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Trapper Jobs in Seattle, WA (NOW HIRING)

Line Cook I

Tacoma, WA · On-site

$18.50/hr

Description: Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and ...

Prep Cook - BOH

Federal Way, WA · On-site

$18.25/hr

Why This Role Matters The Prep Cook is responsible for preparing ingredients, maintaining kitchen organization, and supporting daily food production in alignment with Trapper's Sushi standards. This ...

Line Cook I

Covington, WA

$18.50 - $21.75/hr

Description Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and efficiency.

Line Cook I

Seattle, WA · On-site

$22.25/hr

Description: Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and ...

Line Cook I

Kent, WA · On-site

$18.50 - $21.75/hr

Description: Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and ...

Line Cook I

Bonney Lake, WA · On-site

$18.50/hr

Description: Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and ...

Description Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and efficiency.

Line Cook I

Federal Way, WA · On-site

$18.50/hr

Description: Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and ...

Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression ...

Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression ...

Dishwasher

Seattle, WA · On-site

$22/hr

Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression ...

Dishwasher

Tacoma, WA · On-site

$17.50/hr

Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression ...

Showing results 21-40

Trapper information

See Seattle, WA salary details

$33K

$59K

$86.5K

How much do trapper jobs pay per year?

As of Aug 21, 2026, the average yearly pay for trapper in Seattle, WA is $59,037.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,900.00 and $67,700.00 per year, depending on experience, location, and employer.

What is a trapper?

Trappers are individuals who capture wild animals, typically for their fur, meat, or to control animal populations. They use a variety of traps and techniques to catch animals such as beavers, muskrats, coyotes, and raccoons. Trapping may be done for commercial, recreational, or conservation purposes, and requires knowledge of animal behavior, local regulations, and humane trapping methods. Trappers often work in remote areas and must adhere to laws that govern which species can be trapped and how traps are set to ensure ethical practices.

What are the key skills and qualifications needed to thrive as a trapper, and why are they important?

To thrive as a Trapper, you need in-depth knowledge of animal behavior, trapping techniques, and relevant wildlife regulations, often supported by hands-on experience or formal training. Familiarity with specialized traps, tracking equipment, and navigation tools is typically required. Strong observation skills, patience, and ethical judgment help set successful trappers apart. These abilities ensure effective, legal, and humane wildlife management while maintaining safety and sustainability.

What are some common challenges trappers face in the field, and how can they prepare for them?

Trappers often encounter challenges such as unpredictable weather, varying animal behavior, and maintaining equipment in remote locations. Preparing for these challenges involves having a solid understanding of animal habits and seasonal movements, investing in durable gear, and following safety protocols when working alone or in harsh conditions. Many trappers also stay updated on local regulations and ethical trapping practices to ensure their activities remain compliant and sustainable.

What is the difference between Trapper vs Pest Control Technician?

AspectTrapperPest Control Technician
CredentialsMay require trapping licenses or certificationsRequires pesticide applicator licenses and certifications
Work EnvironmentIndoor and outdoor trapping sites, often in rural or residential areasIndoor and outdoor pest control, including homes, businesses, and industrial sites
Industry UsageCommonly used in wildlife management and pest controlPrimarily in pest management services for insects and rodents

While both roles involve managing pests, Trappers focus on capturing wildlife or larger pests using traps, often requiring specific licenses. Pest Control Technicians typically handle chemical treatments for insects and rodents, requiring pesticide certifications. The roles overlap in work environments but differ in methods and certifications.

What are popular job titles related to Trapper jobs in Seattle, WA?

For Trapper jobs in Seattle, WA, the most frequently searched job titles are:

What job categories do people searching Trapper jobs in Seattle, WA look for?

The top searched job categories for Trapper jobs in Seattle, WA are:

Infographic showing various Trapper job openings in Seattle, WA as of August 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% Physical job distribution, with an average salary of $59,037 per year, or $28.4 per hour.

Line Cook I

Trappers Sushi

Tacoma, WA • On-site

$18.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 19 days ago


Trapper's Sushi rating

5.8

Company rating: 5.8 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

Description:

Why This Role Matters

The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and efficiency. This role plays a critical part in delivering a high-quality guest experience by supporting smooth kitchen operations in a fast-paced, team-oriented environment.


What You'll Do

  • Prepare and cook menu items according to established recipes, portion standards, and presentation guidelines
  • Maintain a clean, organized, and sanitary workstation in compliance with health department regulations and company policies
  • Follow proper food handling, labeling, storage, and rotation procedures using FIFO practices
  • Support efficient kitchen operations by coordinating with fellow BOH team members during peak service periods
  • Assist with food preparation, restocking, and daily opening and closing duties as assigned
  • Communicate clearly and professionally with BOH and FOH team members to ensure smooth service flow
  • Monitor food quality and immediately report issues or shortages to kitchen leadership
  • Adhere to all safety standards, including knife safety, equipment use, and proper sanitation practices
  • Maintain a positive, team-first attitude and contribute to a respectful, collaborative kitchen culture
  • Demonstrate and uphold all TRAPCHK core values of teamwork, respect, accountability, professionalism, communication, honesty, and kindness

What's In It For You

  • Competitive pay $18.50/hr. tips
  • Medical insurance – 80% employer paid after 60 days (with qualifying hours)
  • 401(k) with company match (eligible after 1 year of service)
  • Voluntary dental and vision coverage
  • Employee Assistance Program (EAP)
  • Paid sick leave (per WA state/local laws)
  • Employee meal discounts
  • Opportunities for advancement within a growing restaurant group
  • Supportive, team-oriented culture
Requirements:

What You Bring to the Table

  • Minimum of 1 year of line cook or kitchen experience preferred; willing to train the right candidate
  • Ability to follow recipes and maintain consistency in a high-volume environment
  • Strong time-management skills and attention to detail
  • Reliable attendance and a positive, team-oriented mindset
  • Valid Washington State Food Worker Card required prior to first day of work
  • Ability to work evenings, weekends, and holidays as required by business needs

Physical Demands & Work Environment

  • Regularly required to stand, walk, bend, and reach throughout the shift
  • Frequently lift and carry up to 30 lbs. (ingredients, equipment, containers)
  • Repetitive motions including chopping, stirring, lifting, and plating
  • Work performed in a kitchen environment with exposure to hot surfaces, sharp tools, cleaning chemicals, and moderate to high noise levels
  • Use of Personal Protective Equipment (PPE), including non-slip footwear, is required

Compliance & Equal Opportunity

This role is classified as non-exempt under the Fair Labor Standards Act (FLSA). Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard).

Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other status protected by law.


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