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Title Food Broker Jobs (NOW HIRING)

Actalent

Applications Food Scientist

Racine, WI

Job Title: Applications Food Scientist The Applications Food Scientist develops and applies ... brokers, and distributors. The position operates within established food safety and quality ...

Cushman & Wakefield

Brokerage Specialist

Reno, NV · On-site

Job Title Brokerage Specialist Summary The Brokerage Specialist will report to the office manager ... food, reserving space) • Develop and mail/email general flyers or collateral on behalf of fee ...

Cushman & Wakefield

Brokerage Specialist

Reno, NV

Job Title Brokerage Specialist Summary The Brokerage Specialist will report to the office manager ... food, reserving space) • Develop and mail/email general flyers or collateral on behalf of fee ...

Cushman & Wakefield

Brokerage Coordinator

Houston, TX · On-site

Job Title Brokerage Coordinator Summary The Brokerage Coordinator will report to the Director of ... e.g., delivering food, reserving space) * Coordinate the development of flyers, eBlasts or ...

Cushman & Wakefield

Brokerage Coordinator

Houston, TX · On-site

Job Title Brokerage Coordinator Summary The Brokerage Coordinator will report to the Director of ... e.g., delivering food, reserving space) * Coordinate the development of flyers, eBlasts or ...

Cushman & Wakefield

Brokerage Coordinator

Houston, TX · On-site

Job Title Brokerage Coordinator Summary The Brokerage Coordinator will report to the Director of ... e.g., delivering food, reserving space) * Coordinate the development of flyers, eBlasts or ...

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Title Food Broker information

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How much do title food broker jobs pay per year?

As of Sep 13, 2026, the average yearly pay for title food broker in the United States is $66,677.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are popular job titles related to Title Food Broker jobs?

For Title Food Broker jobs, the most frequently searched job titles are:

Infographic showing various Title Food Broker job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $66,677 per year, or $32.1 per hour.

Food Services Accounting Specialist

Petersburg, VA • On-site

Petersburg City Public Schools
See more jobs at Petersburg City Public Schoolsexternal

$53K - $98K/yr

Full-time

Re-posted 27 days ago

Job description

Job Title: Food Services Accounting Specialist
Salary Range: $53,465-$98,654 (commensurate with experience)
Supervisor: School Nutrition Program Administrator
Job Classification: Non-Exempt
Contract Length: 12 Months 260 days
 




Job Summary
The Food Services Accounting Specialist provides high-level administrative and operational support to the Nutrition Department. This role ensures the seamless coordination of daily operations, financial tracking, vendor communication, and event planning across PCPS Food Services department.
 

Essential Job Functions
 Manage and organize invoices, purchase orders, and financial documentation.
 Serve as the primary liaison between vendors, brokers, and internal departments.
 Schedule meetings, appointments, and operational calendars.
 Assist with procurement processes and vendor onboarding.
 Coordinate and plan departmental events, training, and initiatives.
 Maintain accurate records for compliance and reporting purposes.
 Draft professional communications, emails, and reports on behalf of nutrition leadership.
 Support operational leadership with day-to-day administrative needs.
 








Job Specifications (Knowledge, Skills, and Abilities Required)
Strong organizational and multitasking abilities with the capacity to manage competing priorities.
Excellent written and verbal communication skills for professional correspondence and
reporting.
Detail-oriented with strong financial tracking and documentation capability.
Proficiency with invoicing systems, spreadsheets, and standard office software.
Ability to manage multiple priorities effectively in a fast-paced operational environment.
Professional discretion and confidentiality in handling sensitive departmental information.
Familiarity with food service operations, vendor management, or K-12 institutional environments
preferred.
 









Minimum Qualifications
Education: Associate's degree preferred in Business Administration, Hospitality, or a related field, or an equivalent combination of education and experience
Experience: A minimum of three (3) years of successful administrative or executive assistant
experience, preferably in food service or operations environments.
Certification and License: N/A
 




Working Conditions and Physical Demands
The duties are primarily performed in an office environment, with no unusual physical demands. The physical requirements described are representative of those necessary to perform the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.



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