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Toast Pos Jobs in Tulsa, OK (NOW HIRING)

Transacts food and drink orders at POS (Toast) in person and by phone and suggestively sells drinks, appetizers, entrees and desserts. Responsible for accurate cash handling. Check orders for ...

Transacts food and drink orders at POS (Toast) in person and by phone and suggestively sells drinks, appetizers, entrees and desserts. Responsible for accurate cash handling. Check orders for ...

Toast Pos information

See Tulsa, OK salary details

$10K

$365.3K

How much do toast pos jobs pay per year?

As of Aug 30, 2026, the average yearly pay for toast pos in Tulsa, OK is $365,348.00, according to ZipRecruiter salary data. Most workers in this role earn between $365,300.00 and $365,300.00 per year, depending on experience, location, and employer.

What is a Toast POS?

Toast POS is a cloud-based point-of-sale system specifically designed for restaurants and food service businesses. It offers a comprehensive suite of tools for order management, payment processing, inventory tracking, and reporting. Toast POS helps streamline restaurant operations by integrating hardware and software solutions, making it easier for staff to manage orders, payments, and customer interactions. The system is known for its user-friendly interface, customizable features, and robust support for both small eateries and large restaurant chains.

What are some common challenges faced by Toast POS support specialists and how can they be addressed?

Toast POS Support Specialists often encounter challenges such as troubleshooting complex hardware and software issues, managing high volumes of support requests during peak restaurant hours, and communicating technical solutions to non-technical users. To address these challenges, it's helpful to develop strong problem-solving skills, maintain patience under pressure, and continuously update knowledge of Toast POS features and updates. Collaboration with other support team members and clear communication with restaurant staff are also essential for delivering effective solutions and ensuring customer satisfaction.

What are the key skills and qualifications needed to thrive as a Toast POS specialist, and why are they important?

To thrive as a Toast POS Specialist, you need expertise in point-of-sale systems, troubleshooting, and customer support, often supported by experience in hospitality or IT roles. Familiarity with Toast POS software, basic networking, and relevant certifications like CompTIA IT Fundamentals can be highly beneficial. Outstanding communication, patience, and problem-solving abilities help you effectively assist clients and resolve issues promptly. These skills ensure seamless restaurant operations, customer satisfaction, and optimal use of the Toast POS platform.

What is the difference between Toast Pos vs Square Pos?

FeatureToast PosSquare Pos
Primary UseRestaurant and hospitality industryRetail, small business, and food service
Required CredentialsIndustry-specific certifications, POS trainingBasic business and POS knowledge
Work EnvironmentRestaurants, cafes, barsRetail stores, cafes, small restaurants
Industry UsageHighly used in hospitality sectorWidely used across retail and food sectors

Toast Pos is tailored for the hospitality industry, offering features optimized for restaurants and bars, such as table management and kitchen display systems. Square Pos is more versatile, serving retail and small businesses with simple, user-friendly POS solutions. While both require basic POS operation skills, Toast Pos emphasizes industry-specific certifications, whereas Square Pos focuses on ease of use for small business owners.

What are popular job titles related to Toast Pos jobs in Tulsa, OK?

For Toast Pos jobs in Tulsa, OK, the most frequently searched job titles are:

What job categories do people searching Toast Pos jobs in Tulsa, OK look for?

The top searched job categories for Toast Pos jobs in Tulsa, OK are:

What cities near Tulsa, OK are hiring for Toast Pos jobs?

Cities near Tulsa, OK with the most Toast Pos job openings:

Infographic showing various Toast Pos job openings in Tulsa, OK as of June 2026, with employment types broken down into 57% Full Time, 18% Part Time, 21% Temporary, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $365,348 per year, or $175.6 per hour.

Host/To-Go

Tulsa, OK • On-site

Full-time

Re-posted 19 days ago


Job description

JOB SUMMARY: Transacts food and drink orders at POS (Toast) in person and by phone and suggestively sells drinks, appetizers, entrees and desserts. Responsible for accurate cash handling. Check orders for complete accuracy before items leave the restaurant. Performs side duties including, but not limited to, answering the phone, opening doors, cleaning work stations, expediting orders and running food. Stocks TOGO area. Follows TOGO packaging procedures. Maintains regular and consistent attendance and punctuality.
RESPONSIBILITIES:
  • Interacts verbally with all Guests creating a friendly and upbeat atmosphere. Greets Guests, explains signature items, tours the Guest through the menu using concise and articulate language; listens and responds to questions. Suggestively sells appetizer, entree and dessert menu items by offering specifics and using descriptive mouth watering adjectives when describing each item.
  • Understands and accurately uses the P.O.S. (point of sale) system to clock-in/out, to process/input orders and complete end of shift procedures.
  • Takes phone orders accurately. Answers phone within 3 rings in a pleasant, professional and friendly fashion.
  • Completes assigned cleaning duties including emptying trashcans and verifying and maintaining clean restrooms every 30 minutes.
  • Restocks service items as needed, (i.e., glasses, ice, to-go items, etc.) and cleans areas as needed.

Requirements
  • Experience:
    • Previous server or restaurant experience preferred
    • Experience using Toast POS preferred
  • Skills/Competencies/Certifications:
    • Reading, writing, basic math and great communication skills required
    • Ability to work in a team environment
    • Ability to work calmly and effectively under pressure
    • Must have problem solving abilities, be self-motivated, and organized
    • Commitment to quality service, and food and beverage knowledge
    • Handles multiple priorities; work under stress and exercise good judgment