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Turf Management Jobs in New York (NOW HIRING)

American Golf

Senior Assistant Superintendent

Bronx, NY · On-site

$75K - $80K/yr

Two- or four-year college degree in Agronomy, Turf Management, Horticulture, or a related field preferred. Working Conditions * Work schedules vary based on business and operational needs. Evening ...

Emerald Tree Care & Shrub

Branch Manager

New Rochelle, NY · On-site

$100K - $140K/yr

Knowledge of best management practices and plant materials for landscape horticulture. Preferred: turf, weed, tree and shrub ID and pathology knowledge Ability to complete first aid, CPR and ...

EMPRIME SOLUTIONS LLC

Handyman

Middletown, NJ · On-site

$20 - $25/hr

Complete monthly painting for property management (PM) and building hallways * Support CAPEX projects as assigned * Install and replace turf (artificial or natural) * Paint common areas and building ...

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Turf Management information

See New York salary details

$34.5K

$66.1K

$131.8K

How much do turf management jobs pay per year?

As of Sep 6, 2026, the average yearly pay for turf management in New York is $66,129.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,400.00 and $67,300.00 per year, depending on experience, location, and employer.

What is turf management?

A Turf Management job involves the care and maintenance of grass surfaces, such as sports fields, golf courses, and parks. Professionals in this field ensure turf health through mowing, fertilization, irrigation, pest control, and soil management. They may also be responsible for repairing damaged areas and implementing sustainable practices to enhance turf longevity. Turf managers often work for golf courses, sports teams, landscaping companies, or municipalities. The role requires knowledge of plant science, soil health, and equipment operation to maintain high-quality turf conditions.

What does a turf management professional do?

A typical day in Turf Management involves tasks such as inspecting and maintaining turf areas, monitoring soil and grass health, applying fertilizers and pesticides, and scheduling irrigation. You may also repair or operate specialized equipment, oversee landscaping crews, and ensure safety standards are followed. Collaboration with groundskeepers, facility managers, or clients is common to align maintenance activities with usage schedules and event needs. These responsibilities help keep sports fields, golf courses, and public green spaces in optimal condition year-round.

What are the key skills and qualifications needed for turf management?

To thrive in Turf Management, you need a solid knowledge of horticulture, soil science, pest control, and irrigation systems, usually backed by a relevant degree or certifications like Certified Sports Field Manager (CSFM). Experience with turf maintenance equipment, GPS-guided mowers, and turf management software is highly valued. Strong problem-solving skills, attention to detail, and the ability to communicate clearly with clients and teams are vital soft skills. These competencies ensure healthy, visually appealing turf while effectively managing resources, people, and environmental concerns.

Is there money in turf management?

Turf management professionals can earn a competitive salary, especially with experience, certifications, and specialized skills such as pest control or irrigation. Salaries vary by region and employer, but the field offers opportunities for steady income and career advancement in landscape and golf course industries.

What jobs can I get with a turf management degree?

A turf management degree prepares individuals for roles such as golf course superintendent, sports turf manager, landscape manager, or groundskeeper. These jobs involve maintaining and managing turfgrass in various settings, often requiring knowledge of soil science, pest control, and equipment operation, with certifications like the Certified Turfgrass Professional (CTP) being beneficial.

What are the most commonly searched types of Turf Management jobs in New York?

The most popular types of Turf Management jobs in New York are:

What are popular job titles related to Turf Management jobs in New York?

For Turf Management jobs in New York, the most frequently searched job titles are:

What job categories do people searching Turf Management jobs in New York look for?

The top searched job categories for Turf Management jobs in New York are:

What cities in New York are hiring for Turf Management jobs?

Cities in New York with the most Turf Management job openings:

Turf Management jobs near you
Infographic showing various Turf Management job openings in New York as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 11% Part Time, and 2% Contract. Highlights an 88% Physical, 3% Hybrid, and 9% Remote job distribution, with an average salary of $66,129 per year, or $31.8 per hour.

Chef de Cuisine

Turf Club Restaurant & Lounge - Belmont Park

Elmont, NY • On-site

$90K - $100K/yr

Full-time

Posted 2 days ago

New

Job description

Job Details

BELMONT PARK

Turf Club Restaurant & Lounge

Chef de Cuisine

ABOUT THIS ROLE

Belmont Park is home to the Turf Club Restaurant and Turf Club Lounge — two distinct dining experiences built on recipes, culinary standards, and presentation direction developed with Chef Marc Forgione. This is a hands-on leadership role for a chef who wants to run a serious kitchen inside one of the most storied venues in American racing: bringing Forgione's vision to the plate, service after service, across two dining rooms with different paces and personalities.

Belmont Park is operated by the New York Racing Association (NYRA), with Levy engaged as the exclusive food and beverage operator across the Facility. CxRA is partnering with Levy with Special Events catering and service, as well as service in the Turf Club.

POSITION SUMMARY

The Chef de Cuisine runs the kitchen for the Turf Club Restaurant and Turf Club Lounge. This role owns execution, consistency, food cost, safety, and team performance for both spaces.

KEY RELATIONSHIPS

  • Levy Executive Chef, NYRA — culinary alignment, standards, and coordination with the broader Levy food and beverage program across Belmont Park.
  • CxRA VP of Operations — business performance and service excellence for the Turf Club Restaurant & Lounge.
  • Chef Marc Forgione — collaborates on recipes, menu development, and presentation standards for the Turf Club Restaurant & Lounge; an operational, not a supervisory, relationship.
  • General Manager, Turf Club Restaurant & Lounge — day-to-day operating partner on service timing, pacing, and guest experience.

CORE RESPONSIBILITIES

  • Run the kitchen for the Turf Club Restaurant and Turf Club Lounge, ensuring each dining room is served at the standard and pace appropriate to its concept.
  • Execute recipes, menus, and presentation standards developed in collaboration with Chef Marc Forgione, with consistency across both dining rooms.
  • Participate in recipe development and tastings with Forgione; provide feedback on execution, cost, and feasibility at volume.
  • Manage kitchen staffing, scheduling, and labor cost, scaling for live race days and marquee events (Belmont Stakes, Breeders’ Cup) and adjusting for dark-day operations.
  • Own food cost, purchasing, inventory, and vendor relationships in line with CxRA and Compass Group standards.
  • Maintain food safety, sanitation, and health code compliance.
  • Hire, train, and develop sous chefs, cooks, and kitchen support staff.
  • Partner with the General Manager on service pacing and kitchen-to-floor communication for both dining rooms.
  • Coordinate with the Levy Executive Chef, NYRA on culinary consistency across Belmont Park’s broader food and beverage program.
  • Support special event execution when the Turf Club Restaurant or Lounge is used for private dining or events, particularly on dark days;
  • This role also supports events on 5th floor event space, whenever possible particularly when events aren’t happening at same time as Turf Club operations

QUALIFICATIONS

  • 5+ years of progressive culinary leadership experience, including experience running a kitchen serving multiple dining concepts.
  • Experience executing a chef partner’s or brand’s standards with precision; this role is focused on execution, not primary menu authorship.
  • Strong financial acumen: food cost management, labor scheduling, and P&L accountability.
  • ServSafe or equivalent food safety certification.
  • Ability to work a schedule built around a live racing calendar, including weekends, holidays, and marquee event dates.
More detail about Turf Club Restaurant & Lounge - Belmont Park part of Restaurant Associates, please visit https://culinaryagents.com/entities/1203288-Turf-Club-Restaurant-%2526-Lounge---Belmont-Park