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Temporary Task Force Executive Chef Jobs in Nebraska

Task Force Executive Chef

Omaha, NE · On-site

$68K - $94K/yr

We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef, you will be ...

Executive Chef

Omaha, NE · On-site

$68K - $94K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

Executive Chef

Omaha, NE · On-site

$68K - $94K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

Executive Chef

Omaha, NE · On-site

$68K - $94K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

Executive Chef

Omaha, NE

$68K - $94K/yr

The Executive Chef is a management position overseeing chef managers as well as hourly culinary ... Ability to multi-task * Ability to simplify the agenda for the team * Requires advanced knowledge ...

EXECUTIVE CHEF III

Bellevue, NE · On-site

$67K - $93K/yr

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

EXECUTIVE CHEF III

Bellevue, NE · On-site

$67K - $93K/yr

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

EXECUTIVE CHEF III

Bellevue, NE · On-site

$67K - $93K/yr

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

EXECUTIVE CHEF III

Bellevue, NE · On-site

$67K - $93K/yr

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... tasks for extended periods while maintaining high standards of food quality and safety. WHY JOIN ...

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... tasks for extended periods while maintaining high standards of food quality and safety. WHY JOIN ...

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... tasks for extended periods while maintaining high standards of food quality and safety. WHY JOIN ...

SOUS CHEF

Seward, NE · On-site

$25/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Restaurant Chef-Omaha

Omaha, NE · On-site

$62K - $85K/yr

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... tasks for extended periods while maintaining high standards of food quality and safety. WHY JOIN ...

Restaurant Chef-Omaha

Omaha, NE · On-site

$62K - $85K/yr

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... tasks for extended periods while maintaining high standards of food quality and safety. WHY JOIN ...

Sous Chef

Omaha, NE · On-site

$55K - $65K/yr

... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...

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Temporary Task Force Executive Chef information

What is the difference between Temporary Task Force Executive Chef vs Temporary Restaurant Chef?

AspectTemporary Task Force Executive ChefTemporary Restaurant Chef
CredentialsCulinary degree, extensive experience, leadership skillsCulinary degree or equivalent, practical cooking skills
Work EnvironmentMultiple locations, often in crisis or special projectsSingle restaurant or food service operation
Employer & Industry UsageHospitality, catering, emergency response teamsRestaurants, hotels, catering services

The Temporary Task Force Executive Chef typically oversees multiple locations or projects, requiring leadership and strategic skills, while a Temporary Restaurant Chef focuses on daily kitchen operations within a single restaurant. Both roles demand culinary expertise, but the scope and environment differ significantly.

What is a temporary task force executive chef?

A temporary task force executive chef is a culinary leader hired for a limited period to oversee food operations, manage kitchen staff, and ensure quality standards during specific projects or emergencies. This role requires strong leadership, culinary expertise, and the ability to adapt quickly to new environments. It is often used in situations like event catering, disaster response, or organizational restructuring.

What are popular job titles related to Temporary Task Force Executive Chef jobs in Nebraska?

For Temporary Task Force Executive Chef jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Temporary Task Force Executive Chef jobs in Nebraska look for?

The top searched job categories for Temporary Task Force Executive Chef jobs in Nebraska are:

Task Force Executive Chef

The Cottonwood Hotel

Omaha, NE • On-site

$68K - $94K/yr

Temporary

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago


Job description

Property Description

At The Cottonwood, we're more than just a boutique hotel - we're a proud team of passionate people who care deeply about what we do, how we do it, and the impact we make in our community. Located in Omaha's vibrant Blackstone District, where history continues to come to life, our hotel stands as a modern icon with a deep-rooted legacy. Once the historic Blackstone Hotel, The Cottonwood has become a local gem, blending timeless elegance with contemporary style. Known for its stylish charm, state-of-the-art amenities, and a level of service that continually raises the bar in the hospitality industry, our hotel stands as a tribute to the past, refreshed for a new era.

Joining our team means stepping into an environment where creativity is celebrated, ideas are welcomed, and every role plays a key part in creating unforgettable guest experiences. Whether you're welcoming guests at the front desk, crafting cocktails in our bar, or supporting behind the scenes, your work matters - and it's appreciated. We're proud of who we are: a team that works hard, supports one another, and genuinely loves what we do. We believe hospitality should feel personal, and that starts with how we treat each other. Here, you'll find a collaborative, uplifting culture where you're encouraged to grow, shine, and make a difference.

If you're looking for more than just a job - if you want to be part of a place that feels like home, where your talents are valued, and your passion has a purpose - then we'd love to meet you. Come join us at The Kimpton Cottonwood Hotel and be part of a team that's redefining hospitality in Omaha - one guest, one moment, and one great team member at a time."

Overview

Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining experiences. As our Executive Chef, you will be responsible for overseeing our culinary operations, menu development, food quality, and ensuring our guests are wowed by every bite. This is an exciting opportunity to showcase your talent and lead a team in a beautiful and upscale environment.

Qualifications
  • 4+ years kitchen management experience         
  • 5+ years cooking experience  
  • College degree or certification in culinary field/hospitality field preferred
  • Good working knowledge of sanitation standards and proper preparation and presentation of F&B   
  • Ability to understand financial goals and accomplish them
  • Ability to communicate effectively with the public and other Team Members
  • Proven ability to effectively lead and train a diverse workforce
  • Willingness to set a high standard in the kitchen through leading by example
  • Ability to stand for extended periods of time and lift up to 100 pounds  
  • Ability to work extended hours when business necessitates in humid and/or extreme temperatures
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Employment Type: TEMPORARY