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Usda Inspector Jobs in Pharr, TX (NOW HIRING)

Reveam, Inc.

Facility Maintenance Tech

Mcallen, TX · On-site

$15.25 - $20.75/hr

... inspections, and any work instructions. * Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas regulations for position and facility operations. * Must be ...

Reveam, Inc.

Mechanical/Electrical Technician

Mcallen, TX · On-site

$20.50 - $25.50/hr

Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas ... Perform routine inspections as per standard requirements and timely data entry. * Maintain clean ...

Reveam, Inc.

Mechanical/Electrical Technician

Mcallen, TX · On-site

$20.50 - $25.50/hr

Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas ... Perform routine inspections as per standard requirements and timely data entry. * Maintain clean ...

UMOS

Center Manager - Mission Texas

Mission, TX · On-site

... inspection of facility, renewals of facilities license, and all related paperwork for state quality rating and improve systems. * Monitor CACFP/SFSP in accordance with USDA regulations which includes ...

UMOS

Center Manager - Mission Texas

Mission, TX

$49K/yr

... inspection of facility, renewals of facilities license, and all related paperwork for state quality rating and improve systems. * Monitor CACFP/SFSP in accordance with USDA regulations which includes ...

Reveam, Inc.

Customer Service Specialist

Mcallen, TX · On-site

$13.50 - $17.75/hr

Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas ... Perform routine inspections as per standard requirements and timely data entry. * Maintain clean ...

Reveam

Customer Service Specialist

Mcallen, TX

$16.25 - $21.50/hr

Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas ... Perform routine inspections as per standard requirements and timely data entry. * Maintain clean ...

Reveam, Inc.

Customer Service Specialist

Mcallen, TX · On-site

$13.50 - $17.75/hr

Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas ... Perform routine inspections as per standard requirements and timely data entry. * Maintain clean ...

All JobsUsda Inspector JobsUsda Inspector Jobs in Pharr, TX

Usda Inspector information

See Pharr, TX salary details

$19.9K

$44.6K

$80.3K

How much do usda inspector jobs pay per year?

As of Jul 28, 2026, the average yearly pay for usda inspector in Pharr, TX is $44,574.00, according to ZipRecruiter salary data. Most workers in this role earn between $31,200.00 and $51,500.00 per year, depending on experience, location, and employer.

What is the difference between Usda Inspector vs Food Safety Inspector?

AspectUsda InspectorFood Safety Inspector
CertificationsUSDA certifications, food safety trainingFood safety certifications, possibly USDA training
Work EnvironmentInspecting farms, processing plants, slaughterhousesInspecting food facilities, restaurants, processing plants
Employer & IndustryUSDA, federal government, agriculture & food industryLocal/state agencies, federal agencies, food industry

Both roles focus on food safety and require similar certifications. USDA Inspectors primarily work within the agricultural and processing sectors, ensuring compliance with federal standards. Food Safety Inspectors may work in various food-related environments, including restaurants and local facilities, often with overlapping certifications. The main difference lies in their specific work settings and regulatory focus.

How many years does it take to be a food inspector?

Becoming a USDA food inspector typically requires a bachelor's degree in a related field such as food science, biology, or agriculture, which takes about four years to complete. Additionally, applicants often need to complete on-the-job training and pass certification exams, which can add several months to a year depending on the program and position.

What are USDA Inspectors?

USDA Inspectors are professionals employed by the United States Department of Agriculture responsible for ensuring that food products, especially meat, poultry, and eggs, meet federal safety and quality standards. They conduct inspections at processing plants, slaughterhouses, and other facilities to verify compliance with regulations. Their duties include checking for contamination, proper labeling, and adherence to sanitation protocols. By enforcing these standards, USDA Inspectors help protect public health and maintain consumer confidence in the nation's food supply.

How much do food safety inspectors make in the US?

Food safety inspectors, including USDA inspectors, typically earn a median annual salary of around $45,000 to $60,000 in the US. Salaries vary based on experience, location, and level of certification, with some inspectors earning over $70,000 annually. The role often requires knowledge of food safety standards and inspection procedures.

What are the requirements to be an USDA inspector?

To become an USDA inspector, candidates typically need a high school diploma or equivalent, relevant work experience in food safety or inspection, and must pass written and practical exams. Additional certifications or training in food science, agriculture, or related fields are often required, along with the ability to work in various environments and adhere to strict safety standards.

What are some common challenges USDA Inspectors face in their daily work, and how are they typically addressed?

USDA Inspectors often encounter challenges such as managing a high volume of inspections, adapting to changing regulations, and maintaining objectivity under pressure from producers or facility staff. To address these, inspectors rely on thorough training, ongoing professional development, and clear communication with both team members and facility personnel. Support from supervisors and standardized protocols also help ensure that inspectors can uphold food safety and quality standards consistently, even when facing difficult situations.

Can you be a food inspector without a degree?

Becoming a USDA food inspector typically requires at least a high school diploma or equivalent, but many positions prefer or require some college coursework or a degree in food science, agriculture, or a related field. Certification and experience in food safety or inspection procedures are also important for employment in this role.

What are the key skills and qualifications needed to thrive as a USDA Inspector, and why are they important?

To thrive as a USDA Inspector, you need a solid understanding of food safety regulations, inspection procedures, and often a degree in agriculture, food science, or a related field. Familiarity with inspection tools, laboratory testing methods, and USDA compliance systems is typically required. Attention to detail, strong communication, and integrity help inspectors identify safety issues and work effectively with facility staff. These skills ensure public health and regulatory compliance by maintaining high standards of food quality and safety.
What cities near Pharr, TX are hiring for Usda Inspector jobs? Cities near Pharr, TX with the most Usda Inspector job openings:
Usda Inspector jobs near you
Infographic showing various Usda Inspector job openings in Pharr, TX as of July 2026, with employment types broken down into 88% Full Time, 8% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,574 per year, or $21.4 per hour.
Facility Maintenance Tech

Facility Maintenance Tech

Reveam, Inc.

Mcallen, TX • On-site

$15.25 - $20.75/hr

Part-time

Posted 3 days ago

Job description


Facility Maintenance Tech ( Part- Time)

Location: McAllen, Texas Pay Classification: Hourly

Reports to: Maintenance Manager Department: Maintenance

Supervisory Responsibilities: No Date created: 11/09/2021


Description (objectives of the position):

Responsible to conducting general maintenance and repairs on facility equipment and property structures to maintain a functional building, performing routine building maintenance activities in one or more fields such as carpentry, painting, plumbing, electrical, mechanical, heating, ventilation and air-conditioning (HVAC)

Duties and Responsibilities

  • Work to maintain a functional building for workers.
  • Work closely with other maintenance technician to respond to maintenance requests for clogged drains, leaking vents, or damaged walls and other installations.
  • Complete maintenance work to the exterior of facilities including painting, replacing windows, or making repairs.
  • Repair, maintain/monitor all equipment and amenities.
  • Oversee services that provide trash removal.
  • Support the set-up ventilation, refrigeration and other systems and conduct repairs when is needed.
  • Inspect alarm systems and fire protection and quickly repair when necessary.
  • Fixing, repairing, and performing troubleshooting on boilers, heat pumps, air-conditioning, chillers and refrigeration units.
  • Oversee abnormalities to aid smooth operations in a timely manner.
  • Schedule, Plan and carry out preventive and corrective maintenance job duties on electrical or mechanical systems and appliances.
  • Take part in root cause evaluation of electrical-mechanical equipment and then perform corrective action for progressive improvements.
  • Modification and installation work on existing and new mechanical units.
  • Monitors controls and electrical equipment to ensure effective and efficient service.
  • Collects equipment operation history and data to facilitate reliability improvements.
  • Assist facility technicians and engineers in trouble shooting and diagnostic analysis
  • Maintain and control work order system and spare parts inventory
  • Develops operating procedures for facility equipment to ensure consistent and safe operation
  • Trains and develops other employees in performing preventive maintenance and routine equipment service activities
  • Must follow all instruction related to Food Defense, Good Manufacturing Practices, and HACCP program. Everyone at STS must report to the Food Safety Department or their direct supervisor any problem or irregular situation related to food safety.
  • Responsible for proper use of all mixing chemicals used in the maintenance process, cleaning/sanitation procedure.
  • Maintain logs and documents related with food safety. Keeping all MSDS information for the product that they use.
  • Must be willing to work overtime weekends, holidays and varying/rotating shifts as required
  • Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas regulations for position and facility operations.
  • Support and maintain inventory controls for maintenance schedules with Maintenance & Engineering management, both initial and long term in the CMMS.
  • Must follow all instruction related to Food Defense, Good Manufacturing Practices, and HACCP program.
  • Must report to the Food Safety Department or direct supervisor any problem or irregular situation at their work location.
  • Enforce security and food safety standards, policies, and programs related to HACCP, and third-party standards, regulatory standards, food safety training programs, product inspections, and any work instructions.
  • Required to comply with and ensure all general safety, OSHA, USDA/APHIS, FDA and State of Texas regulations for position and facility operations.
  • Must be willing to work overtime weekends, holidays and varying shifts as required
  • Be able to cross trains and be proactive in the department.
  • Support in other operational activities, special tasks and/or project as required.
  • Ensure compliance with the Quality & Food Safety Management System in accordance with relevant internal, external standards and regulatory requirements.
  • Ensure compliance with Good Manufacturing Practices by following GMP protocols.
  • Ensure compliance to Standard operating procedures to ensure consistency and safety.
  • Report on deviations on Food safety / Quality / Safety to the supervisor immediately
  • Perform routine inspections as per standard requirements and timely data entry.
  • Maintain clean and hygienic work environment.
  • Participate in Food Safety, Safety and Quality related training.



Qualifications (specific requirements needed to be qualified for the position)

  • High School diploma, technical school and/or military training and experience in relevant field (Electrical Tech, Industrial Maintenance, plumbing etc.)
  • 3-5 years of manufacturing or facility work performing instrumentation and calibrations, troubleshooting mechanical, electrical assemblies.
  • Construction skills such carpentry, painting, masonry, plumbing, roofing, and welding.
  • Critical thinking and problem resolving skills for fixing maintenance issues.
  • Mechanical aptitude
  • Mathematical and numerical skills

Other Requirements:

  • Strong attention to detail.
  • Must speak English. Ability to speak Spanish a plus.
  • Ability to establish and maintain effective working relationships with other team members and employees.
  • Ability to read, write and perform mathematical calculations and accurately record data.
  • Strong common sense
  • Strong problem-solving skills and sense of urgency to resolve issues.
  • Must be willing to work overtime weekends, holidays, and varying/rotating shifts as required.
  • Physical strength and dexterity to move, lift and handle equipment.
  • Deal with long hours standing or walking.
  • Ability to work in extreme hot or cold conditions and sometimes working at heights.
  • Organizational and time management skills
  • Works independently but in collaboration with other maintenance technicians.
  • Knowledge of Good Manufacturing Practice.
  • An energetic team player who is flexible and adaptable.
  • High level of initiative and works well in a team environment.
  • Establishes and maintains effective channels of communications all relevant parties.


Work Environment

and Physical Requirements: (Describe whether exposed to chemicals, indoor or outdoor conditions, confined spaces, heights or other specific work area characteristics).

  • Reasonable accommodation may be made to enable people with disabilities to perform the essential functions of this job.
  • The majority of time performing this job is split between a standard office environment and outside in the Facility.
  • Frequently sits, reach with hands and arms; climb or balance, stand and walk; grasp with hands and fingers and lift up to 15 lbs.
  • Occasionally bend, twist, push, pull, clime squat, crawl and kneel.
  • Frequently use computer, telephone, and writing instruments.
  • A large part of time is spent in a refrigerated area standing and walking. While performing the duties of this job, the employee is occasionally exposed to moving mechanical parts and vehicles.
  • The noise level in the operation facility is high. The noise level in the office environment is usually quiet to moderate.


The employee must be able to

  • Move from location to location, operate, detect, diagnose, remove, install, modify, use, and control machinery, equipment and tools in the work environment.
  • Constantly positions self to maintain, operate and assess equipment, including underneath, inside, besides and above.
  • Must be able to frequently ascend and descend spiraling staircases and work in confined spaces.
  • Must be able to communicate, detect, discern and hear.
  • The employee must frequently lift and/or move up to 50 pounds.
  • This job includes close vision and adjusting focus to detect, discern, operate and inspect.
  • The employee is regularly exposed to low permissible levels of ionizing radiation. This position requires access to areas and activities which could be dangerous for people wearing pacemakers and other medical devices.
  • The employee is regularly exposed to energized electrical gear, moving mechanical parts, tools, and vehicles. Is occasionally exposed to low permissible levels of ionizing radiation. This position requires access to areas and activities which could be dangerous for people wearing pacemakers and other medical devices.
  • The constant work temperature averages is 41F.