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Usda Inspector Jobs in Dallas, TX (NOW HIRING)

Chloeta

Architect

Dallas, TX · On-site +1

... inspection, value engineering, energy conservation design practices, project management support ... USDA Forest Service design guideline Required Skills/Abilities * Demonstrated experience in ...

Ruiz Food Products, Inc.

R&D Lab Technician

Frisco, TX

$20 - $23/hr

Receive, date and store samples of new ingredients or materials, inspect products to ensure they ... Maintain knowledge, understanding and adhere to safety policies, USDA, GMPs, QA, HACCP, Sanitation ...

pds

Quality Department Manager

Lewisville, TX · On-site

$59K - $60K/yr

... a facility inspection ready. What You'll Own * Lead, coach, and develop QA & QC teams across ... Support compliance with FDA, USDA, GFSI, SQF, and applicable regulations What We're Looking For

New

Barcel USA LLC

10099 Food Safety Supervisor

Coppell, TX · On-site

$80 - $105/hr

Conduct routine inspections and assessments of production processes, equipment, facilities, and ... Extensive knowledge of food safety regulations and standards, including FDA and USDA regulations.

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All JobsUsda Inspector JobsUsda Inspector Jobs in Dallas, TX

Usda Inspector information

See Dallas, TX salary details

$24.3K

$54.6K

$98.4K

How much do usda inspector jobs pay per year?

As of Aug 21, 2026, the average yearly pay for usda inspector in Dallas, TX is $54,579.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,200.00 and $63,100.00 per year, depending on experience, location, and employer.

What is a USDA inspector?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

What skills and qualifications are needed to be a USDA inspector?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.

What challenges do USDA inspectors face in their daily work?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How can I become a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and may be required to pass written exams and background checks. Additional qualifications include knowledge of food safety standards, inspection procedures, and sometimes specialized certifications depending on the inspection area. Training is provided by the USDA after hiring, and inspectors often work in environments such as processing plants, farms, or food facilities.

What are the requirements to be a USDA inspector?

To become a USDA inspector, candidates typically need a high school diploma or equivalent, relevant experience in food safety or inspection, and must pass written and practical exams. Certification from the USDA and knowledge of food safety standards, inspection procedures, and regulatory compliance are also required.

What cities near Dallas, TX are hiring for Usda Inspector jobs?

Cities near Dallas, TX with the most Usda Inspector job openings:

Usda Inspector jobs near you
Infographic showing various Usda Inspector job openings in Dallas, TX as of August 2026, with employment types broken down into 82% Full Time, 11% Part Time, 5% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $54,579 per year, or $26.2 per hour.

Architect

Chloeta

Dallas, TX • On-site, Remote

Contractor

Re-posted 16 days ago

Job description

Job Summary
Chloeta is hiring an Architect provides professional architectural services in support of the federal facilities and infrastructure projects. This role supports a broad range of architectural and engineering (A/E) services, including planning, architectural design, construction administration, inspection, value engineering, energy conservation design practices, project management support, and coordination with environmental studies for new construction, renovations, and modernization of Federal facilities. The Architect works collaboratively with multidisciplinary teams to deliver functional, durable, sustainable, and code-compliant facilities that meet federal and agency-specific requirements.
Supervisory Responsibilities: No
Job Classification: 1099 Independent Subcontractor
Duty Station: Region 8: Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Puerto Rico, South Carolina, Tennessee, Texas, Virginia
Travel: Up to 10%, Contingent upon business needs
Duties/Responsibilities
  • Plans and designs for construction and repair of buildings such as visitor centers, administration buildings, bunkhouses, shop buildings, residences, storage buildings, and fire cache buildings

  • Designs/documentations services including site plans, building elevations and sections, building systems, materials, dimensions, areas, and volumes

  • Conducts facility assessments and architectural evaluations of existing buildings to support renovations, upgrades, and deferred maintenance project

  • Coordinates closely with civil, structural, mechanical, electrical, plumbing, geotechnical, and environmental disciplines to ensure integrated project delivery

  • Supports environmental studies and permitting coordination, including consideration of site constraints, historic properties, and environmental impacts compliance with applicable codes, standards, and regulations, including IBC, ADA/ABA standards, NFPA, GSA Facilities Standards (as applicable), and USDA Forest Service design guideline

Required Skills/Abilities
  • Demonstrated experience in architectural design for commercial, institutional, or public-sector facilities

  • Knowledge of federal design standards, accessibility requirements, and building codes

  • Proficiency with architectural design software (e.g., AutoCAD, Revit, BIM tools)

  • Strong written and verbal communication skills

  • Experience supporting federal agencies

  • Familiarity with construction administration and field inspection on federal projects.

Education and Experience
  • Required: Bachelor's degree in Architecture or closely related

  • Required: At least Two (2) years of professional architecture experience

  • Required: Registered Architect (RA) license in any of the following states: Region 8- Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, Puerto Rico, South Carolina, Tennessee, Texas, Virginia

Physical Requirements
  • Prolonged periods of sitting at a desk for report preparation and computer work.

  • Routine use of standard office equipment such as computers, phones, and GPS/GIS equipment

  • Travel to Federal facilities and project sites may be required

About Chloeta
Chloeta is a Native American owned enterprise providing a diverse range of engineering, scientific, and technical solutions to support military, energy, homeland security, emergency preparedness, and critical infrastructure requirements.

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