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Test Kitchen Manager Jobs in Belfair, WA (NOW HIRING)

Coastal Villages Region Fund

Longline Chief Steward

Seattle, WA · On-site

$17 - $23.25/hr

This position requires two years minimum Kitchen Management experience, and two year experience in ... Selected applicants will be required to successfully pass a post-offer background, drug test and ...

Aetherflux

Flight Software Engineer

Seattle, WA · On-site

$200K - $250K/yr

Design, develop, and test flight software in Rust for attitude and pointing state machines, command ... Experience with FDIR design, redundancy management, and autonomous fault response * Experience ...

Transformingage

Fred Lind Manor - Dishwasher

Seattle, WA

$14.75 - $19/hr

Monitors and records water temperature and sanitizer solution levels; notifies management if levels ... kitchen duties. * Completion of a background check. May include drug screen, physical, TB test, and ...

Transforming Age

Fred Lind Manor - Dishwasher

Seattle, WA · On-site

$14.75 - $19/hr

Monitors and records water temperature and sanitizer solution levels; notifies management if levels ... kitchen duties. * Completion of a background check. May include drug screen, physical, TB test, and ...

Fircrest Golf Club

Dishwasher

Fircrest, WA · On-site

$18 - $21/hr

Our kitchen team is essential to providing members with exquisite experiences and their teamwork is ... Report all accidents, illnesses or "near-miss" incidents immediately to manager on duty or ...

Fircrest Golf Club

Dishwasher

Fircrest, WA

$18 - $21/hr

Our kitchen team is essential to providing members with exquisite experiences and their teamwork is ... Report all accidents, illnesses or "near-miss" incidents immediately to manager on duty or ...

Aetherflux

Technical Program Manager

Seattle, WA · On-site

$157K - $184K/yr

Sequence work across disciplines so that long-lead items, test campaigns, and design reviews happen ... Daily lunch in the office and a fully stocked kitchen with beverages and snacks ITAR Requirements

Alder & Ash

Sous Chef- Alder & Ash

Seattle, WA

$81K - $85K/yr

... taste tests and evaluations to maintain excellence. * Recruit, train, and mentor kitchen staff on ... Manage inventory levels and order supplies as needed. * Implement cost-control measures to optimize ...

Blue Origin

Sr. Office Manager

Seattle, WA · On-site

$129K - $181K/yr

Inventories kitchen supplies and food. * Inventories and maintain office supplies. * Requests for ... Driver Qualification Files, Medical Certification (obtained before onboarding), Road Test, Hours of ...

Blue Origin, LLC

Sr. Office Manager

Seattle, WA · On-site

$129K - $181K/yr

Inventories kitchen supplies and food. * Inventories and maintain office supplies. * Requests for ... Driver Qualification Files, Medical Certification (obtained before onboarding), Road Test, Hours of ...

Aetherflux

Senior Manager Primary Structures

Seattle, WA · On-site

$150K - $225K/yr

Define and execute structural test campaigns (component, subscale, full-scale). * Work directly ... Daily lunch in the office and a fully stocked kitchen with beverages and snacks ITAR Requirements

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All JobsTest Kitchen JobsTest Kitchen Manager JobsTest Kitchen Manager Jobs in Belfair, WA

Test Kitchen Manager information

See Belfair, WA salary details

$28.4K

$116.8K

$182.6K

How much do test kitchen manager jobs pay per year?

As of Aug 25, 2026, the average yearly pay for test kitchen manager in Belfair, WA is $116,842.00, according to ZipRecruiter salary data. Most workers in this role earn between $100,700.00 and $139,200.00 per year, depending on experience, location, and employer.

What is a test kitchen manager?

A Test Kitchen Manager oversees the operations of a test kitchen, which is a facility used to develop, test, and refine recipes and food products before they are released to the public or used commercially. They manage recipe testing, coordinate kitchen staff, maintain equipment, and ensure the highest standards of food safety and quality. Test Kitchen Managers often work for food companies, magazines, or culinary institutions, playing a key role in food innovation and quality assurance.

What are some common challenges faced by test kitchen managers and how can they be addressed?

Test Kitchen Managers often face challenges such as coordinating diverse teams, managing tight deadlines for recipe development, and ensuring food safety compliance. Balancing creativity with strict budget and time constraints requires strong organizational skills and clear communication. Building strong relationships with chefs, food scientists, and marketing teams helps streamline the workflow and troubleshoot issues more efficiently. Staying updated on industry trends and continuously refining processes can also help mitigate these challenges and contribute to a successful test kitchen environment.

What are the key skills and qualifications needed to thrive as a test kitchen manager, and why are they important?

To thrive as a Test Kitchen Manager, you need expertise in culinary techniques, recipe development, food safety standards, and typically a culinary degree or equivalent experience. Familiarity with kitchen equipment, recipe management software, and HACCP certification are commonly required. Strong organizational skills, creativity, and effective team leadership are critical soft skills for managing kitchen operations and fostering innovation. These skills ensure the efficient development of high-quality food products, adherence to safety standards, and successful collaboration within culinary teams.

What is the difference between Test Kitchen Manager vs Test Kitchen Assistant?

AspectTest Kitchen ManagerTest Kitchen Assistant
CredentialsRelevant culinary certifications, management experienceBasic culinary knowledge, entry-level experience
Work EnvironmentLeads test kitchen operations, oversees staffSupports test kitchen activities, assists chefs
Employer & Industry UsageFood companies, culinary testing labsFood product companies, culinary testing teams
Common Search & ComparisonOften compared for leadership roles in culinary testingCompared for entry-level support roles

The Test Kitchen Manager oversees the entire culinary testing process, manages staff, and ensures quality standards. The Test Kitchen Assistant supports the manager by assisting with food preparation, testing, and administrative tasks. The manager role requires more experience and credentials, while the assistant role is more entry-level and supportive.

What cities near Belfair, WA are hiring for Test Kitchen Manager jobs?

Cities near Belfair, WA with the most Test Kitchen Manager job openings:

Test Kitchen Manager jobs near you

CNS Server - Mountain View Middle School (260821001)

Bremerton, WA

Bremerton School District
Education • 501 - 1,000 employees
Learn more about Bremerton School Districtexternal

$14 - $17.75/hr

Part-time

Posted 3 days ago

New

Job description

This position is 3.25 hrs/day for 180 days/year.


Applications received by August 30, 2026 have guaranteed consideration.


This position requires the passing of our Child Nutrition Server (CNS) test. This test includes some math and other questions related to being a food worker. It has fill-in-the-blank and short answer questions. You are given an hour to complete the test. You will need a 70% score to pass. Instructions for taking the test will be sent after your initial application is reviewed.


BREMERTON SCHOOL DISTRICT 100-C

JOB DESCRIPTION - SERVER, CHILD NUTRITION SERVICES

GENERAL DESCRIPTION

The Server works under direct supervision of a Kitchen Manager or Kitchen Lead. The Server performs assigned functions in set-up, serving and clean-up for meals in the Child Nutrition Service Programs. The Server operates the computerized point-of-sale program. In elementary schools, a Server may assume duties of Kitchen Lead in absence of that person. A written test may be required.

Reports to: Kitchen Manager, Kitchen Lead and/or Supervisor

RESPONSIBILITIES

  • The Server will be able to perform such food service duties as assigned by the Kitchen Manager or Kitchen Lead.
  • Essential duties: Handle food, Handle money, Serve food portions to students, Clean up kitchen and tables, May work with student helpers, Perform related additional duties.

QUALIFICATIONS

  • Possess:
  • High School Diploma or G.E.D.
  • Food Handler’s Permit (or able to obtain one)
  • Demonstrated ability to move quickly from one job function to another
  • Skills in operating or be willing to learn computer technology.
  • Possess effective communication and interpersonal skills, and skills in working well with others, including students and staff.
  • Skills in handling money and food portion control accurately.
  • Possess skills in working under stressful conditions.
  • Must be willing to assume Head Server’s assignment in that person’s absence.
  • Must be able to lift a maximum of fifty (50) pounds (WAC-296.126.096).
  • Must have above-average record of attendance, punctuality, and reliability at work.
  • Must have neat and clean appearance upon arrival to work.


11/2012


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