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Tray Aide Jobs (NOW HIRING)

Culinary Aide

Mason, OH

$12.75 - $16/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Culinary Aide

Goshen, IN · On-site

$12 - $15/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Culinary Aide

West Columbia, WV

$14.50 - $18.25/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Culinary Aide

West Columbia, WV

$14.50 - $18.25/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Culinary Aide

Goshen, IN · On-site

$12 - $15/hr

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line ...

Dietary Aide

Cincinnati, OH · On-site

$13 - $16.25/hr

The position of Dietary Aide exists to provide routine support in the Culinary Department. JOB ... Set up tray or plate for food service. * Ensure menu accuracy for each resident's meal. * Ensure ...

Dietary Aide

Iuka, MS · On-site

$11.50 - $14.50/hr

The Dietary Aide assists in food preparation, food tray preparation and delivery to facility residents; cleans the kitchen and dining area under the supervision of the Dietary Manager or Cook by ...

Dietary Aide

Iuka, MS · On-site

$11.50 - $14.50/hr

The Dietary Aide assists in food preparation, food tray preparation and delivery to facility residents; cleans the kitchen and dining area under the supervision of the Dietary Manager or Cook by ...

Dietary Aide

Iuka, MS · On-site

$11.50 - $14.50/hr

The Dietary Aide assists in food preparation, food tray preparation and delivery to facility residents; cleans the kitchen and dining area under the supervision of the Dietary Manager or Cook by ...

Dietary aide

Fairport, NY

$12.75 - $16.25/hr

The Dietary Aide assists the Cook in the preparation and service of meals ... Places prepared food and plates/trays in accordance with tray tickets in line with our established ...

Dietary aide

Fairport, NY · On-site

$12.75 - $16.25/hr

The Dietary Aide assists the Cook in the preparation and service of meals ... Places prepared food and plates/trays in accordance with tray tickets in line with our established ...

Dietary Aide

Marysville, OH

$12.50 - $15.50/hr

Ability to work tray line to prepare meals for residents * Become part of our team in providing an essential service to nursing home residents Qualifications of the Dietary Aide: * High school ...

Dietary Aide

Marysville, OH

$12.50 - $15.50/hr

Ability to work tray line to prepare meals for residents * Become part of our team in providing an essential service to nursing home residents Qualifications of the Dietary Aide: * High school ...

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Tray Aide information

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How much do tray aide jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for tray aide in the United States is $14.85, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.35 per hour, depending on experience, location, and employer.

What is a tray aide?

A tray aide is a healthcare worker responsible for delivering meals and assisting patients with their dietary needs in hospitals or care facilities. They often work under the supervision of nursing staff and may need basic food safety knowledge and good communication skills.

What jobs pay 4000 a week without a degree?

A Tray Aide typically earns less than $4,000 per week; high-paying jobs that do not require a degree include roles such as commercial pilot, real estate broker, or sales manager, which often rely on experience, licensing, or certifications. These positions may involve specialized skills, licensing exams, or sales performance to reach such income levels.

What job pays you to eat food?

A Tray Aide or similar food service worker may sometimes taste or sample food as part of their job to ensure quality and presentation. However, they are not paid specifically to eat food but may do so within their duties, often in settings like hospitals or cafeterias where tasting is part of food preparation or quality control. Such roles typically require adherence to hygiene standards and may involve training in food safety.

What are some common challenges Tray Aides face during busy meal service times, and how can they effectively manage them?

Tray Aides often experience high-paced environments, especially during peak meal service times in healthcare or hospitality settings. Challenges include ensuring dietary accuracy for patients or residents, managing last-minute changes, and maintaining hygiene standards under time pressure. Effective time management, clear communication with dietary staff and nursing teams, and strong organizational skills are key to overcoming these challenges and ensuring smooth, error-free tray delivery.

What is the difference between Tray Aide vs Nursing Assistant?

AspectTray AideNursing Assistant
CertificationsMay require basic training or certification depending on stateOften requires CNA certification
Work EnvironmentAssists in food service and tray delivery in healthcare settingsProvides direct patient care in hospitals, nursing homes, and clinics
Job ResponsibilitiesDelivers meals, assists with feeding, maintains tray accuracyAssists with bathing, dressing, mobility, and basic patient care

While both roles support patient well-being, a Tray Aide primarily focuses on meal delivery and tray management, whereas a Nursing Assistant provides broader direct patient care. The roles often overlap in healthcare settings, but their certifications, responsibilities, and work scope differ significantly.

What do I need to become a dietary aide?

To become a dietary aide, candidates typically need a high school diploma or equivalent and may be required to complete a food safety or sanitation training course. Good communication skills, the ability to follow instructions, and basic knowledge of food handling are also important for this role.

What are the key skills and qualifications needed to thrive as a Tray Aide, and why are they important?

To excel as a Tray Aide, you typically need a high school diploma or equivalent, strong attention to detail, and basic knowledge of food safety and sanitation practices. Familiarity with dietary management software and food service equipment is often required. Excellent communication, teamwork, and customer service skills help ensure positive interactions with patients and colleagues. These abilities are crucial for providing safe, accurate meal delivery and supporting the overall patient care experience.
More about Tray Aide jobs
What cities are hiring for Tray Aide jobs? Cities with the most Tray Aide job openings:
What states have the most Tray Aide jobs? States with the most job openings for Tray Aide jobs include:

$12.75 - $16/hr

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Life

Posted 25 days ago


Job description

Culinary Aide

Majestic Care of Cedar Village is looking for a Culinary Aide to join our team's mission and believe in our core values! Our mission: Through the hearts of our Care Team Members, we provide excellent healthcare to those we serve.

Our Core Values... 

L - Listening

E - Empathy

A - Accountability

D - Decisiveness 

This is how we create a culture to LEAD with Love. 

Position Overview:

The Culinary Aide works in Nutrition Services under direct supervision of Director of Nutrition and Food Services and Lead Culinary Cook; works with different diets and has knowledge of tray line service; has direct resident contact when serving meals; prepares desserts, beverages, nourishment and prepares special activity events, as scheduled. The Dietary Aide must be knowledgeable of quality improvement, infection control and have the ability to work well with people. The Dietary Aide must be knowledgeable about portion control, sanitation procedures, serving techniques and policies and procedures of department.

Key Responsibilities:

• Operate the dish machine and various food service equipment.

• Assist with tray line assembly and restorative dining programs.

• Food preparation as assigned.

• Clean the dish machine area and clean and de-lime dish machine.

• Store clean equipment and utensils.

• Assist in maintaining preparation and service area in sanitary condition.

• Assist in putting away stock.

• Set up dietary tray cards.

• Deliver food carts to resident meal service location areas.

• Empty garbage in dumpster and sanitize garbage cans.

• Maintain effective communication with residents, families and community staff.

• Must adhere to strict guidelines for serving times.

• Must adhere to sanitation control issues as described in policy and procedure manual: CCP (Critical Control Point).

• Set up dish machine area, check temperatures and check soap dispensing levels.

• Scrape, pre-wash and stack soiled dishes.

Qualifications:

• General education.

• Experience in food service preferred.

Majestic Difference Benefits:

  • Quarterly Pay Increase

  • Daily Pay

  • Company-Paid Life Insurance

  • Telehealth Services

  • Double Pay on Holidays

  • Care Team Member Relief Fund

Join the Majestic Care team where compassion meets excellence!

#MCare