1

Teriyaki Chicken Jobs (NOW HIRING)

Learn how to prepare and cook bowls full of delicious teriyaki including Chicken, Steak, Tofu, Veggies, Noodles, Rice, Fried Rice and a variety of appetizers all Japanese inspired with Seattle-style ...

Learn how to prepare and cook bowls full of delicious teriyaki including Chicken, Steak, Tofu, Veggies, Noodles, Rice, Fried Rice and a variety of appetizers all Japanese inspired with Seattle-style ...

Learn how to prepare and cook bowls full of delicious teriyaki including Chicken, Steak, Tofu, Veggies, Noodles, Rice, Fried Rice and a variety of appetizers all Japanese inspired with Seattle-style ...

Teriyaki Chicken information

See salary details

$7

$13

$17

How much do teriyaki chicken jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for teriyaki chicken in the United States is $13.43, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.14 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a teriyaki chicken chef, and why are they important?

To thrive as a Teriyaki Chicken chef, you need expertise in food preparation, basic culinary techniques, and a solid understanding of food safety standards. Familiarity with commercial kitchen equipment and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are crucial soft skills for maintaining quality and efficiency. These skills ensure consistently delicious dishes, a safe dining experience, and smooth kitchen operations.

What are some common challenges faced by cooks specializing in teriyaki chicken at a fast-paced restaurant?

Cooks preparing teriyaki chicken in a busy restaurant environment often face challenges such as maintaining consistency in flavor and texture during high-volume service, managing the timing of marinating and grilling, and ensuring food safety standards are strictly followed. Balancing speed with quality, especially during peak hours, requires strong organizational skills and attention to detail. Additionally, communicating effectively with kitchen staff and front-of-house teams is crucial to ensure timely delivery and customer satisfaction.

What is the difference between Teriyaki Chicken vs Sushi Chef?

AspectTeriyaki ChickenSushi Chef
Required SkillsCooking, grilling, marinade preparationSushi rolling, knife skills, fish handling
Work EnvironmentKitchen, casual or fast-food restaurantsJapanese restaurants, sushi bars
CertificationsFood safety, culinary trainingSushi certification, food safety

While both roles involve culinary skills and work in restaurant kitchens, Teriyaki Chicken focuses on grilling and marinating chicken, whereas Sushi Chef specializes in preparing raw fish and sushi rolls. The skills, certifications, and work environments differ, making each role unique within the culinary industry.

What is teriyaki chicken?

Teriyaki chicken is a popular Japanese dish featuring grilled or pan-cooked chicken coated in a sweet and savory teriyaki sauce. The sauce is typically made from soy sauce, mirin, sake, and sugar, which gives the chicken a glossy glaze and rich flavor. Teriyaki chicken is often served with steamed rice and vegetables, making it a staple in both Japanese restaurants and home cooking. Its popularity has also led to many variations around the world.
More about Teriyaki Chicken jobs
What job categories do people searching Teriyaki Chicken jobs look for? The top searched job categories for Teriyaki Chicken jobs are:
Infographic showing various Teriyaki Chicken job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,927 per year, or $13.4 per hour.

Staff Members

The Flame Broiler

Menifee, CA • On-site

$20 - $21/hr

Full-time

Re-posted 9 days ago


Job description

Join Our Team!

The Flame Broiler is looking for team members to start ASAP.

We’re looking for a friendly, reliable, and customer-focused team members to join our fast-paced restaurant. If you enjoy working with people, have a positive attitude, and thrive in a team environment, we’d love to hear from you!

Job description:

  • Greet customers with a smile and provide excellent service

  • Accurately take/prepare orders and handle transactions using a POS system

  • Ensure food and beverage orders are correct and delivered promptly

  • Maintain a clean and organized front counter and dining area

  • Follow all safety and hygiene standards

  • Assist team members with other duties as needed

Qualifications:

  • Previous restaurant work experience is a plus, but not required

  • Basic math skills and attention to detail

  • Able to work flexible hours, including evenings, weekends, and holidays

  • Team player with good communication skills

What We Offer:

  • Competitive hourly wage

  • Meal discounts

  • Paid training

  • Opportunities for growth and advancement

  • A fun and supportive work environment

How to Apply:
Apply in person at the Flame Broiler located at 27774 Newport Rd Suite 101, Menifee, CA 92863.

Company Description

The Flame Broiler is a fast-food restaurant focused on serving healthy meal options. We specialize in teriyaki chicken, beef, and tofu rice bowls.