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Temporary Food Service Jobs in Seattle, WA (NOW HIRING)

Uw

Food Service Worker 3

Seattle, WA · On-site

$21.70/hr

UW Medicine-Montlake- Food and Nutrition has an outstanding opportunity for an intermittent (temporary) Food Service Worker. This position provides workload coverage as needed to meet departmental ...

Compass Group

FOOD SERVICE WORKER

Mercer Island, WA · On-site

$18.75/hr

* We are hiring immediately for seasonal FOOD SERVICE WORKER positions. * Location : Mercer Island ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Compass Group

FOOD SERVICE UTILITY

Seattle, WA · On-site

$26.05/hr

Prior food service and dishwashing experience is required. * Fixed Pay Rate: $26.05 per hour. We ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Uw

Food Service Worker 2

Seattle, WA · On-site

$21.70/hr

Day Shift DEPARTMENT DESCRIPTION The Nutrition and Food Services department supports UW Medicine ... This is a temporary position FTE (Full-Time Equivalent): 0.00% Union/Bargaining Unit: WFSE ...

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Temporary Food Service information

See Seattle, WA salary details

$10

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How much do temporary food service jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for temporary food service in Seattle, WA is $18.46, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $19.95 per hour, depending on experience, location, and employer.

What is a temporary food service job?

Temporary Food Service jobs are short-term positions within the food service industry, where employees are hired for a specific period or event. These roles can include positions such as servers, cooks, dishwashers, or catering staff, often needed during busy seasons, special events, or to cover staff shortages. Temporary food service workers may work in restaurants, cafeterias, catering companies, or other food establishments. These jobs offer flexibility and can be a good way to gain experience in the hospitality industry. Many agencies and employers hire temporary staff through staffing agencies or job boards.

What are some common challenges faced in a temporary food service position, and how can I prepare for them?

Temporary food service roles often involve adapting quickly to new environments, working with different teams, and managing a fast-paced workload during peak hours. Flexibility and strong communication skills are key, as you may be assigned to various tasks such as food prep, serving, or clean-up. To excel, familiarize yourself with basic food safety practices and be ready to learn on the job. Being proactive and asking questions can help you integrate smoothly and ensure a successful temporary assignment.

What are the key skills and qualifications needed to thrive as a temporary food service worker, and why are they important?

To thrive as a Temporary Food Service worker, you need basic food handling skills, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and sometimes a food handler certification is typically required. Strong teamwork, communication, and adaptability help you excel in busy and changing food service environments. These skills ensure efficient service, food safety, and a positive customer experience in fast-paced settings.

What are the most commonly searched types of Food Service jobs in Seattle, WA?

The most popular types of Food Service jobs in Seattle, WA are:

Temporary Food Service jobs near you
Infographic showing various Temporary Food Service job openings in Seattle, WA as of August 2026, with employment types broken down into 64% Full Time, 27% Part Time, and 9% Temporary. Highlights an 91% In-person, and 9% Remote job distribution, with an average salary of $38,404 per year, or $18.5 per hour.

Food Service Worker 3

Uw

Seattle, WA • On-site

$21.70/hr

Part-time

Re-posted 18 days ago

University Of Washington rating

8.2

Company rating: 8.2 out of 10

Based on 87 frontline employees who took The Breakroom Quiz

151st of 629 rated colleges and universities

Job description

Job Description

UW Medicine-Montlake- Food and Nutrition has an outstanding opportunity for an intermittent (temporary) Food Service Worker. This position provides workload coverage as needed to meet departmental needs.


WORK SCHEDULE

  • Days as needed between the hours of 6am-2:30pm.

DEPARTMENT DESCRIPTION

The Nutrition and Food Services department supports UWMC's mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community.

Our vision is to create a supportive and empowering workplace for all, provide unparalleled experiences for our customers and patients, and improve the quality of life and health of the public.


POSITION HIGHLIGHTS

  • Help serve our patient community by serving and preparing meals per a medically prescribed diet
  • Conveniently located near public transportation
  • Great opportunity to make a difference in our patients' lives


PRIMARY JOB RESPONSIBILITIES

  • Provides excellent, respectful customer service to a diverse customer base, in a medical setting
  • Prepare and serve food and beverages compliant with medically prescribed diet orders, including fluid, texture, electrolyte and nutrient restrictions in a medically vulnerable population or with special attention to food allergens and cross-contamination
  • Under general supervision, perform a variety of advanced Food Service Worker duties in preparing and serving food and beverages for medically vulnerable populations, or with special attention to food allergens and cross-contamination, and perform clean-up and sanitization activities for food equipment
  • Perform advanced Food Service Worker duties to prepare and serve food and beverages for medically vulnerable populations, or with special attention to food allergens and cross-contamination
  • Retrieval and processing of food and food preparation/serving equipment with adherence to healthcare-level infection and cross-contamination prevention protocols


REQUIREMENTS

  • Possession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment AND one year of experience preparing and serving food and beverage.

  • Equivalent education and/or experience may substitute for minimum qualifications except when there are legal requirements, such as a license, certification, and/or registration.

Compensation, Benefits and Position Details

Pay Range Minimum:

$21.70 hourly

Pay Range Maximum:

$26.84 hourly

Other Compensation:

-

Benefits:

For information about benefits for this position, visit https://www.washington.edu/jobs/benefits-for-temporary-per-diem-and-less-than-half-time/

Shift:

First Shift (United States of America)

Temporary or Regular?

This is a temporary position

FTE (Full-Time Equivalent):

0.00%

Union/Bargaining Unit:

WFSE Campuswide

About the UW

Working at the University of Washington provides a unique opportunity to change lives - on our campuses, in our state and around the world.

UW employees bring their boundless energy, creative problem-solving skills and dedication to building stronger minds and a healthier world. In return, they enjoy outstanding benefits, opportunities for professional growth and the chance to work in an environment known for its diversity, intellectual excitement, artistic pursuits and natural beauty.

Our Commitment

The University of Washington is committed to fostering an inclusive, respectful and welcoming community for all. As an equal opportunity employer, the University considers applicants for employment without regard to race, color, creed, religion, national origin, citizenship, sex, pregnancy, age, marital status, sexual orientation, gender identity or expression, genetic information, disability, or veteran status consistent with UW Executive Order No. 81.

To request disability accommodation in the application process, contact the Disability Services Office at 206-543-6450 or dso@uw.edu.

Applicants considered for this position will be required to disclose if they are the subject of any substantiated findings or current investigations related to sexual misconduct at their current employment and past employment. Disclosure is required under Washington state law.

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