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Temporary Cooks Jobs in Michigan (NOW HIRING)

Canteen Services

Lead Cook

Ann Arbor, MI · On-site

$25/hr

Tigg's Canteen Services is looking to hire a Permanent Temporary Full-Time Lead Cook for Washtenaw County Jail in Ann Arbor MI . We offer a competitive wage and benefit package including: * Pay ...

Tigg's Canteen Services

Lead Cook

Ann Arbor, MI

$25/hr

Tigg's Canteen Services is looking to hire a Permanent Temporary Full-Time Lead Cook for Washtenaw County Jail in Ann Arbor MI . We offer a competitive wage and benefit package including: * Pay ...

Canteen Services

Lead Cook

Ann Arbor, MI · On-site

$25/hr

Tigg's Canteen Services is looking to hire a Permanent Temporary Full-Time Lead Cook for Washtenaw County Jail in Ann Arbor MI . We offer a competitive wage and benefit package including: * Pay ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI · On-site

$14.35 - $17.93/hr

Job Type Temporary Description This is a seasonal position at YMCA Camp Manitou Lin, located in Middleville, MI, from mid-April to end of October. POSITION SUMMARY: The Cook is responsible for ...

Parkland Hospitality

Bistro Cook

Muskegon, MI

$13 - $17.25/hr

Cooks are responsible for delivering food that is not only delicious and cooked to the ... Keeps record of cooler and freezer temps * Assists in all areas of the kitchen as needed * Perform ...

New

Shoreline Inn

Bistro Cook

Muskegon, MI

$12.75 - $17/hr

Cooks are responsible for delivering food that is not only delicious and cooked to the ... Keeps record of cooler and freezer temps * Assists in all areas of the kitchen as needed * Perform ...

Shoreline Inn

Bistro Cook

Muskegon, MI · On-site

$12.75 - $17/hr

Cooks are responsible for delivering food that is not only delicious and cooked to the ... Keeps record of cooler and freezer temps * Assists in all areas of the kitchen as needed * Perform ...

Potomac Family Dining Group

Line Cook

Lanse, MI · On-site

$14.25 - $17.75/hr

Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:

Applebee's

Line Cook

Lanse, MI · On-site

$14.25 - $17.75/hr

Temps all food items per Concord * Receives all incoming food * Clocks in tickets and assures ticket cook times meet or exceed company and brand * General utility work as assigned including:

Brookdale Senior Living, Inc.

Cook

Farmington Hills, MI · On-site

$13.75 - $18.50/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as ... Temporary associates are not benefits eligible but may participate in the company's 401(k) program.

Brookdale Senior Living, Inc.

Cook

Haslett, MI · On-site

$12 - $16.25/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as ... Temporary associates are not benefits eligible but may participate in the company's 401(k) program.

Brookdale Senior Living, Inc.

Cook

Brighton, MI · On-site

$13.50 - $18/hr

Our Cooks have the option to explore exciting opportunities for advancement in positions such as ... Temporary associates are not benefits eligible but may participate in the company's 401(k) program.

Blake's Orchard and Cider Mill

Line Cook

Almont, MI · On-site

$15 - $19/hr

Job Type Part-time, Temporary Description Position Summary We are seeking a reliable and motivated Line Cook to join our fast-paced, high-volume kitchen. This role is ideal for someone with prior ...

Blake's Orchard and Cider Mill

Line Cook

Armada, MI · On-site

$20/hr

Job Type Part-time, Temporary Description Position Summary We are seeking a reliable and motivated Line Cook to join our fast-paced, high-volume kitchen. This role is ideal for someone with prior ...

University of Michigan

COOK I

Ann Arbor, MI · On-site

$42K - $44K/yr

Job Detail Job Opening ID 275340 Working Title COOK I Job Title COOK I Work Location Ann Arbor Campus Ann Arbor, MI Modes of Work Onsite Full/Part Time Full-Time Regular/Temporary Regular FLSA Status ...

University of Michigan

COOK I

Ann Arbor, MI · On-site

$43K - $47K/yr

Job Detail Job Opening ID 280383 Working Title COOK I Job Title COOK I Work Location Ann Arbor Campus Ann Arbor, MI Modes of Work Onsite Full/Part Time Full-Time Regular/Temporary Regular FLSA Status ...

University of Michigan

COOK I

Ann Arbor, MI · On-site

$42K - $44K/yr

Job Detail Job Opening ID 276887 Working Title COOK I Job Title COOK I Work Location Ann Arbor Campus Ann Arbor, MI Modes of Work Onsite Full/Part Time Full-Time Regular/Temporary Regular FLSA Status ...

University of Michigan

COOK I

Ann Arbor, MI · On-site

$42K - $44K/yr

Job Detail Job Opening ID 273815 Working Title COOK I Job Title COOK I Work Location Ann Arbor Campus Ann Arbor, MI Modes of Work Onsite Full/Part Time Full-Time Regular/Temporary Regular FLSA Status ...

Ferris State University

Cook

Big Rapids, MI

$18.32/hr

Cook Apply now Job no: 497871 Work type: Staff Location: Big Rapids, MI 49307 Categories: Staff ... Non-Exempt Temporary/Continuing: Continuing Part-Time/Full-Time: Full-Time Union Group: Custodial ...

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All JobsCooks JobsTemporary Cooks JobsTemporary Cooks Jobs in Michigan

Temporary Cooks information

What is the difference between Temporary Cooks vs Part-Time Cooks?

AspectTemporary CooksPart-Time Cooks
CredentialsBasic culinary skills, sometimes food handler certificationSame as Temporary Cooks, often with additional certifications
Work EnvironmentVaries by assignment, often short-term or seasonalConsistent, scheduled shifts in restaurants, catering, or institutions
Employer UsageStaffing agencies, event companies, temporary staffing firmsRestaurants, hotels, catering services with regular part-time roles
Search & Comparison IntentLooking for short-term culinary work or seasonal jobsSeeking ongoing part-time culinary employment with regular hours

Temporary Cooks typically work on short-term assignments through staffing agencies or for seasonal events, while Part-Time Cooks have scheduled, ongoing shifts in restaurants or catering services. Both roles require similar skills and certifications, but their employment nature and work schedules differ.

What are some common challenges faced by temporary cooks, and how can they adapt quickly to new kitchen environments?

Temporary cooks often encounter challenges such as learning new menus, adapting to various kitchen workflows, and integrating with established teams on short notice. Success in these roles depends on being highly adaptable, communicating effectively with the permanent staff, and quickly familiarizing oneself with kitchen equipment and safety protocols. To excel, temporary cooks should arrive a bit early to ask questions, observe kitchen routines, and be open to feedback, ensuring a smooth transition and productive shifts.

What are temporary cooks?

Temporary cooks are culinary professionals hired for short-term assignments, often to cover staff shortages, busy periods, special events, or seasonal demand in restaurants, cafeterias, hotels, or catering companies. They perform many of the same duties as regular cooks, such as preparing and cooking food, following recipes, and maintaining kitchen cleanliness, but their employment is not permanent. Temporary cooks may work through staffing agencies or be directly hired for a specific duration or project, offering flexibility to both employers and the cooks themselves.

What are the key skills and qualifications needed to thrive as a Temporary Cook, and why are they important?

To thrive as a Temporary Cook, you need solid culinary skills, knowledge of food safety standards, and experience preparing a variety of dishes, often demonstrated by prior kitchen work or food handling certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and food storage protocols is typically required. Strong time management, adaptability, and teamwork skills make someone stand out in this fast-paced, frequently changing environment. These abilities are crucial for maintaining food quality, safety, and efficiency while meeting the demands of different kitchen settings and teams.
What are the most commonly searched types of Cooks jobs in Michigan? The most popular types of Cooks jobs in Michigan are:
Temporary Cooks jobs near you
Infographic showing various Temporary Cooks job openings in Michigan as of July 2026, with employment types broken down into 100% Contract. Highlights an 100% In-person job distribution.

Lead Cook

Canteen Services

Ann Arbor, MI • On-site

$25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Tigg's Canteen Services is looking to hire a Permanent Temporary Full-Time Lead Cook for Washtenaw County Jail in Ann Arbor MI.

We offer a competitive wage and benefit package including:

  • Pay starting at $25.00 an hour for this location for this location.
  • Medical
  • Dental
  • Vision
  • 401K
  • Paid Time Off
  • And much more

Qualifications include:

  • Ability to work well in a structured correctional environment.
  • Ability to read and follow company recipes.
  • Ability to lift up to 50 pounds.
  • Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up.

Requirements include:

  • High school diploma or equivalent
  • Flexibility to work weekends and holidays on a rotating basis.
  • Flexibility to work varying shifts - days and hours (between 5:00am and 8:30pm)
  • Clearance approval into the facility

Previous food service or kitchen experience would be a plus, but we can train the right person!

Ready To Join Our Team?

Visit our website at www.canteenservices.com to learn more about Tigg's Canteen Services; click on 'jobs' then follow the link and instructions to apply


Job Posted by ApplicantPro