Description
Why Casper's
Casper's, the makers of America's #1 best-selling ice cream sandwich, has been crafting FatBoy in Utah since 1925 - and we're still growing. We recently welcomed the Jolly Llama brand into the family. We believe in innovation, teamwork, and dedication, in a workplace where your contributions are recognized and your growth is encouraged.
Casper's is searching for a Weekend Overnight Shift Supervisor to lead our manufacturing team. This role oversees daily production operations, ensures food safety compliance, and fosters a culture of safety, quality, and continuous improvement.
What Sets Us Apart
• 4 days off every week - that's 16+ days off per month, every month
• A legacy brand that's still growing, with real opportunities to grow with us
• Benefits that start Day 1, with no waiting periods
• Real work-life balance with a comprehensive time-away package
• Small-town culture backed by resources focused on growth
Compensation & Schedule
• Starting pay: $24.50/hr + $3/hr weekend-overnight differential = $27.50/hr to start
• Opportunities to increase pay with experience and performance
• Steady schedule: every Friday, Saturday, and Sunday, 6:00 PM-6:30 AM - no rotating shifts
• You work three 12-hour shifts (36 hours) but get paid for 40 - that's 4 hours of built-in bonus pay every week, on top of the weekend differential
Benefits
• Insurance benefits start Day 1
• Paid Time Off, Paid Sick Days
• 9 Paid Holidays: full pay for holidays on scheduled workdays
• 401(k) with 6% company match
What You'll Do
• Oversee production line employees during the assigned shift, including staffing, training, scheduling, department cleanliness, and recordkeeping
• Manage Line Leads during shift to maintain a safe and productive work environment
• Understand, train, and ensure all Production HACCP, SSOP, and cGMP records are kept current and up to date at all times
• Oversee team member training, including regular training meetings with leads and teams; verify onboarding, first-week site and safety, quarterly, and annual trainings are completed and documented
• Hold the team accountable to Safety, Quality, and Productivity standards across all shift activities
• Oversee the cleanliness and organization of the Process Room at all times, ensuring the area is neat, clean, and orderly
• Apply knowledge of LEAN principles, specifically 5S, to improve quality and efficiency
• Administer performance evaluations for line workers and Line Leads as scheduled
• Communicate, implement, and enforce all company policies
• Perform other duties as assigned
Requirements
• Two years of supervisory experience in a manufacturing or production environment
• Demonstrated leadership skills including coaching, training, conflict resolution, and teamwork
• Ability and disposition to follow instructions, both written and verbal
• Ability to problem-solve and demonstrate good judgment in decision making
• Knowledge of company policies including GMP, SQF, HACCP, Food Safety, and Food Defense
• Basic mechanical aptitude, including the ability to troubleshoot and resolve minor equipment breakdowns
• Strong listening, comprehension, and verbal communication skills
• Accurate arithmetic skills with weights, measures, and inventory counting
• Ability to become certified to operate a powered hand truck and Class I forklift
• Knowledge of Microsoft Dynamics Business Central (or similar ERP system) preferred
Physical Demands
• Ability to stand and walk extensively, up to the entire duration of shift
• Ability to walk, climb stairs and ladders, bend at the waist and knees, squat, kneel, reach overhead, and lift up to 55 lbs.
Work Environment
• Work performed in a manufacturing environment with varying noise levels and moving equipment
• This role involves working around industrial machinery and may include exposure to electromagnetic fields generated by production equipment
• Exposure to food allergens, including peanuts and tree nuts, including contact with skins, oils, and dust generated during processing and grinding
• May be required to work both inside and outside
• Will work primarily at room temperature; temperatures inside the plant will vary between 80°F+ and humid to -20°F depending on location
