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Technical Manager Food Jobs in Springfield, OR (NOW HIRING)

Manager, QiD Beverages & PB

Eugene, OR ยท Hybrid

$70K - $105K/yr

The Manager, Quality in Design is responsible for leading Quality and Food Safety for the ... technical experience and employment of Quality and Food Safety Standards. * Collaborate with ...

Manager, QiD Beverages & PB

Eugene, OR ยท Hybrid

$70K - $105K/yr

The Manager, Quality in Design is responsible for leading Quality and Food Safety for the ... technical experience and employment of Quality and Food Safety Standards. * Collaborate with ...

Manager, QFS Supply

Eugene, OR ยท Hybrid

$70K - $105K/yr

... Management, and Operations to deliver products that meet Danone standards ... Mitigate quality and food safety risks through the application of scientific principles, technical ...

Manager, QFS Supply

Eugene, OR ยท Hybrid

$70K - $105K/yr

... Management, and Operations to deliver products that meet Danone standards ... Mitigate quality and food safety risks through the application of scientific principles, technical ...

Quality Assurance Manager

Eugene, OR ยท On-site

$90K - $95K/yr

... food & beverage markets. We live our mission by providing high quality, ethically sourced ... Provides leadership, oversight, and support to the achievement of technical excellence in ...

Quality Assurance Manager

Eugene, OR ยท On-site

$90K - $95K/yr

... food & beverage markets. We live our mission by providing high quality, ethically sourced ... Provides leadership, oversight, and support to the achievement of technical excellence in ...

... food & beverage markets. We live our mission by providing high quality, ethically sourced ... Provides leadership, oversight, and support to the achievement of technical excellence in ...

... food equipment, procedures, and techniques as well as customer facing skillsets. The Service ... Developing, maintaining, and managing a highly technical field service team * Support technicians ...

... food, sanitation, beverage preparation, and customer service. Responsible to learn and demonstrate technical and managerial skills and attitudes necessary to manage an Abby's as profitably and as ...

... food, sanitation, beverage preparation, and customer service. Responsible to learn and demonstrate technical and managerial skills and attitudes necessary to manage an Abby's as profitably and as ...

... food, sanitation, beverage preparation, and customer service. Responsible to learn and demonstrate technical and managerial skills and attitudes necessary to manage an Abby's as profitably and as ...

... food, sanitation, beverage preparation, and customer service. Responsible to learn and demonstrate technical and managerial skills and attitudes necessary to manage an Abby's as profitably and as ...

Support development and implementation of technical training center for capability building ... Rooted in our mission to bring health through food to as many people as possible, we're proud to be ...

Support development and implementation of technical training center for capability building ... Rooted in our mission to bring health through food to as many people as possible, we're proud to be ...

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Showing results 1-20

Technical Manager Food information

See Springfield, OR salary details

$52.8K

$157.6K

$200.3K

How much do technical manager food jobs pay per year?

As of Jul 26, 2026, the average yearly pay for technical manager food in Springfield, OR is $157,623.00, according to ZipRecruiter salary data. Most workers in this role earn between $120,600.00 and $187,300.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Technical Manager in the food industry, and how can they be addressed?

Technical Managers in the food industry often encounter challenges such as ensuring regulatory compliance, maintaining product quality, and managing cross-functional teams. Navigating frequent changes in food safety standards and implementing effective quality control procedures are key aspects of the role. Successful Technical Managers stay updated on industry regulations, foster clear communication between departments, and leverage continuous training to address these challenges. Building strong relationships with both internal teams and external auditors is also essential for smooth operations.

What does a Technical Manager in the food industry do?

A Technical Manager in the food industry oversees the quality, safety, and compliance of food products and processes. They ensure that all products meet regulatory standards, manage food safety systems like HACCP, and often lead teams in research and development or quality assurance. Technical Managers also collaborate with production, procurement, and regulatory bodies to implement best practices and resolve technical issues. Their role is crucial in maintaining product integrity and supporting continuous improvement within food manufacturing operations.

What are the key skills and qualifications needed to thrive as a Technical Manager in the food industry, and why are they important?

To thrive as a Technical Manager in the food industry, you need expertise in food science, quality assurance, regulatory compliance, and often a relevant degree such as in food technology or microbiology. Familiarity with food safety management systems like HACCP, BRCGS, and ISO standards, as well as certifications in food safety, are typically required. Strong leadership, problem-solving, and communication skills help drive team performance and maintain high standards. These skills ensure product safety, regulatory adherence, and efficient operations, which are critical for consumer trust and business success.

What is the difference between Technical Manager Food vs Quality Assurance Manager Food?

AspectTechnical Manager FoodQuality Assurance Manager Food
Primary FocusOverseeing food product development, manufacturing processes, and technical complianceEnsuring product quality, safety standards, and compliance with regulations
Required CredentialsFood science/technology degree, technical certificationsFood safety certifications, quality management training
Work EnvironmentManufacturing plants, R&D labsQuality control labs, production facilities
Industry UsageCommon in food production companies, manufacturingPrevalent in quality assurance departments across food companies

The Technical Manager Food primarily focuses on technical aspects of food production and product development, while the Quality Assurance Manager Food concentrates on maintaining product quality and safety standards. Both roles require relevant certifications and work closely within the food industry, but their core responsibilities differ in scope and focus.

What job categories do people searching Technical Manager Food jobs in Springfield, OR look for? The top searched job categories for Technical Manager Food jobs in Springfield, OR are:
Infographic showing various Technical Manager Food job openings in Springfield, OR as of July 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $157,623 per year, or $75.8 per hour.

Manager, QiD Beverages & PB

Danone

Eugene, OR โ€ข Hybrid

$70K - $105K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 24 days ago


Job description

About the Job

This role sits within Danoneโ€™s Quality & Food Safety (QFS) organization and supports the Design-to-Deliver process. The Manager, Quality in Design is responsible for leading Quality and Food Safety for the industrialization and commercialization of new products and processes in manufacturing plants.

This role acts as the key QFS partner to cross-functional teams (Engineering, R&I, Commercialization, Procurement, etc.), ensuring that formulas, processes, equipment, and standards meet all internal and external food safety and quality requirements. The position also drives compliance to specification, risk mitigation, continuous improvement, and product performance.

ESSENTIAL RESPONSIBILITIES:

  • Represent QFS on Project teams, coordinating QFS efforts with core team members.
  • Identify and mitigate risk through application of scientific principles, technical experience and employment of Quality and Food Safety Standards.
  • Collaborate with internal functions including Cycles & Procurement, Research & Innovation, Environmental Health and Safety, Sustainability, Regulatory, Food Safety, Project Management, Operations, and Commercialization and Technical Excellence to deliver products to the market that meet Danoneโ€™s standards.ย 
  • Facilitate root cause analysis and ensure effective corrective and preventive actions (CAPA)
  • Facilitate problem solving, resolution of plant issues, and follow-up to ensure appropriate corrective actions are complete.
  • Ensure adherence to company project management processes and QFS requirements.ย 
  • Communicate project status, risks, and mitigation plans to stakeholders.
  • Partner with R&I and Engineering to troubleshoot formulation and process issues, ensuring effective root cause identification and full implementation of corrective actions.
  • Facilitate change and improve ways of working.
  • Drive continuous improvement using Lean, Six Sigma, or similar methodologies.
  • Maintain up-to-date knowledge of regulatory requirements and internal standardsย 
  • All other duties as assigned.

TRAVEL: Estimated at 25%

The salary range for this position is $70,000.00 โ€“ $105,000.00 USD. The exact salary offered will depend on several factors, including the candidateโ€™s relevant experience, geographic location, internal equity, and market conditions. ย Danone North America additionally offers a performance-based bonus and has a strong benefits package including Medical, Dental, Vision, Prescription Drug Coverage, 401k Plan, Wellness Program, Life Insurance, Tuition Reimbursement, Flexible Time Off, and Paid Parental Bonding Leave, among other benefit plan options. To give our employees flexibility, Danone is a hybrid work environment.
This role is considered a โ€œhybridโ€ position that allows for flexible work, meaning it is a role where collaboration with key stakeholders in Danone Hubs occurs. While you may have the option to work from home on a schedule as agreed to with your supervisor, you are also expected to regularly report to your assigned office location at least 3 days per week.


About You

MINIMUM QUALIFICATIONS:

  • Bachelorโ€™s degree in Food Science, Food Technology, or related scientific fieldย 
  • Strong knowledge of Quality Systems, Food Safety, and regulatory requirementsย 
  • Understanding of manufacturing processes, GMP, SPC, sanitation, and EHSย 
  • Basic auditing skills with a willingness to develop further

ย 

KNOWLEDGE, SKILLS AND ABILITIES

  • Strong leadership and influencing skills in a matrix environmentย 
  • Ability to manage multiple priorities and meet deadlinesย 
  • Excellent communication and stakeholder management skillsย 
  • High attention to detail and strong documentation practicesย 
  • Self-driven, adaptable, and results-orientedย 
  • Ability to quickly learn new systems and toolsย 

NONESSENTIAL QUALIFICATIONS:

  • Trained in SQF or FSSC (GFSI) auditing schemes
  • Experience managing external suppliers/co-manufacturers
  • Previous experience in Food or Food Packaging Research and Innovation
  • Prior or present responsibility as QA Manager/Engineer for a food manufacturing facility
  • Working knowledge of SAP and/or similar ERP databases and PLM (Product Lifecycle Management) systems

About Us

Life at Danone
With approximately 5,000 employees and 13 production locations across the U.S., our vibrant culture and endless growth opportunities are just a couple of the reasons our employees call themselves โ€œProud Danoners.โ€ย 
Learn more about Life at Danone
Our Brands
When you join us, youโ€™ll work with some of the best-known food and beverage brands in the world, including Activiaยฎ, DanActiveยฎ, Danimalsยฎ, Dannonยฎ, evianยฎ, Follow Your Heartยฎ, Happy Familyยฎ Organics, International Delightยฎ, Light + Fitยฎ, Nutricia ยฎ, Oikosยฎ, Silkยฎ, So Deliciousยฎ Dairy Free, SToKยฎ Cold Brew Coffee ยฎ, Too Good & Coโ„ข, and YoCrunchยฎ.
Our Purpose
Weโ€™re committed to making a positive impact on our world. Rooted in our mission to bring health through food to as many people as possible, weโ€™re proud to be the worldโ€™s largest B Corp.
Learn more about our mission.
Our Benefits
Our commitment to making the world healthier starts with our employees.ย 

  • Physical Wellbeing: We pay for the majority of your medical benefits โ€“ which include medical, dental and vision โ€“ with our competitive 80%/20% cost-sharing model.
  • Mental Wellbeing: Danoners receive fitness discounts, unlimited flexible time off and hybrid work schedules. We also have a range of programs that support mental health and substance abuse. ย 
  • Financial Support: We offer a performance-based bonus, a 401(k) plan, tuition reimbursement, employee discount programs and voluntary perks.
  • Family Care: We offer caretaker benefits, 18 weeks of parental bonding, fertility, surrogacy, adoption benefits and pet insurance.

Learn more about our benefits.
Equal Opportunity Employer
Danone North America is proud to be an Equal Opportunity employer. It is our policy to give equal employment opportunities to all qualified persons without regard to legally protected characteristics, or any other consideration made unlawful by applicable federal, state/provincial and/or local law. For our EEO policy statement and your EEO rights under law click here.
#LI-NORAM

#LI-ES2

#LI-HYBRID
California Data Privacy Law

Qualifications:

Life at Danone
With approximately 5,000 employees and 13 production locations across the U.S., our vibrant culture and endless growth opportunities are just a couple of the reasons our employees call themselves โ€œProud Danoners.โ€ย 
Learn more about Life at Danone
Our Brands
When you join us, youโ€™ll work with some of the best-known food and beverage brands in the world, including Activiaยฎ, DanActiveยฎ, Danimalsยฎ, Dannonยฎ, evianยฎ, Follow Your Heartยฎ, Happy Familyยฎ Organics, International Delightยฎ, Light + Fitยฎ, Nutricia ยฎ, Oikosยฎ, Silkยฎ, So Deliciousยฎ Dairy Free, SToKยฎ Cold Brew Coffee ยฎ, Too Good & Coโ„ข, and YoCrunchยฎ.
Our Purpose
Weโ€™re committed to making a positive impact on our world. Rooted in our mission to bring health through food to as many people as possible, weโ€™re proud to be the worldโ€™s largest B Corp.
Learn more about our mission.
Our Benefits
Our commitment to making the world healthier starts with our employees.ย 

  • Physical Wellbeing: We pay for the majority of your medical benefits โ€“ which include medical, dental and vision โ€“ with our competitive 80%/20% cost-sharing model.
  • Mental Wellbeing: Danoners receive fitness discounts, unlimited flexible time off and hybrid work schedules. We also have a range of programs that support mental health and substance abuse. ย 
  • Financial Support: We offer a performance-based bonus, a 401(k) plan, tuition reimbursement, employee discount programs and voluntary perks.
  • Family Care: We offer caretaker benefits, 18 weeks of parental bonding, fertility, surrogacy, adoption benefits and pet insurance.

Learn more about our benefits.
Equal Opportunity Employer
Danone North America is proud to be an Equal Opportunity employer. It is our policy to give equal employment opportunities to all qualified persons without regard to legally protected characteristics, or any other consideration made unlawful by applicable federal, state/provincial and/or local law. For our EEO policy statement and your EEO rights under law click here.
#LI-NORAM

#LI-ES2

#LI-HYBRID
California Data Privacy Law

Education:UNAVAILABLEEmployment Type: FULL_TIME