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Superior Fresh Jobs in Indiana (NOW HIRING)

General Managers must be self-motivated individuals who have superior leadership skills and execute ... Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is ...

Shift Manager

Hammond, IN · On-site

$14.25 - $18/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

East Chicago, IN · On-site

$14.50 - $18.50/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Crown Point, IN · On-site

$14.25 - $18/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Dyer, IN · On-site

$15 - $18.75/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Valparaiso, IN · On-site

$12.75 - $16.25/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Highland, IN · On-site

$13.75 - $17.50/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Demotte, IN · On-site

$14.75 - $18.75/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Munster, IN · On-site

$14.75 - $18.50/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Shift Manager

Saint John, IN · On-site

$13.75 - $17.25/hr

We are looking for peoplewho have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Opener

Evansville, IN · On-site

$12.75 - $15.25/hr

To prepare fresh, hot, quality biscuits according to company recipes, procedures and standards with strict adherence to safe food handling procedures. Assist other food production personnel as needed.

Opener

Newburgh, IN · On-site

$13.25 - $16/hr

To prepare fresh, hot, quality biscuits according to company recipes, procedures and standards with strict adherence to safe food handling procedures. Assist other food production personnel as needed.

Shift Manager

Saint John, IN · On-site

$13.75 - $17.25/hr

We are looking for people who have a passion for serving fresh, quality food and providing fast ... superior service to our customers. This job opportunity is with one of our many franchisees.

Showing results 21-40

Superior Fresh information

See Indiana salary details

$16.9K

$43.6K

$73.6K

How much do superior fresh jobs pay per year?

As of Sep 3, 2026, the average yearly pay for superior fresh in Indiana is $43,559.00, according to ZipRecruiter salary data. Most workers in this role earn between $31,404.00 and $46,871.00 per year, depending on experience, location, and employer.

What is Superior Fresh?

Superior Fresh is an innovative company specializing in aquaponics and sustainable agriculture. Located in Wisconsin, they operate one of the largest aquaponics facilities in the world, growing organic leafy greens and raising Atlantic salmon. Their closed-loop system uses nutrient-rich water from fish tanks to fertilize plants, creating an efficient and environmentally friendly method of food production. Superior Fresh aims to provide fresh, healthy food while minimizing environmental impact.

What are the typical responsibilities and work environment for a team member at Superior Fresh?

At Superior Fresh, team members typically work in a fast-paced, collaborative environment focused on sustainable aquaponics farming and food production. Responsibilities may include monitoring plant and fish health, harvesting crops, maintaining equipment, and ensuring quality control standards are met. The team structure encourages cross-training, allowing employees to develop expertise in both agriculture and aquaculture operations. Collaboration with other departments, such as logistics and quality assurance, is common, and there are opportunities for advancement into supervisory or specialized roles as you gain experience.

What are the key skills and qualifications needed to thrive as an Aquaponics Technician at Superior Fresh, and why are they important?

To thrive as an Aquaponics Technician at Superior Fresh, you need a background in horticulture, aquaculture, or a related field, often supported by relevant experience or certifications. Familiarity with greenhouse control systems, water quality testing tools, and automated feeding or monitoring systems is important. Problem-solving, attention to detail, and teamwork are essential soft skills for maintaining healthy plant and fish environments. These skills ensure optimal production, high-quality yields, and smooth operations in a technologically advanced, sustainable agriculture setting.

What is the difference between Superior Fresh vs Aquaponics Technician?

AspectSuperior FreshAquaponics Technician
CredentialsHigh school diploma or equivalent; certifications in aquaculture or horticulture beneficialSimilar; certifications in aquaponics, horticulture, or related fields often preferred
Work EnvironmentIndoor and outdoor aquaponic farms, controlled environment facilitiesIndoor and outdoor aquaponic systems, often on farms or research facilities
Industry UsageCommercial aquaponic farm specializing in organic produce and fishOperational role within aquaponic farms, research centers, or educational facilities

Superior Fresh is a commercial aquaponic farm producing organic fish and produce, often with a focus on large-scale operations. An Aquaponics Technician typically works hands-on with aquaponic systems, maintaining and troubleshooting the setup. While both roles require similar certifications and work environments, Superior Fresh emphasizes production and sales, whereas Aquaponics Technicians focus on system management and maintenance.

What are popular job titles related to Superior Fresh jobs in Indiana?

For Superior Fresh jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Superior Fresh jobs in Indiana look for?

The top searched job categories for Superior Fresh jobs in Indiana are:

Infographic showing various Superior Fresh job openings in Indiana as of August 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $43,559 per year, or $20.9 per hour.

General Manager

Jimmy John's

Greenwood, IN • On-site

Full-time

Re-posted 6 days ago


Jimmy John's rating

5.4

Company rating: 5.4 out of 10

Based on 737 frontline employees who took The Breakroom Quiz

44th of 107 rated fast food restaurants


Job description

General Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, COGS management, cash handling and brand compliance.

The General Manager is responsible for ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. General Managers must be self-motivated individuals who have superior leadership skills and execute systems and procedures with 100% integrity. This is a Bonus-eligible position.

Requirements:

  • Ability to work a 40+ hour week
  • At least 18 years of age, with valid driver license and clean driving record
  • Jimmy John Manager Certification
  • ServSafe Manager Certification
  • Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat
  • Must be able to perform, teach and train all aspects of Assistant Manager, PIC, InShopper and Delivery Driver positions, as needed
  • Ability to handle fast-paced and high stress situations in the store
  • Organize and establish priorities in the store with minimal supervision
  • Willing to coach and task-manage employees on store operations

Additional Requirements:

Must be at least 18 years of age, have a valid driver license, car and clean driving record

Must be able to lift 30-40 lbs. regularly throughout shifts

Ability to stand, bend, reach and scoop through-out assigned shift

Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40 F to -10 F

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


What Jimmy John's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Jimmy John's logo

About Jimmy John's

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Champaign, IL, US