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The Gulch Jobs (NOW HIRING)

Taziki's Cafe

General Manager - The Gulch

Nashville, TN · On-site

$50K - $60K/yr

Setting the tone for the shift and giving clear, calm directions to your staff about their goals and duties * Supervising and mentoring your staff members and managing quality crew development ...

sweetgreen

The Gulch - Shift Leader

Nashville, TN

$18.88/hr

As a Sweetgreen Shift Leader, you help guide the team, support daily restaurant operations, and bring our mission to life building healthier communities by connecting people to real food. You lead ...

sweetgreen

The Gulch - Culinary Lead

Nashville, TN

$17.12/hr

You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional ...

sweetgreen

The Gulch - Culinary Lead

Nashville, TN · On-site

$17.12/hr

You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional ...

sweetgreen

The Gulch - Core Team Member

Nashville, TN · On-site

$16/hr

Whether you're on the line, prepping ingredients, or welcoming guests, you play a key role in delivering first-class hospitality and food that's fresh, fast, and thoughtfully made - all in a ...

sweetgreen

The Gulch - Core Team Member

Nashville, TN

$16/hr

Whether youre on the line, prepping ingredients, or welcoming guests, you play a key role in delivering first-class hospitality and food thats fresh, fast, and thoughtfully made all in a supportive ...

Adele's Nashville

Restaurant Server

Nashville, TN · On-site

Adele's, located in the Gulch, is seeking experienced Servers to join our growing team. We are looking for hospitality professionals passionate about providing superb hospitality to both our guests ...

Adele's Nashville

Host

Nashville, TN · On-site

$18 - $22/hr

Adele's in the Gulch is looking for an experienced Host to join our team. The ideal candidate will have a courteous, positive, and energetic attitude, with strong communication skills for interacting ...

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How much do the gulch jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for the gulch in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $17.07 per hour, depending on experience, location, and employer.

What types of projects or clients does a professional working at The Gulch typically collaborate with?

Professionals at The Gulch often work on a diverse range of projects, collaborating with clients across various industries such as technology, entertainment, and hospitality. The work environment is highly collaborative, with teams coming together to brainstorm creative solutions and deliver impactful results. Employees can expect to participate in both independent and team-based tasks, offering ample opportunities to learn from others and contribute unique perspectives. This diversity in projects and client interactions helps employees at The Gulch build a broad skill set and stay engaged in their roles.

What are the key skills and qualifications needed to thrive as a Civil Engineer, and why are they important?

To thrive as a Civil Engineer, you need a solid understanding of mathematics, physics, and engineering principles, typically supported by a bachelor's degree in civil engineering and professional licensure (such as a PE). Proficiency with design software like AutoCAD, Civil 3D, and project management tools is essential. Strong analytical thinking, problem-solving, and effective communication skills help collaborate with teams and stakeholders. These abilities ensure projects are designed, managed, and delivered safely, efficiently, and to specification.

What is 'The Gulch' in terms of a job or profession?

The term 'The Gulch' does not refer to a specific job title or profession. It is more commonly used as a place name, such as a neighborhood or geographic feature, particularly in cities like Nashville and Atlanta. If you are referring to a job at a business or establishment named 'The Gulch,' the most frequently asked questions would relate to the roles available there, such as server, bartender, or manager. Please provide more context or specify the type of job for more accurate information.

What is the difference between The Gulch vs The Warehouse Worker?

AspectThe GulchThe Warehouse Worker
Required CredentialsHigh school diploma or equivalent, safety trainingHigh school diploma or equivalent, safety training
Work EnvironmentUrban, industrial setting, often in city centersLarge warehouse facilities, distribution centers
Employer & Industry UsageDevelopers, construction, urban development projectsLogistics, retail, manufacturing
Common Search & ComparisonPeople compare roles in urban development and constructionPeople compare roles in logistics and warehousing

While both roles involve physical work and safety protocols, The Gulch typically refers to urban development or construction projects in city centers, whereas The Warehouse Worker focuses on logistics and inventory management in warehouse settings. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

More about The Gulch jobs
What cities are hiring for The Gulch jobs? Cities with the most The Gulch job openings:
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The Gulch jobs near you
Infographic showing various The Gulch job openings in the United States as of July 2026, with employment types broken down into 10% Locum Tenens, 9% Internship, 62% As Needed, 18% Nights, and 1% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $37,817 per year, or $18.2 per hour.
General Manager - The Gulch

General Manager - The Gulch

Taziki's Cafe

Nashville, TN • On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago

Taziki's Mediterranean Café rating

6.5

Company rating: 6.5 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

Job description

To be considered for an interview, please complete this survey in addition to your application.
https://go.cultureindex.com/p/n3SBVLRNT8EvB1b1
Benefits Offered | Wage Information
  • Paid Time Off!
  • Quarterly Bonus Program!
  • Health, Vision, Dental, and Disability Insurance!
  • 401(k) matching program for eligible employees!
  • FREE Delicious Meals!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • No late nights, no early mornings!
Job Summary
Management Positions are Full Time only.
Responsibilities:
  • Analyzing your store’s P&L and deciding a path to reach your cost goals
  • Writing a weekly staff schedule to achieve both people development and labor cost goals
  • Setting the tone for the shift and giving clear, calm directions to your staff about their goals and duties
  • Supervising and mentoring your staff members and managing quality crew development, motivation, training, and evaluations
  • Being an expert in Food Safety
  • Mastering menu and product knowledge
  • Preparing catering orders with your team
  • Supporting or working stations when needed (kitchen included)
  • Ordering products, supplies, and produce
  • Screening, interviewing, and onboarding hourly employees
  • Proper cash handling and payment procedures
  • Serving guests, making meaningful connections with them
  • Maintaining Health Department Standards throughout each shift
  • Following proper Alcohol Handling policies and procedures
  • Ensuring proper food handling and storage of food products
  • Maintaining proper hygiene, uniform, and appearance
Qualifications:
  • Must be 21 years of age
  • Minimum of 3 years of upper management experience
  • Strong work ethic, desire to exceed guests’ expectations, and a real passion for fresh food
  • Ability to thrive in a fast-paced environment
  • Looking for the chance to build, develop, and mentor a team
  • Enjoy the challenge of setting goals and hitting them
  • Sufficient experience and knowledge of restaurant Profit and Loss statements
  • Working knowledge of Google Suite and computer literacy
  • Excellent leadership, customer service, and communication skills
  • Ability to recruit, train, retain, and motivate quality employees
  • Motivated, self-initiated, and team oriented
  • Strong time management and organization skills
  • Demonstrate sound decision-making and problem-solving skills
  • Must have or obtain a Food Manager’s certification shortly after beginning employment  
All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Manager’s certification shortly after beginning employment

Your Working Conditions / Hours:
A typical work day at Taziki’s may look like:
  • Morning shift - 7am - 4pm
  • Mid shift - 10am to 8pm
  • Evenings - 3pm - 10pm
  • Weekends - when applicable
  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)
*Hours will vary by store.
You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.
Your Physical Requirements:
(with or without a reasonable accommodation)
  • Walking/standing for extended periods
  • Reaching
  • Bending
  • Lifting/carrying up to 30 pounds
  • Wiping
  • Twisting
  • Cooking
Taziki’s is an Equal Opportunity Employer
Company Overview
Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

What Taziki's Mediterranean Café employees say

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