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Temp Chef Jobs in Union, NJ (NOW HIRING)

Sous Chef

New York, NY · On-site

$69K - $75K/yr

We are looking for a temporary , fired-up culinary professional to be Sous Chef to help with a concept by Michael Solomonov here in Brooklyn at The Hoxton Hotel! Meaning 'village' in Hebrew, K'Far is ...

Head Chef

Manhattan, NY · On-site

  • Medical

  • Retirement

Head Chef Reports To: Director of Operations Department: Back of House - Culinary Employment Type ... Enforce DOH/HACCP standards: cooling logs, holding temps, allergen/cross-contact, and personal ...

Head Chef

Manhattan, NY · On-site

  • Medical

  • Retirement

Enforce DOH/HACCP standards: cooling logs, holding temps, allergen/cross-contact, and personal ... role (Sous Chef, CDC, or Head Chef) in upscale/casual-fine or fine dining. * Advanced station ...

Head Chef

Manhattan, NY · On-site

  • Medical

  • Retirement

Enforce DOH/HACCP standards: cooling logs, holding temps, allergen/cross-contact, and personal ... role (Sous Chef, CDC, or Head Chef) in upscale/casual-fine or fine dining. * Advanced station ...

SOUS CHEF

Manhattan, NY · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for full time SOUS CHEF positions. * Address : 1 Pace Plaza, New York, NY ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF

Brooklyn, NY · On-site

$33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a full time SOUS CHEF position. * Address : New York University ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF (FULL TIME)

Brooklyn, NY · On-site

$33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a full time SOUS CHEF position. * Address : New York University ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF (FULL TIME)

Manhattan, NY · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for full time SOUS CHEF positions. * Address : 1 Pace Plaza, New York, NY ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF (FULL TIME)

Manhattan, NY · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for full time SOUS CHEF positions. * Address : 1 Pace Plaza, New York, NY ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF (FULL TIME)

New York, NY

$30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for full time SOUS CHEF positions. * Address : 1 Pace Plaza, New York, NY ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Pastry Chef

Brooklyn, NY

$21 - $26/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Junior & Intermediate Pastry Chefs Pay: $21-26/hr Shift: 1st Shift Location: Brooklyn, NY ... If eligible, the benefits available for this temporary role may include the following: * Medical ...

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Showing results 1-20

Temp Chef information

See Union, NJ salary details

$10

$25

$45

How much do temp chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for temp chef in Union, NJ is $25.10, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $31.59 per hour, depending on experience, location, and employer.

What is a temp chef?

Temp chefs, also known as temporary chefs, are culinary professionals who are hired on a short-term or contract basis to work in restaurants, hotels, catering companies, or private households. They may cover staff shortages, seasonal demand, special events, or provide expertise for a specific period. Temp chefs can have various specialties and skill levels, and their assignments can last from a single day to several months. Their flexibility allows businesses to maintain high standards and consistent service during busy periods or when permanent staff are unavailable.

What is the difference between Temp Chef vs Line Cook?

AspectTemp ChefLine Cook
CredentialsCooking experience, culinary certifications (optional)Cooking experience, culinary certifications (optional)
Work EnvironmentTemporary assignments in various kitchensFull-time or part-time in a specific kitchen
Employer UsageStaffing agencies, event catering, hotelsRestaurants, hotels, catering services
Search & ComparisonOften compared for temporary vs permanent rolesCommonly compared for kitchen roles

Temp Chefs and Line Cooks both require culinary skills and experience, but Temp Chefs work on temporary assignments across different kitchens, offering flexibility and variety. Line Cooks typically work full-time in a single establishment, focusing on consistent kitchen operations. The choice depends on whether you prefer temporary, diverse work or a stable, ongoing position in a specific kitchen environment.

What are some common challenges temp chefs face when adapting to new kitchens and teams?

Temp Chefs often need to quickly acclimate to unfamiliar kitchens, equipment, and team dynamics. This can involve learning new menus, understanding different food safety protocols, and building rapport with permanent staff—sometimes all within a single shift. Flexibility, strong communication skills, and a willingness to ask questions are essential for success. Embracing these challenges helps Temp Chefs deliver high-quality results and maintain a positive reputation for future assignments.

What are the key skills and qualifications needed to thrive as a temp chef, and why are they important?

To thrive as a Temp Chef, you need solid culinary skills, food safety knowledge, and experience in a variety of kitchen settings, often supported by a culinary certificate or relevant work history. Familiarity with commercial kitchen equipment, food handling certifications, and tools like inventory management systems is typically required. Strong adaptability, time management, and clear communication help you quickly integrate into new teams and work efficiently under pressure. These skills and qualities ensure you can deliver high-quality food and maintain kitchen standards in diverse, fast-changing environments.
What are the most commonly searched types of Chef jobs in Union, NJ? The most popular types of Chef jobs in Union, NJ are:
Infographic showing various Temp Chef job openings in Union, NJ as of August 2026, with employment types broken down into 76% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $52,200 per year, or $25.1 per hour.

KH220 - Temporary Chef - Hamptons + Manhattan, NY

British American Household Staffing

Manhattan, NY • On-site

Part-time, Temporary

Posted 21 days ago


Job description

A lovely family in Manhattan is seeking a part-time temporary chef to start around August 15 for 1-2 months, with the possibility of extension. The family is specifically looking for postpartum support after mom gives birth in August. They enjoy high-quality, ingredient-forward meals and would love a chef skilled at Japanese and/or Vietnamese cuisine. The schedule will be 3-5 days per week, cooking meals and snacks.

The ideal candidate would be available to trial the weekend of July 24 in Water Mill (Hamptons), though this is flexible. 


  • Cooking meals and snacks 3-5 days per week for two adults and two children. There are no allergies or dietary restrictions 
  • Grocery shopping and restocking of the pantry. 

  • Keeping the kitchen tidy and cleaning up before leaving. The chef will not be expected to serve the food and can leave after cleaning up. 
  • The chef will be expected to send the week's menu the week before so the principals can advise on any changes.

  • The ideal candidate is clean, tidy, and easy-going. The family is thoughtful and kind, so they hope to find a chef matching that energy.
  • Kid-friendly; there are two well-behaved school-aged children in the home 

  • Must have familiarity with Asian cuisine 
  • Within commuting distance from Manhattan, this position is not open to candidates looking to relocate
  • Legal to work in the US

Compensation is flexible 


British American Household Staffing logo

About British American Household Staffing

Sourced by ZipRecruiter

British American Household Staffing was founded to provide household staffing solutions. Our team of expert recruiters offer an efficient and discreet service by gaining a thorough understanding of clients’ staffing or childcare needs and meeting those needs with rigorously interviewed and screened candidates. Our goal is to facilitate placements that result in client contentment and candidates that can look forward to long-term job satisfaction. For peace of mind, we are licensed as a recruiter by the DCA and are bonded.

Industry

Recruiting and staffing services

Company size

1 - 10 Employees

Headquarters location

NY, US

Year founded

2012

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