1

Temporary Cook Jobs in Evanston, IL (NOW HIRING)

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Cook

Vernon Hills, IL · On-site

$16.98 - $22.21/hr

Temporary associates are not benefits eligible but may participate in the company's 401(k) program ... cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

Be Seen First

Restaurant Line Cook

Chicago, IL · On-site

$20 - $24/hr

Line Cook - (Chicago, IL) Company: Ron's Staffing Position: Line Cook (PM Shift) Schedule: 4:00 PM ... temporary help. We pride ourselves on taking care of our employees better than anyone in the ...

Line Cook

Oak Brook, IL · On-site

$16 - $20/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Deer Park, IL · On-site

$16 - $20/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Deer Park, IL · On-site

$15.75 - $19.75/hr

LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Northbrook, IL · On-site

$16 - $20/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Oak Brook, IL · On-site

$16 - $20/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

Line Cook

Northbrook, IL · On-site

$16 - $20/hr

LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily ... proper food temps and following company specifications while maintaining a clean station and ...

next page

Showing results 1-20

Temporary Cook information

See Evanston, IL salary details

$8

$15

$21

How much do temporary cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for temporary cook in Evanston, IL is $15.38, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $17.31 per hour, depending on experience, location, and employer.

What is a temporary cook?

Temporary cooks are culinary professionals hired for a limited period to prepare and cook food in a variety of settings, such as restaurants, catering events, hotels, or institutional kitchens. They often fill in during staff shortages, busy seasons, or special events. Temporary cooks may be employed through staffing agencies or directly by employers, and their assignments can range from a single shift to several weeks. They are expected to adapt quickly to different kitchen environments and follow the specific recipes, safety, and hygiene standards of each workplace.

What are the key skills and qualifications needed to thrive as a temporary cook, and why are they important?

To thrive as a Temporary Cook, you need strong food preparation skills, knowledge of kitchen safety, and experience with various cooking techniques, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and food storage protocols is typically required. Adaptability, time management, and teamwork are vital soft skills for success in fast-paced, changing environments. These competencies ensure efficient service, food quality, and seamless integration into different kitchen teams.

What is the difference between Temporary Cook vs Full-Time Cook?

AspectTemporary CookFull-Time Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredSame as temporary; often requires additional experience or certifications
Work EnvironmentShort-term assignments in various settings like events, catering, or seasonal kitchensLong-term employment in restaurants, hotels, or institutional kitchens
Employment DurationTemporary, project-based, or seasonalPermanent, ongoing employment
Employer UsageEvent companies, catering services, temp agenciesRestaurants, hotels, hospitals, schools

Temporary Cooks typically work on short-term or seasonal projects, often through agencies or for specific events, while Full-Time Cooks are employed permanently in a consistent work environment. Both roles require similar credentials and certifications, but their employment terms and work settings differ significantly.

What are the most commonly searched types of Cook jobs in Evanston, IL?

The most popular types of Cook jobs in Evanston, IL are:

What are popular job titles related to Temporary Cook jobs in Evanston, IL?

For Temporary Cook jobs in Evanston, IL, the most frequently searched job titles are:

What cities near Evanston, IL are hiring for Temporary Cook jobs?

Cities near Evanston, IL with the most Temporary Cook job openings:

Infographic showing various Temporary Cook job openings in Evanston, IL as of August 2026, with employment types broken down into 52% Full Time, 32% Part Time, and 16% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,995 per year, or $15.4 per hour.

Cook - L'Americain - 2nd shift

Waukegan, IL • On-site

$19 - $30/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Job description

Who WE are:Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality.Join us for a journey of growth and success in Lake County’s fastest-growing industry.Who WE are looking for:The ideal cook candidate is a skilled, disciplined professional with a strong culinary foundation and a commitment to excellence. They must be detail-oriented, organized, and capable of executing precise techniques under pressure while maintaining composure and cleanliness. A deep understanding of ingredients, presentation, and timing is essential, along with a collaborative mindset and respect for the hierarchy of the kitchen. The candidate should demonstrate passion for hospitality and take pride in contributing to an elevated guest experience through consistently exceptional cuisine.

This position is for nights only!!!!! 

 Job titles similar to this role include:
  • Line Cook
  • Station Cook
  • Pizza Artisan
 What is expected of YOU:At L’Américain, cooks are expected to execute daily prep and service with precision and consistency under the guidance of the Executive Chef and Sous Chefs, with a focus on traditional American cuisine. Proficiency in preparing classic American dishes such as burgers, chicken, flatbreads, and seasonal comfort food favorites is essential. Experience with scratch cooking techniques, grilling, roasting, and working with fresh, locally sourced ingredients is highly valued. Key responsibilities include participating in line checks, maintaining cleanliness and organization in all kitchen areas, and ensuring prep and service align with the Chef’s standards. Cooks are expected to follow all health and safety regulations, support daily sanitation routines, and assist in educating front-of-house staff on daily specials. A strong work ethic, attention to detail, and the ability to work as part of a team are essential to success in this role.Experience YOU will need:
  • 1-2 years of previous pizza cooking experience is preferred
  • Bi-lingual is a plus
  • Knowledge of health and sanitation standards
  • Proper cooking techniques and knife skills
  • Food Knowledge
Physical Requirements:
  • Lift up to 25 - 30 lbs
  • Stand for long periods
  • Navigate crowded spaces
  • Flexibility in bending and reaching
  • Adaptability to casino conditions, including:
    • Bright lights
    • Noise
 Certificates, Licenses, Registrations:
  • Able to obtain/maintain necessary licenses and/or certifications as required by local gaming regulations.
  • Able to obtain/maintain Food Handlers Serv Safe certifications as required by the Lake County Health Department regulations.
 Benefits/Perks:
  • Medical, Dental, & Vision
  • Voluntary Life, AD&D, &
  • Disability Insurance
  • Volunteer Time Off,
  • Ventra Program
  • 401K + Employer Match
  • Paid Time Off
  • Tuition Reimbursement
  • Food and Beverage Family Meal
 Salary Range:
  • $19-$30
 Company Statement on EOAA:American Place Casino is an Equal Opportunity/Affirmative Action employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.