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Tender Food Jobs (NOW HIRING)

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Prep Cook

West Hollywood, CA · On-site

$20.25/hr

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Prep Cook

Irvine, CA · On-site

$16.90/hr

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Restaurant Shift Lead

Pasadena, CA · On-site

$18.54/hr

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the ...

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Tender Food information

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$17

$31

$37

How much do tender food jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for tender food in the United States is $31.80, according to ZipRecruiter salary data. Most workers in this role earn between $22.84 and $37.26 per hour, depending on experience, location, and employer.

What is the difference between Tender Food vs Food Service Worker?

AspectTender FoodFood Service Worker
CertificationsFood handler permits, sanitation certificationsFood handler permits, sanitation certifications
Work EnvironmentFood preparation, catering, event servicesRestaurant, cafeteria, catering
Industry UsageFood production companies, catering servicesRestaurants, cafeterias, hospitality

Both Tender Food and Food Service Worker roles require similar certifications and often work in food-related environments. Tender Food typically refers to roles focused on food preparation and handling in catering or production settings, while Food Service Workers are more commonly found in restaurants and cafeterias. The main difference lies in the specific work environment and job scope, but both contribute to the food service industry.

What are the key skills and qualifications needed to thrive as a Food Tender, and why are they important?

To thrive as a Food Tender, you need foundational food handling skills, knowledge of food safety regulations, and typically a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications such as ServSafe are often required. Strong customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills for this position. These skills ensure efficient service, compliance with health standards, and a positive dining experience for customers.

What are Tender Food jobs?

Tender Food jobs typically refer to positions at companies like Tender Food, which focus on producing innovative plant-based or alternative protein foods. Employees in these roles may work in areas such as food science, research and development, manufacturing, quality assurance, marketing, and sales. The goal is to create sustainable, delicious alternatives to traditional meat products using advanced food technology. Team members often have backgrounds in food technology, biology, engineering, or business, depending on the position. Working at a company like Tender Food can offer the chance to contribute to the future of food and sustainability.

What are some common challenges faced by professionals working in tender food procurement and how can they be overcome?

Professionals involved in tender food procurement often face challenges such as ensuring compliance with food safety standards, meeting diverse dietary requirements, and managing tight deadlines for bid submissions. Effective communication with suppliers and attention to regulatory details are crucial for success. Building strong relationships with vendors and staying updated on industry trends can help overcome these challenges and ensure a smooth procurement process.
More about Tender Food jobs
What cities are hiring for Tender Food jobs? Cities with the most Tender Food job openings:
What states have the most Tender Food jobs? States with the most job openings for Tender Food jobs include:
What job categories do people searching Tender Food jobs look for? The top searched job categories for Tender Food jobs are:
Restaurant Shift Lead

Restaurant Shift Lead

Tender Greens

Pasadena, CA

Full-time

Posted yesterday


Job description

Who are we?

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! We challenge ourselves, and each other, to be the best.

Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. As a Front of House Shift Supervisor, you are responsible for:

  • Acting with integrity, honesty and knowledge that promote the culture and values of Tender Greens
  • Following Tender Greens operational policies and procedures to ensure orders entered in the point-of-sale system and the use of credit card machine for guest payments are done accurately and
  • Delivering customer service to all guests ensuring guests are served quickly, efficiently and in a pleasant manner
  • Anticipating guests needs by demonstrating a positive attitude and providing menu recommendation
  • Assisting in handling Guest complaints and escalating to Management timely and appropriately weather in person or over the phone including solving guest complaints by using delivery third party system (Olo Expo) to communicate with delivery driver
  • Assisting with Cashier training at the direction of the Executive Chef when necessary
  • Executes store opening and closing duties as assigned
  • Supporting Management by stepping into the Expo station during the rush if management is handling other operational priorities
  • Following up Catering orders and using the catering and third party system (Olo back of house)
  • Verifying catering orders are fulfilled accurately, with packaging ready and order completed on time for guest or third-party delivery and scheduling drivers for caterings when necessary through the catering and third party delivery system (Olo Back of House)
  • Assisting Management with Point-of-Sales (Aloha & Olo) functions accordingly such as comps & void, re-opening/ reprinting checks, conducting same day refunds, and doing a system refresh. 
  • If no manager is on duty, provide guest with injury reporting form and inform Executive Chef of incident in a timely manner, 
  • If no manager is on duty, provide Team Member injury reporting form and reporting telephone number following People Services protocol and inform Executive Chef of incident
  • Meeting all policy expectations as indicated in Team Member Handbook

We challenge ourselves, and each other, to be the best. What do we look for?

  • 1+ year of work experience; preferably in a high volume restaurant or retail environment
  • Must be 18 years of age or older
  • A warm, authentic, helpful and efficient nature
  • Excellent communication and an outgoing personality
  • Demonstrate ability to take initiative and be a results-oriented individual 
  • Proactive and resourceful in solving problems and working under pressure
  • Must be available to work some nights & weekends, minimum 20 hours a week

Hourly Rate: $18.54 + Tips