Handling and cooking of all foodstuffs including vegetables and animal proteins. * Tasting food and ...

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Valley Proteins information

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$9

$34

$78

How much do valley proteins jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for valley proteins in the United States is $34.88, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $48.08 per hour, depending on experience, location, and employer.

What is Valley Proteins?

Valley Proteins is a company specializing in the collection and recycling of animal by-products and used cooking oils. They provide essential services to the food industry by converting waste materials into usable products such as animal feed ingredients, biofuels, and industrial oils. Their operations help promote sustainability and environmental responsibility by reducing waste and supporting renewable energy markets. Working at Valley Proteins can involve roles in transportation, plant operations, maintenance, and administration.

What are the typical daily responsibilities for team members at Valley Proteins facilities?

Team members at Valley Proteins facilities are usually responsible for operating and maintaining processing equipment, monitoring production lines, and ensuring that safety and quality standards are met. Daily tasks often include sorting and handling raw materials, cleaning and sanitizing work areas, and performing routine equipment inspections. Employees also collaborate with maintenance and logistics teams to resolve any operational issues and keep production running smoothly. The work environment is fast-paced and can be physically demanding, but it offers opportunities to learn new skills and advance within the company.

What are the key skills and qualifications needed to thrive as an employee at Valley Proteins, and why are they important?

To thrive as an employee at Valley Proteins, you generally need a high school diploma or GED, basic mechanical aptitude, and the ability to follow safety and operational procedures. Familiarity with industrial equipment, forklifts, or CDL licenses may be required depending on the specific position. Reliability, teamwork, and strong communication skills help employees excel in the fast-paced and safety-sensitive environment. These qualities are crucial for maintaining smooth operations, ensuring safety standards, and supporting overall team productivity in the rendering industry.

What is the difference between Valley Proteins vs Meat Processing Worker?

AspectValley ProteinsMeat Processing Worker
Primary RoleProcessing animal by-products for various usesProcessing and packaging meat products in a processing plant
Work EnvironmentIndustrial facilities, cold storage areasMeat processing plants, production lines
Required CertificationsFood safety and safety training often requiredFood handling certifications, safety training
Industry UsageFood manufacturing, animal by-product processingMeat production and packaging

Valley Proteins and Meat Processing Workers both operate within the food processing industry, but their roles differ. Valley Proteins focuses on processing animal by-products, while Meat Processing Workers handle meat products directly. Both roles require safety training and work in industrial environments, but their specific tasks and focus areas vary.

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Valley Proteins jobs near you
Infographic showing various Valley Proteins job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 10% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $72,559 per year, or $34.9 per hour.

Chef de Partie

H. Valley

New York, NY • On-site

$18 - $23/hr

Full-time

Posted 9 days ago

Job description

The Chef de Partie at H. Valley will take ownership of a kitchen station while supporting daily production for our seasonal market. This cook will help create beautiful, thoughtful takeaway food—from composed salads and vegetable dishes to proteins, sandwiches and prepared meals—approached through a Michelin-starred lens. We’re looking for someone organized, detail-oriented and passionate about exceptional ingredients, seasonality and consistently excellent execution.
More detail about H. Valley, please visit https://culinaryagents.com/entities/1176174-H--Valley