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Time Dishwasher Jobs (NOW HIRING)

Barrel House

Kitchen Staff

Marion, IA · On-site

$14 - $18/hr

Characteristics for a dishwasher include physical abilities to stand for extended periods of time and to carry heavy objects and products. Qualifications: * Efficiently operate a (Point Of Sale) POS ...

Fresquez Concessions

Dishwasher

Albuquerque, NM · On-site

$16.50 - $17.50/hr

DISHWASHER Multi-Unit | Multi-State Restaurant & Hospitality Organization Summary Objective: "At ... Be able to work in a standing position for long periods of time (up to 8 hours). * Must be able to ...

FRESQUEZ COMPANIES GROUP

Dishwasher

Albuquerque, NM · On-site

$12.25 - $15.75/hr

Job Type Full-time Description DISHWASHER Multi-Unit Multi-State Restaurant & Hospitality ... Be able to work in a standing position for long periods of time (up to 8 hours). * Must be able to ...

Fresquez Concessions Inc

Dishwasher

Albuquerque, NM

$16.50 - $17.50/hr

Description DISHWASHER Multi-Unit | Multi-State Restaurant & Hospitality Organization Summary ... Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.

Barrel House

Kitchen Staff

Davenport, IA · On-site

$14 - $18/hr

Characteristics for a dishwasher include physical abilities to stand for extended periods of time and to carry heavy objects and products. Qualifications: * Efficiently operate a (Point Of Sale) POS ...

Barrel House

Kitchen Staff

Dubuque, IA · On-site

$14 - $18/hr

Characteristics for a dishwasher include physical abilities to stand for extended periods of time and to carry heavy objects and products. Qualifications: * Efficiently operate a (Point Of Sale) POS ...

Barrel House

Kitchen Staff

Marion, IA · On-site

$14 - $18/hr

... dishwashing, appliance upkeep, and general cleaning. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced ...

Barrel House

Kitchen Staff

Dubuque, IA · On-site

$14 - $18/hr

... dishwashing, appliance upkeep, and general cleaning. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced ...

Husk

Dishwasher (Part-Time, Day-Time)

Charleston, SC · On-site

$12.25 - $15.75/hr

Dishwasher Husk (Charleston, SC) Join Our Growing, Hospitality-Driven Team! Husk is seeking a ... PTO (Paid Time Off) (must work Full-Time) * Employer paid Therapy, Coaching, and Mental Health ...

Barrel House

Kitchen Staff

Davenport, IA · On-site

$14 - $18/hr

... dishwashing, appliance upkeep, and general cleaning. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced ...

Buffalo Wing Factory

Dishwasher

Reston, VA · On-site

$14 - $18/hr

Dishwasher, dependable, nights and weekends Job Summary The Dishwasher is responsible for ... Physical ability to stand for extended periods of time and lift up to 50 pounds.

Abuelo's

Dishwasher

Abilene, TX · On-site

$12.50 - $16.25/hr

... time off for those who qualify • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Dish, Dishwasher, Dish washer, Dish Pit, Dishes, DMO, Dish ...

Abuelo's

Dishwasher

Rogers, AR · On-site

$11 - $14/hr

... time off for those who qualify • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Dish, Dishwasher, Dish washer, Dish Pit, Dishes, DMO, Dish ...

Abuelo's

Dishwasher

Arlington, TX · On-site

$11.75 - $15.25/hr

... time off for those who qualify • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Dish, Dishwasher, Dish washer, Dish Pit, Dishes, DMO, Dish ...

Columbia Sussex

Dishwasher

Myrtle Beach, SC · On-site

$11 - $14/hr

Dishwasher We are seeking a reliable and hardworking dishwasher to join our team. The ideal ... Ability to stand for long periods of time. * Ability to lift up to 50 pounds. * Excellent ...

Abuelo's

Dishwasher

Tyler, TX · On-site

$10.75 - $13.75/hr

... time off for those who qualify • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Dish, Dishwasher, Dish washer, Dish Pit, Dishes, DMO, Dish ...

Buffalo Wing Factory

Dishwasher

Fairfax, VA · On-site

$14 - $18/hr

Dishwasher, dependable, nights and weekends Job Summary The Dishwasher is responsible for ... Physical ability to stand for extended periods of time and lift up to 50 pounds.

Abuelo's

Dishwasher

Myrtle Beach, SC · On-site

$11.75 - $15/hr

... time off for those who qualify • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Dish, Dishwasher, Dish washer, Dish Pit, Dishes, DMO, Dish ...

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All JobsFood JobsRestaurant JobsRestaurant Team Member JobsTime Dishwasher Jobs

Time Dishwasher information

See salary details

$8

$14

$18

How much do time dishwasher jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for time dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is a time dishwasher?

Time Dishwashers are kitchen staff responsible for cleaning dishes, utensils, cookware, and other kitchen equipment in restaurants or food service establishments. Their primary duties include operating dishwashing machines, hand-washing items as needed, and maintaining a clean and sanitary workspace. Time Dishwashers help ensure that the kitchen runs smoothly by providing clean supplies for cooks and servers. This role is essential for maintaining hygiene and efficiency in any food service environment.

What skills and qualifications are needed to thrive as a time dishwasher?

To thrive as a Time Dishwasher, you need efficiency, attention to detail, and the ability to handle high volumes of dishware in a fast-paced environment, typically requiring no formal education but some on-the-job training. Familiarity with commercial dishwashing machines, basic cleaning agents, and adherence to health and safety protocols are important. Reliability, teamwork, and a strong work ethic are valuable soft skills that help maintain smooth kitchen operations. These skills ensure cleanliness, compliance with health standards, and support for the overall functioning of food service establishments.

What are common challenges faced by time dishwashers, and how can they be managed?

Time Dishwashers often face the challenge of maintaining a high level of cleanliness while working quickly during busy meal periods. Managing large volumes of dishes, utensils, and kitchen equipment requires both physical stamina and efficient organization. To handle these demands, it's helpful to develop a consistent workflow, communicate clearly with kitchen staff, and prioritize safety when handling sharp or heavy objects. Many kitchens offer supportive team environments where dishwashers can learn best practices from more experienced colleagues.

What is the difference between Time Dishwasher vs Commercial Dishwasher?

AspectTime DishwasherCommercial Dishwasher
CredentialsNone typically requiredNone typically required
Work EnvironmentRestaurants, cafes, small eateriesLarge kitchens, hotels, industrial settings
Job DutiesLoading, unloading, cleaning dishesHigh-volume dishwashing, equipment operation
Industry UsageCommon in small-scale food serviceUsed in large-scale food service operations

Time Dishwasher roles generally involve basic dishwashing tasks in smaller food service settings, while Commercial Dishwashers operate larger, industrial machines in high-volume environments. Both roles require minimal credentials but differ mainly in scale and work environment.

What cities are hiring for Time Dishwasher jobs?

Cities with the most Time Dishwasher job openings:

What are the most commonly searched types of Time Dishwasher jobs?

The most popular types of Time Dishwasher jobs are:

Time Dishwasher jobs near you

Kitchen Staff

Barrel House

Marion, IA • On-site

$14 - $18/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 11 days ago

Job description

Job Summary:
A Kitchen Staff Position focuses on food preparation and meal plating for guests. Examples of Kitchen Staff duties include preparing ingredients, discarding expired items, maintaining kitchen stations, and ensuring areas are clean and sanitized, placing food items on plates, maintaining cooking equipment, and operating ovens, fryers, and cooking appliances. Any part of working in a kitchen may include duties such as dishwashing, appliance upkeep, and general cleaning. Essential skills for Kitchen Staff Positions are cooking abilities, stamina, teamwork, time management, being able to work in a fast-paced environment, and attention to safety. Food Safety & Restaurant Sanitization practices are the most critical characteristics within the Kitchen Staff position. The Kitchen Staff's primary function is to learn and prepare ingredients, to cook the menu items according to Barrel House standards while abiding by all sanitation and food safety protocols.
Benefits & Perks:
  • Health Insurance (Medical, Dental, & Vision)
  • 401k Match Retirement Plan
  • Employee Meal Discount Program

Company Overview:
At Barrel House, the foundation of any position is our We CARE Culture™. The Barrel House Team displays Commitment, Attentiveness, Respect, and Excellence in every decision they make; for both customers and fellow team members.
Core Responsibilities:
  • Responsible for preparing ingredients for menu items in a neat, accurate, and timely way.
  • Follows prep list and preps items accordingly and within allotted time frame.
  • Follows the prep recipes - ensures the quality and consistency of every batch recipe that goes from our prep kitchen to the proper workstation on the line.
  • Executes every dish and recipe to the highest standards ensuring strict and exact recipe and portioning adherence.
  • Ensures proper portioning.
  • Sets up, maintains, restocks, cleans, and organizes work areas.
  • Follows health, sanitation, cleanliness, and organization standards.
  • Safely operates all equipment.
  • Clean dishes.
  • Practices proper and safe food handling, storage, receiving, and rotating stock.
  • Meets all restaurant standards for safety and food handling.
  • Practices teamwork by helping co-workers.
  • Performs other duties as assigned by management.
  • Adheres to company standards, including personal hygiene and appearance.
  • Adheres to health department codes regarding food sanitation and handling.

Specific Kitchen Staff Roles may include:
  • Food Preparation- Prep cooks do the groundwork in the kitchen to make the jobs of their teammates easier. A prep cook's responsibilities include preparing food by washing produce and raw goods, chopping ingredients, and setting up cooking stations. Prep cooks are also responsible for storing food safely and cleaning up workstations. Top characteristics for a prep cook include Organization, Cleanliness, & Food Handler's Certification (or expressed knowledge of food handling procedures). Proper use of blades, knives, and kitchen tools.
  • Line Cook- One of the most vital positions in a restaurant, a line cook picks up where the prep cook leaves off by executing orders. Line Cooks are assigned to a cooking station (salad, grilling, frying, etc.) and are responsible for working with their teammates to execute orders in a timely manner. Role characteristics may include the ability to work well under pressure and stand for extended periods of time. Dishwasher- Dishwashers are the unsung heroes of the kitchen. A restaurant dishwasher's main role is cleaning dishes, silverware, and glassware after guests have used it. They are responsible for keeping the dishwashing station clean and safe to use. Dishwashers may also play a role in cleaning food preparation surfaces, keeping dishes organized, and managing dish inventory. Characteristics for a dishwasher include physical abilities to stand for extended periods of time and to carry heavy objects and products.

Qualifications:
  • Efficiently operate a (Point Of Sale) POS system, specifically a Kitchen Display System (KDS).
  • Be able to work in a standing position for extended periods of time.
  • Be able to reach, bend, stoop, and frequently lift up to 50 pounds.
  • Must be able to reliably commute to on-site location.
  • Must be authorized to work in the United States.
  • Must be over the age of 18 years old.

Compensation: $14.00 - $18.00 per hour
We want people to become their best at Barrel House (BH), working with BH and being a part of BH. This includes teammates, guests, and our community. Our culture and atmosphere are at the core of how we do things.
At Barrel House we focus on SUCCESS & VALUES within Barrel House Culture. If your values and actions align with the Barrel House We CARE Culture, your potential within our organization is nearly limitless!
If you would like to be at your best and engage with us at a high level, this guide in its entirety may provide greater insight and value toward your growth within our organization. We recommend you read this so you know what to expect through your journey and experience with BH. The expectation is to learn how we communicate and make decisions, so that those working with us and alongside us will contribute, challenge, and grow toward the same goals.
We CARE Culture
C - Create a Positive ExperienceA - Attention to Guest NeedsR - Respond Appropriately and PolitelyE - Exceed Guest Expectations

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