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Temporary Hospitality Jobs in Georgia (NOW HIRING)

Chick-fil-A

Temporary Delivery Driver

Athens, GA · On-site

$8.50 - $16/hr

Temporary Delivery Driver * Job Type: Part time temporary/seasonal * Location: Off-site event ... Represent Chick-fil-A positively by demonstrating our values, hospitality, and commitment to ...

Chick-fil-A

Temporary Delivery Driver

Athens, GA

$8.50 - $16/hr

Temporary Delivery Driver * Job Type: Part time temporary/seasonal * Location: Off-site event ... Represent Chick-fil-A positively by demonstrating our values, hospitality, and commitment to ...

Chick-fil-A

Temporary Event Staff

Athens, GA · On-site

$8.50 - $16/hr

Temporary Event Staff * Job Type: Part time temporary/seasonal * Location: Off-site event ... Represent Chick-fil-A's values and hospitality at all event locations * Work collaboratively with ...

Chick-fil-A

Temporary Event Staff

Athens, GA · On-site

$8.50 - $16/hr

Temporary Event Staff * Job Type: Part time temporary/seasonal * Location: Off-site event ... Represent Chick-fil-A's values and hospitality at all event locations * Work collaboratively with ...

American Cruise Lines

Crew Member

Brunswick, GA · On-site

$1.0K - $1.4K/wk

You'll work in our shipboard hotel providing outstanding hospitality and serving as a proud representative of our brand. This is a temporary position where we challenge you to work onboard for 28 ...

American Cruise Lines

Crew Member

Brunswick, GA · On-site

$1.0K - $1.4K/wk

You'll work in our shipboard hotel providing outstanding hospitality and serving as a proud representative of our brand. This is a temporary position where we challenge you to work onboard for 28 ...

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Temporary Hospitality information

See Georgia salary details

$9

$15

$25

How much do temporary hospitality jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for temporary hospitality in Georgia is $15.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $18.08 per hour, depending on experience, location, and employer.

What are temporary hospitality jobs?

Temporary hospitality jobs are short-term positions in the hospitality industry, such as hotels, restaurants, event venues, and catering companies. These roles can include positions like servers, bartenders, front desk staff, housekeeping, or event coordinators, and typically last for a defined period, such as during busy seasons or special events. Temporary workers help businesses manage fluctuating demand and provide flexibility for both employers and employees. Many people use temporary hospitality jobs to gain experience, earn extra income, or explore different roles within the industry.

What are the key skills and qualifications needed to thrive as a temporary hospitality worker?

To thrive as a Temporary Hospitality Worker, you need strong customer service skills, adaptability, and basic knowledge of food safety or housekeeping standards, often gained through prior experience or short-term training. Familiarity with point-of-sale (POS) systems, reservation software, or cleaning equipment is commonly required depending on the specific assignment. Excellent communication, teamwork, and a professional demeanor help individuals stand out in client-facing roles. These skills ensure smooth operations, positive guest experiences, and flexibility to meet varying employer needs in dynamic hospitality environments.

What are some common challenges faced in temporary hospitality roles, and how can I overcome them?

Temporary hospitality positions often require adapting quickly to new environments, teams, and workflows. You may face challenges such as learning venue-specific procedures on short notice, managing fluctuating schedules, and building rapport with coworkers in a fast-paced setting. To overcome these obstacles, focus on strong communication, ask clarifying questions early, and remain flexible. Demonstrating reliability and a positive attitude can also help you stand out and make a lasting impression, potentially leading to more assignments or permanent opportunities.

What is the difference between Temporary Hospitality vs Temporary Food Service Worker?

AspectTemporary HospitalityTemporary Food Service Worker
CredentialsMay require basic food handling or hospitality certificationsOften requires food safety or sanitation certifications
Work EnvironmentHotels, resorts, event venuesRestaurants, cafes, catering services
Employer & Industry UsageUsed across hospitality sectors including lodging and eventsPrimarily in food service establishments
Search & Comparison IntentPeople seeking temporary roles in hospitality industryIndividuals looking for temporary food service positions

Temporary Hospitality roles encompass a broad range of positions within hotels, resorts, and event venues, often requiring general hospitality certifications. Temporary Food Service Workers focus specifically on food preparation and service in restaurants and cafes, usually needing food safety certifications. Both roles are temporary, but they serve different segments of the hospitality industry, with distinct environments and certification requirements.

What are the most commonly searched types of Hospitality jobs in Georgia?

The most popular types of Hospitality jobs in Georgia are:

What cities in Georgia are hiring for Temporary Hospitality jobs?

Cities in Georgia with the most Temporary Hospitality job openings:

Temporary Hospitality jobs near you
Infographic showing various Temporary Hospitality job openings in Georgia as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $32,671 per year, or $15.7 per hour.

Temporary Delivery Driver

Chick-fil-A

Athens, GA • On-site

$8.50 - $16/hr

Part-time

Re-posted 11 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,647 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Job description

Temporary Delivery Driver

  • Job Type: Part time temporary/seasonal
  • Location: Off-site event
  • Availability: Mondays-Saturdays from 5pm-10pm (Oct. 20-Jan. 3)
  • Employer: Chick-fil-A Athens/Atlanta Highway

Overview:

Chick-fil-A Athens/Atlanta Highway is seeking dependable and safety-focused Delivery Drivers to support off-site events on behalf of our Chick-fil-A restaurant. This temporary position is responsible for transporting food, beverages, equipment, and event supplies between the restaurant and designated event location. Drivers play a critical role in ensuring products arrive safely, on time, and ready for guests.

As representatives of Chick-fil-A, Delivery Drivers are expected to uphold Chick-fil-A’s standards of professionalism, hospitality, and service excellence while creating a positive impression with guests and fellow Team Members.

Responsibilities:

  • Safely transport food, beverages, supplies, and equipment to and from event locations.
  • Load and unload catering orders, equipment, and event materials
  • Verify orders and supplies before departure to ensure accuracy
  • Maintain delivery schedules and arrive at event locations on time
  • Assist with event setup and breakdown as needed
  • Represent Chick-fil-A positively by demonstrating our values, hospitality, and commitment to exceptional service
  • Communicate with event leaders and restaurant management regarding delivery status and issues
  • Follow all food safety, transportation, and operational procedures
  • Keep delivery vehicles clean and organized

Qualifications:

  • Must be 18 years of age or older
  • Valid driver’s license with a clean driving record
  • Ability to safely operate company or approved personal vehicles
  • Dependable, punctual, and professional
  • Availability to work evenings, weekends, and special events as scheduled
  • Ability to lift a minimum of 30 pounds

Chick-fil-A Athens/Atlanta Highway is committed to creating a positive and inclusive work environment and welcomes applicants who are passionate about serving others.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

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Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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