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Training In Hospitality Jobs in Minnesota (NOW HIRING)

Mobettahs

Manager In Training

Maple Grove, MN

Kuleana (Responsibility), Ho'okipa (Hospitality and Aloha), Ho'okuku (Competitiveness), Mo'omeheu ... We believe in taking responsibility for our actions, celebrating our unique Hawaiian culture ...

HRI Hospitality

F&B Manager

Minneapolis, MN · On-site

$65 - $85/hr

This role supports staffing, training, quality control, and service excellence across all F&B areas ... Bachelor's degree in Hospitality, Business, or related field preferred.* Hospitality or beverage ...

HRI Hospitality

F&B Manager

Minneapolis, MN · On-site

$65K - $85K/yr

This role supports staffing, training, quality control, and service excellence across all F&B areas ... Bachelor's degree in Hospitality, Business, or related field preferred. * Hospitality or beverage ...

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All JobsTraining In Hospitality JobsTraining In Hospitality Jobs in Minnesota

Training In Hospitality information

What is the difference between Training In Hospitality vs Hospitality Management?

AspectTraining In HospitalityHospitality Management
Required CredentialsCertificates, diplomas, or short-term training programsBachelor's degree or higher in hospitality or related fields
Work EnvironmentEntry-level roles, internships, or training programs in hotels, restaurants, or resortsSupervisory or managerial roles overseeing operations
Employer & Industry UsageUsed by employers to train new staff or internsUsed by employers for managerial and leadership positions
Search & Comparison IntentPeople exploring entry-level training options in hospitalityIndividuals seeking career advancement or managerial roles

Training In Hospitality focuses on entry-level skills and certifications to prepare individuals for roles in the hospitality industry. Hospitality Management involves overseeing operations and requires more advanced education and experience. Both are essential but serve different career stages within the industry.

What are 5 careers in training in hospitality?

Five careers in training within hospitality include hospitality trainer, hotel training manager, food and beverage trainer, customer service trainer, and event management trainer. These roles involve developing staff skills, conducting workshops, and ensuring service standards in hotels, restaurants, and event venues.

What is training in the hospitality industry?

Training in the hospitality industry involves teaching employees the skills, knowledge, and standards needed to provide quality service in hotels, restaurants, and other service establishments. It often includes customer service, safety procedures, and operational protocols, and may involve certifications or on-the-job learning. Effective training helps staff deliver consistent experiences and meet industry regulations.

Which course is best in training in hospitality?

The best training courses for hospitality jobs often include certifications like the Certified Hospitality Supervisor (CHS), ServSafe Food Handler, and courses in hotel management or customer service. These programs provide foundational skills in guest services, food safety, and operations, which are highly valued in the industry.

What are popular job titles related to Training In Hospitality jobs in Minnesota?

For Training In Hospitality jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Training In Hospitality jobs in Minnesota look for?

The top searched job categories for Training In Hospitality jobs in Minnesota are:

What cities in Minnesota are hiring for Training In Hospitality jobs?

Cities in Minnesota with the most Training In Hospitality job openings:

Training In Hospitality jobs near you
Infographic showing various Training In Hospitality job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 12% Part Time, and 5% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution.

Northern Taphouse Woodbury - Cooks

Lincoln Hospitality Group

Woodbury, MN • On-site

$16.25 - $20.50/hr

Full-time, Part-time

Posted 15 days ago

Job description

NOW HIRING: LINE COOKS Cook Great Food. Pour Your Passion Into Every Plate.

At Northern Taphouse, we're more than just great beerwe're serious about great food, too. We're looking for full-time and part-time Line Cooks who take pride in quality, work well under pressure, and love being part of a team that's committed to delivering an exceptional guest experience.

Whether you're an experienced cook or looking to grow your skills, we'll provide the training, support, and opportunities to help you build a career in hospitality.

From perfectly cooked steaks and handcrafted burgers to fresh seafood, scratch-made recipes, and chef-inspired features, every plate that leaves our kitchen reflects the pride we take in what we do. As The Best Darn Taphouse in the North, we're committed to serving food that's every bit as memorable as our beer selection.

One of our core values is "That's the Way It Should Be." To us, that means showing up for your team, taking pride in every plate, maintaining a clean and organized kitchen, and doing the job right every single shift.

Why Northern Taphouse?
  • Flexible scheduling
  • Competitive pay
  • Paid training
  • A fast-paced, team-focused kitchen
  • Opportunities for growth throughout Lincoln Hospitality Group
  • Employee meal discounts
  • A workplace where quality, teamwork, and hospitality come first
What We're Looking For
  • A positive attitude and strong work ethic
  • Pride in preparing high-quality food
  • Ability to thrive in a fast-paced kitchen
  • Dependable and team-oriented
  • Nights and weekends are preferred
  • Kitchen experience is a plus, but we'll train the right person

If you're passionate about cooking, enjoy working with an incredible team, and want to be part of The Best Darn Taphouse in the North, we'd love to meet you.

Apply today and help us serve unforgettable food, one plate at a time!

Apply