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Task Force Executive Chef Jobs in New York (NOW HIRING)

Executive Chef

Greenwich, CT · On-site

$90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... force for connection, culture, and community. Alongside our sister brands, Chelsea Hospitality ... While part of the broader kitchen team at one of Dartcor's flagship properties, this Executive Chef ...

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef

New York, NY

$130K - $150K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $130,000 - $150,000 Other Forms of Compensation: Bonus Plan Become part of ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef

Manhattan, NY · On-site

$115K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $115,000 to $125,000 Other Forms of Compensation: Bonus Founded in 2005 as ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef

New York, NY

$115K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $115,000 to $125,000 Other Forms of Compensation: Bonus Founded in 2005 as ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Key Responsibilities Kitchen Operations & Leadership Supervise and support the kitchen brigade, ensuring smooth daily operations and effective task delegation. Collaborate with the Executive Chef to ...

New

Executive Chef

Manhattan, NY · On-site

$115K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $115,000 to $125,000 Other Forms of Compensation: Bonus Founded in 2005 as ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef

Manhattan, NY · On-site

$115K - $125K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Salary: $115,000 to $125,000 Other Forms of Compensation: Bonus Founded in 2005 as ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Executive Chef | NeueHouse Madison Square, NYC (Members Club + Event Space) Location: Flatiron, NYC ... Review PEOs (Private Event Orders) with a keen eye, developing and assigning production tasks to ...

Executive Chef

New York, NY · On-site

$110K - $125K/yr

  • Medical

  • Retirement

  • PTO

Executive Chef | NeueHouse Madison Square, NYC (Members Club + Event Space) Location: Flatiron, NYC ... Review PEOs (Private Event Orders) with a keen eye, developing and assigning production tasks to ...

Executive Chef

New York, NY · On-site

$110K - $125K/yr

  • Medical

  • Retirement

  • PTO

Executive Chef | NeueHouse Madison Square, NYC (Members Club + Event Space) Location: Flatiron, NYC ... Review PEOs (Private Event Orders) with a keen eye, developing and assigning production tasks to ...

Executive Chef

Manhattan, NY · On-site

$60K - $80K/yr

  • Medical

... Executive Chef to join our team on a one-year contract basis, with the possibility of an extension ... manage multiple tasks efficiently. Private household experience is highly recommended.

Executive Chef

Manhattan, NY

$60K - $80K/yr

  • Medical

... Executive Chef to join our team on a one-year contract basis, with the possibility of an extension ... manage multiple tasks efficiently.Private household experience is highly recommended.

Executive Sous Chef

New York, NY

$44.23 - $46.63/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive ... Foster a high-performance culture through effective task management. * Oversee equipment ...

Executive Sous Chef

Manhattan, NY

$92K - $97K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive ... Foster a high-performance culture through effective task management. * Oversee equipment ...

Executive Sous Chef

New York, NY

$92K - $97K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive ... Foster a high-performance culture through effective task management. * Oversee equipment ...

Executive Sous Chef

Manhattan, NY · On-site

$71K - $91K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive ... Foster a high-performance culture through effective task management. * Oversee equipment ...

Executive Sous Chef

New York, NY

$71K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description and Position Summary The Executive Sous Chef (ESC) reports directly to the Executive ... Foster a high-performance culture through effective task management. * Oversee equipment ...

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Showing results 1-20

Task Force Executive Chef information

See New York salary details

$43.8K

$95.1K

$142.2K

How much do task force executive chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for task force executive chef in New York is $95,057.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,200.00 and $107,800.00 per year, depending on experience, location, and employer.

What is a Task Force Executive Chef?

A Task Force Executive Chef is a highly experienced culinary professional who temporarily joins a hotel, resort, or restaurant to provide leadership, maintain operational standards, and support the kitchen team during transitions, openings, or staff shortages. They ensure consistency in food quality, cost control, and kitchen efficiency while training and mentoring the staff. This role requires adaptability, strong leadership skills, and the ability to quickly assess and improve kitchen operations.

What are the key skills and qualifications needed to thrive as a Task Force Executive Chef?

To thrive as a Task Force Executive Chef, you need advanced culinary expertise, multi-property experience, and a proven record in kitchen management, usually complemented by a culinary degree or equivalent professional background. Familiarity with menu engineering, inventory management systems, and food safety certifications like ServSafe are commonly required. Leadership, problem-solving, and adaptability are standout soft skills for navigating varied team dynamics and operational challenges. These competencies are crucial for ensuring high standards and seamless operations during temporary assignments or critical transitions across different hospitality venues.

What does a typical assignment look like for a Task Force Executive Chef, and how long do they usually last?

A typical assignment for a Task Force Executive Chef involves stepping into a property—such as a hotel, resort, or restaurant—to provide leadership during transitions, staff shortages, new openings, or periods of restructuring. Assignments can range from a few weeks to several months, depending on the organization's needs and the complexity of the situation. During this time, you may oversee menu execution, implement operational standards, mentor kitchen staff, and help stabilize daily operations. This role offers exposure to a variety of properties and management styles, making it an excellent opportunity to broaden your professional experience and network within the hospitality industry.

What are popular job titles related to Task Force Executive Chef jobs in New York?

For Task Force Executive Chef jobs in New York, the most frequently searched job titles are:

What job categories do people searching Task Force Executive Chef jobs in New York look for?

The top searched job categories for Task Force Executive Chef jobs in New York are:

What cities in New York are hiring for Task Force Executive Chef jobs?

Cities in New York with the most Task Force Executive Chef job openings:

Infographic showing various Task Force Executive Chef job openings in New York as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $95,057 per year, or $45.7 per hour.

Executive Chef

Dartcor

Greenwich, CT • On-site

$90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Job description

DARTCOR HOSPITALITY
Dartcor Hospitality transforms workplaces into communities where hospitality fuels connection, culture, and performance. Our workplace dining experiences are more than a meal-they're catalysts for connection. Through chef-driven food, wellness-focused offerings, and intentional design, we create spaces that energize teams, foster belonging, and strengthen workplace culture throughout the day.
OUR FAMILY
Dartcor Hospitality is proud to be part of the Dartcor Enterprises family-a purpose-led organization redefining hospitality as a force for connection, culture, and community. Alongside our sister brands, Chelsea Hospitality Group and Ōme Caterers, we're part of a broader ecosystem that brings hospitality to life across workplace, event, and dining experiences.
Together, we're reimagining what hospitality can do-for people, for places, and for the future.
Position Overview:
This role is built for a chef who thinks like a private chef first and a culinary leader second. While part of the broader kitchen team at one of Dartcor's flagship properties, this Executive Chef's true focus is a single key stakeholder - learning their preferences, their pace, their history with food, and building a culinary relationship around that one relationship above all else. Every menu, every dish, every detail is shaped around what makes this person feel genuinely taken care of. Reporting to the General Manager, this chef brings the instincts of a private chef - attentiveness, discretion, and an almost intuitive sense of what someone wants before they ask - into a professional kitchen setting. We're looking for a chef with fine dining or ultra-luxury experience who wants to cook for one person the way a private chef would, not manage a large-scale operation.
Key Responsibilities:
  • Lead and oversee all kitchen operations with a focus on excellence, precision, and hospitality-driven service.
  • Curate and execute innovative, ingredient-driven menus that celebrate seasonality, sustainability, and craftsmanship.
  • Set the tone for culinary artistry through flawless execution, creativity, and an obsession with detail.
  • Mentor and inspire the culinary team, cultivating a culture of growth, professionalism, and heartfelt service.
  • Maintain the highest standards of food safety, sanitation, and workplace organization.
  • Manage food purchasing, inventory, and cost controls with a strategic and mindful approach.
  • Collaborate closely with leadership on menu development, event programming, and guest experience initiatives.
  • Engage personally with guests and clients when needed, anticipating needs and delivering bespoke culinary moments.
  • Continually seek opportunities for refinement and innovation, staying ahead of culinary trends while honoring classic techniques.

Requirements
Qualifications:
  • Minimum 5-7 years of progressive culinary leadership experience in luxury hospitality (e.g., Forbes Five-Star hotels, Relais & Châteaux, Michelin-starred restaurants, or similar).
  • Fine dining or high end NYC Restaurant experience is a plus
  • Exceptional leadership skills with a proven ability to develop and retain high-performing teams.
  • Mastery of both classical and modern cooking techniques.
  • Strong business acumen related to food costing, purchasing, and labor management.
  • Excellent communication skills with the ability to collaborate effectively across departments.
  • A genuine passion for hospitality, craftsmanship, and inspiring both team and guest experiences.
  • Culinary degree preferred; equivalent experience considered.

Desired Attributes:
  • Uncompromising attention to detail and commitment to excellence.
  • Creative spirit with an appreciation for global flavors, artisanal products, and local sourcing.
  • Calm, poised leadership style even under pressure.
  • A polished, guest-centric demeanor with the ability to personalize experiences at a high level.
  • A hands-on, engaged leadership approach - leading by example in every sense.

Benefits
What You'll Get From Us:
  • 4 day work week: Monday-Thursday 9AM-7PM
  • Competitive compensation: $90,000 annually
  • Comprehensive Medical, Dental, Life and Vision insurance
  • 401(k) to help you invest in your future
  • Paid time off to help support your life outside of work
  • Work alongside collaborative team members who support Dartcor's core principles

Why Dartcor?
At Dartcor, we believe hospitality is an art form and leadership is a calling. We offer an environment where your creativity, skill, and passion will be celebrated and your impact will be deeply felt. Join a team committed to innovation, continuous growth, and delivering extraordinary experiences every single day.