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Umami Jobs (NOW HIRING)

Lead Line Cook

Boston, MA ยท On-site

$25 - $30/hr

At Umami Riot, we're not here to follow the rules of hospitality, we're here to rewrite them - with heart, craft and fearless creativity. We're looking for a Lead Line Cook who wants more than just a ...

Bartender

Newton, MA ยท On-site

$6.75 - $8/hr

At Umami Riot, we're not here to follow the rules of hospitality, we're here to rewrite them - with heart, craft and fearless creativity. Bianca is a vibrant blend of wood-fired cooking, craft ...

Executive Chef

Newton, MA ยท On-site

$85K - $100K/yr

Job Type Full-time Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our ...

General Manager

Boston, MA ยท On-site

$85K - $90K/yr

Job Type Full-time Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our ...

Lead Line Cook

Newton, MA ยท On-site

$25 - $30/hr

At Umami Riot, we're not here to follow the rules of hospitality, we're here to rewrite them - with heart, craft and fearless creativity. Bianca is looking for a hospitality-driven professionals to ...

Sous Chef

Newton, MA ยท On-site

$55K - $75K/yr

Job Type Full-time Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our ...

Chef de Cuisine

Newton, MA ยท On-site

$70K - $90K/yr

Job Type Full-time Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our ...

Host

Boston, MA ยท On-site

$17 - $20/hr

At Umami Riot, we're not here to follow the rules of hospitality, we're here to rewrite them - with heart, craft and fearless creativity. Hojoko is where it all comes to life. A Japanese-inspired ...

General Manager

Boston, MA ยท On-site

$90K - $100K/yr

Job Type Full-time Description Umami Riot is a chef-driven hospitality collective founded by James Beard Award-winning chefs Tim and Nancy Cushman. Our portfolio includes some of Boston's most ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman , our restaurants celebrate bold flavor ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Sous Chef

Boston, MA

$26.44 - $36.06/hr

Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate ...

Sushi Cook

Boston, MA ยท On-site

$20 - $24/hr

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Expeditor

Boston, MA ยท On-site

$18 - $22/hr

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Prep Cook

Newton, MA ยท On-site

$18 - $23/hr

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor ...

Sous Chef

Boston, MA ยท On-site

$58K - $75K/yr

Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate ...

Description Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate ...

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Umami information

See salary details

$5

$15

$30

How much do umami jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for umami in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are Umami jobs?

Umami jobs typically refer to positions related to the food industry, culinary arts, or food science that specialize in or focus on the concept of umami, which is recognized as the fifth basic taste (alongside sweet, sour, salty, and bitter). Professionals in umami jobs may include chefs, food scientists, product developers, or researchers who work to enhance or understand umami flavors in food. These roles are important in creating savory dishes, developing food products, and conducting research on taste and flavor profiles.

What is the difference between Umami vs Food Scientist?

AspectUmamiFood Scientist
CredentialsTypically no formal certification required, but knowledge of flavor profiles helpsOften requires a degree in food science, chemistry, or related fields; certifications like ASQ or IFT are common
Work EnvironmentFood manufacturing, flavor development labs, culinary settingsResearch labs, food production facilities, quality assurance departments
Industry UsageUsed in culinary and flavor industries to describe a savory tasteUsed in food development, safety, and quality control within the food industry

Umami professionals focus on flavor enhancement and culinary applications, often working in kitchens or flavor labs. Food scientists have a broader role in research, product development, and safety within the food industry. While both roles involve food, their focus and credentials differ significantly.

What are the key skills and qualifications needed to thrive as an Umami (assuming the context is a Data Analyst at Umami, an analytics company), and why are they important?

To thrive as a Data Analyst at Umami, you need strong analytical skills, proficiency in data interpretation, and a background in statistics or a related field. Familiarity with analytics platforms (such as Umami's own software), SQL, and data visualization tools is typically required. Excellent problem-solving abilities, attention to detail, and effective communication are important soft skills for this position. These skills ensure accurate data-driven insights, effective reporting, and impactful decision-making that drive business success.

What are some common challenges faced by professionals working in umami research or development, and how can they be addressed?

Professionals in umami research or food product development often face challenges in balancing flavor enhancement with maintaining clean labels and meeting regulatory requirements. Another common hurdle is achieving consistent umami profiles across batches while working with natural ingredients. These challenges can be addressed through ongoing sensory training, staying updated with food safety regulations, and collaborating closely with ingredient suppliers and quality assurance teams. Regular communication with culinary experts and consumer insights teams also helps ensure that final products meet both taste expectations and market demands.
More about Umami jobs
Infographic showing various Umami job openings in the United States as of July 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

$25 - $30/hr

Full-time

Posted 22 hours ago


Job description

Job Type
Full-time, Part-time
Description
Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways - translated through a distinctly Boston lens. At Umami Riot, we're not here to follow the rules of hospitality, we're here to rewrite them - with heart, craft and fearless creativity.
We're looking for a Lead Line Cook who wants more than just a job. This role is for someone who leads by example, sets the pace on the line, and takes pride in helping the entire kitchen succeed. If you thrive in a high-energy environment, love developing others, and know how to execute at a high level during service-read on.
THE GIG (AKA WHAT YOU'LL ACTUALLY BE DOING)
  • Leading your station with confidence while helping maintain flow and execution across the kitchen
  • Coaching, supporting, and mentoring line cooks through prep, service, and daily operations
  • Executing bold, crave-worthy food with consistency, precision, and attention to detail
  • Ensuring stations are set up, stocked, organized, and service-ready before every shift
  • Maintaining quality, consistency, and presentation standards during high-volume service
  • Communicating clearly with chefs and teammates to keep service moving smoothly
  • Identifying issues before they become problems and helping the team find solutions in real time
  • Upholding food safety, sanitation, and cleanliness standards at all times
  • Assisting with prep production, inventory organization, and daily kitchen responsibilities as needed
  • Helping create a positive, accountable kitchen culture where teamwork comes first

THIS ROLE IS A GREAT FIT IF...
  • You enjoy leading from the front and setting the standard through your actions
  • You stay calm, focused, and solution-oriented when the pressure is on
  • You take pride in teaching and developing others
  • You care about consistency and understand that details matter
  • You communicate well and believe strong kitchens are built on teamwork
  • You show up dependable, prepared, and ready to contribute every day
  • You want to grow your culinary career within a company that values development and internal promotion

Requirements
LET'S SET EXPECTATIONS (IN A GOOD WAY)
This is a fast-paced kitchen fueled by movement, heat, music, and momentum. As a Lead Line Cook, you'll be expected to balance strong execution with leadership, helping keep the team organized, motivated, and focused throughout service.
Yes-this is a hands-on role. You'll be on your feet for long shifts, lifting up to 50 lbs., bending, reaching, and moving easily through tight spaces. You'll work with knives, open flames, hot equipment, and a sense of urgency throughout each shift. A disciplined commitment to sanitation, safety, and cleanliness is part of the craft here, and we're committed to providing reasonable accommodations to support individuals in performing the essential functions of the role.
WHY PEOPLE STICK AROUND
  • Competitive hourly pay - because your work matters
  • Dining discounts across all Umami Riot locations
  • Growth that's real (not just talked about)
  • A team culture rooted in respect, creativity, and heart

Pay range is $25 - $30 per hour based on experience
EOE
Salary Description
Houry