Registered Dietitian
Raleigh, NC · On-site
$25/hr
... 26 Position Type Temporary Essential Job Duties NC State Dining is seeking an enthusiastic ... Trait labeling (vegan/vegetarian/Halal) * Sustainability/local labeling * Recipe entry and review
Registered Dietitian
Raleigh, NC · On-site
$25/hr
... 26 Position Type Temporary Essential Job Duties NC State Dining is seeking an enthusiastic ... Trait labeling (vegan/vegetarian/Halal) * Sustainability/local labeling * Recipe entry and review
Warehouse Associate - Cold Facility
Belcamp, MD · On-site
$18 - $18.50/hr
S. chain restaurant licensees in over 40 countries. Thousands of food products from over 350 U.S ... S. halal-certified foods. Benefits & Perks: * Weekly paychecks * Benefits from day one - Medical ...
Warehouse Associate - Cold Facility
Belcamp, MD · On-site
$18 - $18.50/hr
S. chain restaurant licensees in over 40 countries. Thousands of food products from over 350 U.S ... S. halal-certified foods. Benefits & Perks: * Weekly paychecks * Benefits from day one - Medical ...
Temporary Halal Restaurants information
See salary details
$32.5K - $37.2K
1% of jobs
$37.2K - $41.9K
5% of jobs
$41.9K - $46.5K
7% of jobs
$46.5K - $51.2K
9% of jobs
$52.3K is the 25th percentile. Wages below this are outliers.
$51.2K - $55.9K
12% of jobs
The median wage is $60.3K / yr.
$55.9K - $60.6K
17% of jobs
$60.6K - $65.3K
17% of jobs
$67.8K is the 75th percentile. Wages above this are outliers.
$65.3K - $70K
13% of jobs
$70K - $74.6K
7% of jobs
$74.6K - $79.3K
7% of jobs
$79.3K - $84K
4% of jobs
$32.5K
$60.9K
$84K
How much do temporary halal restaurants jobs pay per year?
As of Aug 4, 2026, the average yearly pay for temporary halal restaurants in the United States is $60,903.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,500.00 and $69,000.00 per year, depending on experience, location, and employer.
What is the difference between Temporary Halal Restaurants vs Temporary Halal Food Service Workers?
| Aspect | Temporary Halal Restaurants | Temporary Halal Food Service Workers |
|---|---|---|
| Credentials | Business licenses, halal certification | Food handling permits, halal certification |
| Work Environment | Restaurant setting, customer service | Food preparation, serving, kitchen or front-of-house |
| Employer & Industry | Restaurant owners, hospitality industry | Food service companies, catering services |
| Search & Comparison Intent | Business setup, restaurant management | Food service jobs, temporary food staffing |
Temporary Halal Restaurants focus on establishing and managing halal-certified dining establishments, involving business operations and customer service. In contrast, Temporary Halal Food Service Workers are employed to perform specific food handling and service tasks within these establishments. Both roles require halal certification but differ in scope, responsibilities, and work environment.
More about Temporary Halal Restaurants jobs
What cities are hiring for Temporary Halal Restaurants jobs? Cities with the most Temporary Halal Restaurants job openings:
What are the most commonly searched types of Halal Restaurants jobs? The most popular types of Halal Restaurants jobs are:
What states have the most Temporary Halal Restaurants jobs? States with the most job openings for Temporary Halal Restaurants jobs include:
What job categories do people searching Temporary Halal Restaurants jobs look for? The top searched job categories for Temporary Halal Restaurants jobs are:
$25/hr
Temporary
Medical
Posted 5 days ago
North Carolina State University rating
6.8
Based on 33 frontline employees who took The Breakroom Quiz
455th of 614 rated colleges and universities
Job description
Posting Details
Position Information
Posting Number
PG196129TM
Position Number
47RegisteredDietitian07/26
Position Type
Temporary
Essential Job Duties
NC State Dining is seeking an enthusiastic individual to join our Pack as a Temporary Registered Dietitian. The purpose of this position is to ensure data accuracy across all new and existing items in our menu management system. This position will report to the Director of Nutrition and Wellness.
Essential functions and responsibilities include but are not limited to:
NC State Dining provides campus-wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 3 food courts and 6 dining halls, 4 markets, 1 restaurant, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.
This is an hourly position that includes a State-required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits-eligible permanent position.
Is Time Limited
No
If Yes, Appointment Length
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perksdesigned to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.
What we offer:
Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State
Raleigh
Department
NC State Dining
System Information
Classification Title
Temporary-Skilled Trades
Working Title
Registered Dietitian
Position Information
Posting Number
PG196129TM
Position Number
47RegisteredDietitian07/26
Position Type
Temporary
Essential Job Duties
NC State Dining is seeking an enthusiastic individual to join our Pack as a Temporary Registered Dietitian. The purpose of this position is to ensure data accuracy across all new and existing items in our menu management system. This position will report to the Director of Nutrition and Wellness.
Essential functions and responsibilities include but are not limited to:
- Nutrient analysis and data entry
- Ingredient auditing
- Trait labeling (vegan/vegetarian/Halal)
- Sustainability/local labeling
- Recipe entry and review
- NetMenu data upkeep
NC State Dining provides campus-wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 3 food courts and 6 dining halls, 4 markets, 1 restaurant, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.
This is an hourly position that includes a State-required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits-eligible permanent position.
Is Time Limited
No
If Yes, Appointment Length
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perksdesigned to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.
What we offer:
- Health Insurance for Temporary Employees
- Enhance your career with LEAD courses
- Attend non-revenue generating sporting events for free.
Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State
Raleigh
Department
NC State Dining
System Information
Classification Title
Temporary-Skilled Trades
Working Title
Registered Dietitian
What North Carolina State University employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About North Carolina State University
Sourced by ZipRecruiter
North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.
Industry
Colleges, universities, and professional schools
Company size
5,001 - 10,000 Employees
Headquarters location
Raleigh, NC, US
Year founded
1887