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The Inn At Los Patios Jobs (NOW HIRING)

Briarfield Manor

Resident Assistant- New Rates

Youngstown, OH · On-site

$14 - $17.25/hr

The Inn at Christine Valley * The Inn at Ironwood * The Inn at Glenellen * The Inn at Poland Way * The Inn at Walker Mill * The Inn at Old Saybrook * Briarfield Manor As an employee of Briarfield ...

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$38

How much do the inn at los patios jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for the inn at los patios in the United States is $26.86, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $29.81 per hour, depending on experience, location, and employer.

What is the difference between The Inn At Los Patios vs The Inn At Los Patios?

AspectThe Inn At Los PatiosThe Inn At Los Patios
CredentialsHospitality management or customer service experienceHospitality management or customer service experience
Work EnvironmentHotel, resort, or hospitality settingHotel, resort, or hospitality setting
Industry UsageUsed in hotel and hospitality industry for lodging servicesUsed in hotel and hospitality industry for lodging services

Since both entries are the same, there is no difference between The Inn At Los Patios and The Inn At Los Patios in terms of credentials, work environment, or industry usage. They refer to the same establishment, making them interchangeable in job searches and industry references.

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The Inn At Los Patios jobs near you
Infographic showing various The Inn At Los Patios job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution, with an average salary of $55,866 per year, or $26.9 per hour.

Server

The Inn at Pound Ridge by Jean-Georges

Pound Ridge, NY

$17/hr

Full-time

Re-posted 3 days ago

Job description

Jean-Georges is seeking Servers for his Westchester restaurant The Inn at Pound Ridge.
*LOCATED IN WESTCHESTER, NY*
If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!

The individual ideally possesses the following qualities:

  • · A passion for food, wine and service
  • · Experience with employee development and training
  • · A culinary background
  • · A strong sense of urgency
  • · Superior communication skills (both written and spoken)
  • · Knowledge of tableside etiquette
  • · The ability to commit to 2 years or more in a position
  • · A desire for growth
  • · Have long term goals in the service industry
  • · A competitive spirit
  • · A focus on hospitality and guest rapport alongside development of a regular clientele
  • · A rigorous attention to detail

**Candidates should have 2-4 years of restaurant experience; fine dining/premium casual experience preferred**

Compensation:
The base pay range for this position is paid a minimum wage and a tip credit is taken when applicable. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.

Chef Jean Georges introduces a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces.
“Jean-Georges' The Inn at Pound Ridge is an Equal Opportunity Employer committed to excellence through diversity."

More detail about The Inn at Pound Ridge by Jean-Georges part of Restaurants by Jean-Georges, please visit https://culinaryagents.com/entities/10926-The-Inn-at-Pound-Ridge-by-Jean-Georges