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Usda Helper Jobs in Indiana (NOW HIRING)

Maintenance Mechanic 3rd Shift

Milford, IN ยท On-site

$20.75 - $25.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Follow all safety protocols and company policies (OSHA, USDA, GMP, HAACP) Required Skills ... Join our growing team and help keep our operations running smoothly and safely. Equal Opportunity ...

Machine Maintenance Technician 1st Shift

Milford, IN ยท On-site

$18.75 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... USDA, GMP, HAACP) Required Skills & Experience: โ€ข Strong mechanical maintenance knowledge ... Join our growing team and help keep our operations running smoothly and safely. Equal Opportunity ...

Sanitation Site Manager

Noblesville, IN ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Manage disassembly, cleaning, sanitizing, reassembly, and chemical usage per USDA/FDA standards and ... Identify process gaps, implement efficiencies, and help elevate sanitation practices across the ...

Crew Member

Fort Wayne, IN ยท On-site

$11.75 - $15.50/hr

Values Teamwork * Loves Serving and Helping Others Requirements and Responsibilities for Team ... baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand ...

Child Care Center Cook

Chesterton, IN ยท On-site

$12.25 - $16.50/hr

... USDA, licensing, and/or health department regulations. * Organized! Maintain inventory of food and supplies and order more when needed. * Helpful! Assist in classrooms as needed as an Assistant ...

Crew Member

Evansville, IN ยท On-site

$9 - $10/hr

Loves Serving and Helping Others Requirements and Responsibilities: * Must be at least 16 years of ... baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand ...

Child Care Center Cook

Chesterton, IN ยท On-site

$12.25 - $16.50/hr

... USDA, licensing, and/or health department regulations. * Organized! Maintain inventory of food and supplies and order more when needed. * Helpful! Assist in classrooms as needed as an Assistant ...

Crew Member

Newburgh, IN ยท On-site

$9 - $10/hr

Loves Serving and Helping Others Requirements and Responsibilities: * Must be at least 16 years of ... baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand ...

Team Member

Fort Wayne, IN ยท On-site

$11 - $14.50/hr

Values Teamwork * Loves Serving and Helping Others Requirements and Responsibilities for Team ... baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand ...

Showing results 21-40

Usda Helper information

What is a USDA Helper?

USDA Helpers are support staff who assist with various tasks in programs managed by the United States Department of Agriculture (USDA). Their responsibilities can include helping with food distribution, data entry, paperwork, customer service, and fieldwork in agricultural or food safety programs. They often provide essential support to inspectors, specialists, or program managers to ensure smooth operations. The exact duties may vary depending on the USDA division and location.

What are the key skills and qualifications needed to thrive as a USDA Helper?

To thrive as a USDA Helper, you typically need a basic understanding of agricultural procedures, attention to detail, and physical stamina, often supported by a high school diploma or equivalent. Familiarity with food safety standards, inspection tools, and data entry systems is commonly required. Strong teamwork, reliability, and effective communication are important soft skills for collaborating with inspectors and staff. These skills ensure compliance with USDA regulations, maintain food safety, and support smooth daily operations.

What are some common challenges faced by a USDA Helper when working in food inspection environments?

As a USDA Helper, one frequent challenge is adapting to fast-paced food processing environments while maintaining strict adherence to safety and sanitation standards. The role often requires standing for extended periods, working in cold or wet conditions, and communicating effectively with inspectors, plant staff, and supervisors. Balancing efficiency with accuracy is crucial, as errors can impact food safety and regulatory compliance. Strong attention to detail and good teamwork skills help overcome these challenges and ensure smooth daily operations.

What is the difference between Usda Helper vs Farm Worker?

AspectUsda HelperFarm Worker
Required CredentialsBasic training, sometimes certifications in agriculture or safetyNone typically required, on-the-job training common
Work EnvironmentRural farms, USDA facilities, outdoor settingsOutdoor farm fields, agricultural sites
Employer & Industry UsageUSDA programs, government-funded farms, agricultural support rolesPrivate farms, agricultural companies, labor agencies
Common Search & Comparison IntentUnderstanding roles supporting USDA initiativesSeeking farm labor or manual agricultural work

The USDA Helper typically assists with USDA-related agricultural tasks, often involving support roles in government-funded projects, requiring basic training. Farm Workers focus on manual labor in farm fields, with minimal formal credentials. Both roles operate in outdoor farm environments but differ in employer type and specific responsibilities.

What are the most commonly searched types of Usda jobs in Indiana? The most popular types of Usda jobs in Indiana are:
What cities in Indiana are hiring for Usda Helper jobs? Cities in Indiana with the most Usda Helper job openings:

Foodservice Satellite Manager - apply here

BCForward

Indianapolis, IN โ€ข On-site

$21/hr

Full-time

Medical, Dental, Vision

Posted 5 days ago


Job description

Description:


Assumes total responsibility for managing all foodservice department functions in a satellite school operation serving packaged meals from our Food Center. Ensure customers receive breakfasts and lunches that have been cooked and served in an atmosphere of efficiency, cleanliness, cooperation, and friendliness while adhering to food safety, sanitation, and USDA meal accountability requirements. Practices standards of personal appearance and grooming as determined by foodservice policy. Performs assigned tasks from the following categories of duties as well as other related duties assigned by Foodservice Operations Manager.




FOODSERVICE MANAGEMENT DUTIES:


Orders prepackaged meals and supplies from the Food Center.

Counts all deliveries to verify accuracy and reports discrepancies.

Stores meals, milk, juice, and supplies in a sanitary, temperature appropriate, and secure manner always rotating products on a first-in, first-out inventory basis.

Supervises and assists, as required, or assumes the role of a foodservice assistant, in performing the following tasks:

Cooks prepackaged meals in batches following standardized instructions.

Takes food temperatures and records readings on the appropriate forms.

Organizes the meal service area in an attractive, efficient, and orderly arrangement per approved standards.

Replenishes meals, utensil kits, milk, and juice during meal service.

Counts number of meals remaining after each meal serving period.

Cleans and sanitizes work areas and foodservice equipment.

Cleans and sanitizes dining room table tops and chair or bench seats before meal service begins, between meal service periods, and after meal service ends.

Completes record of meals ordered, cooked, used, and leftover. Uses data to determine future orders.

Follows foodservice department standards for safe handling of leftover cooked and uncooked meals.

Ensures equipment is maintained in a safe working condition. Checks temperatures regularly and reports malfunctions to staff in the Foodservice Central Office.

Reports pest problems promptly to appropriate Foodservice Central Office staff.

Conducts food, supply, and equipment inventories.

Practices approved standards of customer service—speaking and smiling to customers and answering or referring their questions.

Establishes cooperative working relationships with the principal, school staff, parents, visitors, foodservice supervisor, and other foodservice department staff members.

Attends mandatory meetings and training sessions.

Must be present at work.



MEAL COUNT/CASH ACCOUNTABILITY DUTIES:


Accounts for students and adults who receive breakfast, lunch, or other items at the point of sale using the approved method of counting or tabulation.

Ensures students take menu components that constitute a reimbursable meal.

Conducts edit checks to verify accuracy of meal count information.

Receives payments for student, adult meals, and a la carte purchases.

Counts and prepares money for bank deposits.

Follows written procedures for completion and submission of daily, weekly, and monthly meal count and cash reports.

Cooperates with representatives from USDA, State Board of Accounts, Indiana Department of Education, and those who conduct periodic audits of meal counting and/or cash handling practices.

Company Description

About BCforward:

Founded in 1998 on the idea that industry leaders needed a professional service, and workforce management expert, to fuel the development and execution of core business and technology strategies, BCforward is a Black-owned firm providing unique solutions supporting value capture and digital product delivery needs for organizations around the world. Headquartered in Indianapolis, IN with an Offshore Development Center in Hyderabad, India, BCforward’s 6,000 consultants support more than 225 clients globally.

BCforward champions the power of human potential to help companies transform, accelerate, and scale. Guided by our core values of People-Centric, Optimism, Excellence, Diversity, and Accountability, our professionals have helped our clients achieve their strategic goals for more than 25 years. Our strong culture and clear values have enabled BCforward to become a market leader and best in class place to work.


BCforward logo

About BCforward

Sourced by ZipRecruiter

BCforward began as an IT business solutions and staffing firm. Founded in 1998, BCforward has grown with our customers' needs into a full service personnel solutions organization. Headquartered in Indianapolis, Indiana, BCforward also operates numerous delivery centers across North America and India. We are currently the largest consulting firm and largest MBE certified firm in Indiana. Our uninterrupted growth has allowed BCforward to deliver uniquely configured IT staffing and project solutions for over years of catering to our customers' specific needs. BCforward currently maintains a team of over 5000 global resources. With our additional brand, Stafforward, together we have the capabilities to deliver services for a variety of industries in both public and private sectors which allows us to address your most challenging needs.

Industry

It services

Company size

5,001 - 10,000 Employees

Headquarters location

Indianapolis, IN, US

Year founded

1998

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