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Superintendent Meat Jobs (NOW HIRING)

Maintenance Superintendent Position Type: Full-Time FLSA Status: Salaried Exempt Department ... Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ...

Maintenance Superintendent Position Type: Full-Time FLSA Status: Salaried Exempt Department ... Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ...

Maintenance Superintendent Position Type: Full-Time FLSA Status: Salaried Exempt Department ... Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ...

Maintenance Superintendent Position Type: Full-Time FLSA Status: Salaried Exempt Department ... Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ...

Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ... JOB SUMMARY The Maintenance Superintendent is responsible for leading and managing all maintenance ...

Maintenance Superintendent Position Type: Full-Time FLSA Status: Salaried Exempt Department ... Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ...

Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or ... JOB SUMMARYThe Maintenance Superintendent is responsible for leading and managing all maintenance ...

Description Warehouse Superintendent Purpose and Scope/General Summary: We are looking for a ... We process, prepare, package and deliver fresh and value-added premium meat, poultry and retail ...

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Superintendent Meat information

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How much do superintendent meat jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for superintendent meat in the United States is $24.15, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $26.68 per hour, depending on experience, location, and employer.

What is a superintendent meat?

A Superintendent Meat is a management professional responsible for overseeing meat processing operations in facilities such as slaughterhouses or meat-packing plants. Their duties include supervising production staff, ensuring compliance with safety and quality regulations, managing inventory, and optimizing production efficiency. They play a key role in maintaining product quality, monitoring health and safety standards, and resolving issues that may arise during the production process. Superintendents also work closely with other departments, such as logistics and quality assurance, to ensure smooth operations. This role requires knowledge of meat processing, leadership skills, and familiarity with regulatory requirements.

What are some of the main challenges a superintendent meat faces in overseeing production operations?

One of the main challenges for a Superintendent Meat is maintaining high product quality and safety standards while ensuring production targets are met. This role often requires balancing efficiency with strict regulatory compliance, addressing equipment or staffing issues quickly, and managing a diverse team across various shifts. Effective communication and problem-solving skills are essential, as you’ll need to collaborate closely with quality assurance, maintenance, and logistics teams to ensure smooth, safe, and cost-effective operations.

What are the key skills and qualifications needed to thrive as a superintendent meat, and why are they important?

To thrive as a Superintendent Meat, you need in-depth knowledge of meat processing, quality control, and food safety regulations, typically supported by experience in meat production and a relevant degree or certification. Familiarity with HACCP systems, USDA regulations, and production management software is often required. Strong leadership, problem-solving, and communication skills are essential for effectively managing teams and ensuring compliance. These skills are crucial to maintain product quality, operational efficiency, and adherence to industry standards in a fast-paced environment.

What are popular job titles related to Superintendent Meat jobs?

For Superintendent Meat jobs, the most frequently searched job titles are:

Infographic showing various Superintendent Meat job openings in the United States as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $50,241 per year, or $24.2 per hour.

MAINTENANCE SUPERINTENDENT I

Columbia, MO • On-site

Full-time

Re-posted 13 days ago


Job description

Description

JOB DESCRIPTION INFORMATION

 

Position Title: Maintenance Superintendent

Position Type: Full-Time

FLSA Status: Salaried Exempt

Department: Maintenance

Location: Columbia, MO

Business Unit: JBS Prepared Foods – Principe Foods

 

Experience Required: Minimum 7 years of maintenance leadership experience in a food manufacturing, meat processing, or industrial manufacturing environment, including supervisory or management responsibilities.


 

JOB SUMMARY

The Maintenance Superintendent is responsible for leading and managing all maintenance operations within a state-of-the-art Italian meats manufacturing facility. This position provides strategic and hands-on leadership for maintenance teams, reliability programs, utilities, preventive and predictive maintenance initiatives, and continuous improvement efforts.

The Maintenance Superintendent ensures safe, reliable, and efficient operation of all plant assets while supporting production, food safety, quality, and cost objectives. This role is accountable for developing maintenance personnel, driving equipment reliability, reducing downtime, improving plant performance, managing departmental costs, and implementing long-term maintenance strategies that support business growth.

The Maintenance Superintendent reports directly to the Plant Engineer and serves as a key member of the plant leadership team. This position partners closely with Operations, FSQA, Supply Chain, Engineering, and Corporate Technical Services to achieve plant performance objectives and drive operational excellence.


ESSENTIAL DUTIES AND RESPONSIBILITIES

Leadership & Team Development

  • Lead, coach, mentor, and develop Maintenance Technicians and Electricians.
  • Establish clear performance expectations and drive accountability throughout the maintenance organization.
  • Develop training programs to increase technical capabilities and promote internal talent development.
  • Conduct performance reviews, succession planning, and employee development initiatives.
  • Foster a culture of safety, ownership, teamwork, accountability, and continuous improvement.

Maintenance & Reliability

  • Own all maintenance KPIs including equipment uptime, downtime reduction, PM compliance, maintenance labor efficiency, and work order completion.
  • Develop and execute preventive, predictive, and condition-based maintenance programs.
  • Lead Root Cause Analysis (RCA) processes and ensure corrective actions are implemented and sustained.
  • Maintain and improve equipment reliability across production, packaging, utilities, refrigeration, and facility systems.
  • Drive equipment reliability, preventive and predictive maintenance strategies, and continuous improvement initiatives to maximize plant performance and reduce downtime.

Operational Support

  • Provide technical leadership and troubleshooting support for production equipment and facility systems.
  • Ensure maintenance activities are aligned with production schedules to maximize efficiency and minimize downtime.
  • Coordinate planned shutdowns, maintenance outages, and equipment installations.
  • Support startup and commissioning activities for new equipment and production lines.
  • Partner with Operations to identify and implement process improvements that improve productivity and equipment performance.

Asset Management

  • Develop long-term asset management and replacement strategies.
  • Participate in capital planning, installation, startup, and project execution.
  • Ensure all technical documentation, drawings, manuals, and maintenance procedures are accurate and properly maintained.
  • Identify opportunities for automation, technology upgrades, and operational efficiency improvements.

Cost Management

  • Develop and manage annual maintenance operating budgets.
  • Control maintenance spending while ensuring equipment reliability and plant performance.
  • Manage maintenance inventory, ensure critical spare parts are available, and maintain relationships with suppliers and service providers.
  • Monitor maintenance labor, contractor expenses, and utility costs.