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Summer Hostess Jobs (NOW HIRING)

Summer Host

Telluride, CO · On-site

$17/hr

The role of Restaurant Host upholds the welcoming atmosphere that defines our hospitality. As a key member of our Auberge family, your role is to provide exceptional service, ensuring a positive ...

Summer Host

Telluride, CO · On-site

$17/hr

The role of Restaurant Host upholds the welcoming atmosphere that defines our hospitality. As a key member of our Auberge family, your role is to provide exceptional service, ensuring a positive ...

Host

Chicago, IL · On-site

A Few of Our Host Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a ... Domestic Partner Benefits * 401(k) Inside Summer House, guests will find a breezy, beach house ...

Set the tone for an unforgettable summer in the Heart of Temecula Wine Country! Join us for a fun-filled summer as a Host/Hostess at BOTTAIA Pool Bar & Café! About our Company: At BOTTAIA Winery, we ...

Host/Hostess

Vergennes, VT · On-site

$14.42 - $18/hr

... summer season from mid-May though October, 2026. Requirements Some essential competencies are: Understanding the need for proper etiquette and service standards, prior experience preferred, able to ...

Host/Hostess

Vergennes, VT · On-site

$14.42 - $18/hr

... summer season from mid-May though October, 2026. Requirements: Some essential competencies are: Understanding the need for proper etiquette and service standards, prior experience preferred, able to ...

Host/Hostess

Vergennes, VT · On-site

$14.42 - $18/hr

... summer season from mid-May though October, 2026. Requirements Some essential competencies are: Understanding the need for proper etiquette and service standards, prior experience preferred, able to ...

Enjoy the last of summer while dining outside at our beautifully landscaped outdoor patio. Ciao! is a locally owned and operated restaurant. NOW HIRING: * HOSTS / HOSTESSSES We're looking for ...

New

Domestic Partner Benefits * 401(k) Summer House on the Lake will be open daily for lunch and dinner ... HOST Hosts are responsible for the initial, warm greeting and seating of guests, answering ...

Enjoy the last of summer while dining outside at our beautifully landscaped outdoor patio. Ciao! is a locally owned and operated restaurant. NOW HIRING: * HOSTS / HOSTESSSES We're looking for ...

New

Enjoy the last of summer while dining outside at our beautifully landscaped outdoor patio. Ciao! is a locally owned and operated restaurant. NOW HIRING: * HOSTS / HOSTESSSES We're looking for ...

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Summer Hostess information

See salary details

$7

$14

$19

How much do summer hostess jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for summer hostess in the United States is $14.17, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Summer Hostess, and why are they important?

To thrive as a Summer Hostess, you need strong interpersonal skills, customer service experience, and often a high school diploma or equivalent. Familiarity with reservation systems, point-of-sale (POS) software, and basic food safety practices is typically required. Outstanding communication, a friendly demeanor, and the ability to stay organized during busy periods help set top candidates apart. These skills ensure guests feel welcome and operations run smoothly in fast-paced hospitality environments, directly impacting customer satisfaction.

What is the difference between Summer Hostess vs Summer Waitstaff?

AspectSummer HostessSummer Waitstaff
Required CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma or equivalent; food service experience often preferred
Work EnvironmentFront-of-house, greeting guests, managing reservationsServing food and beverages, interacting directly with customers
Employer & Industry UsageRestaurants, resorts, hotels during summer seasonRestaurants, cafes, resorts during summer season

Summer Hostess and Summer Waitstaff both work in hospitality settings during peak seasons. The main difference lies in their roles: hosts primarily greet guests and manage seating, while waitstaff focus on serving food and drinks. Both positions require excellent customer service skills and are common in similar environments like restaurants and resorts.

What are some common challenges faced by a Summer Hostess, and how can they be managed effectively?

As a Summer Hostess, you may encounter high guest volumes, especially during peak vacation periods, which can make managing reservations and waitlists challenging. Effective communication and organization are key to ensuring smooth guest flow and a positive dining experience. It’s important to stay calm under pressure, prioritize tasks, and collaborate closely with servers and kitchen staff to coordinate seating. Being proactive in addressing guest needs and maintaining a friendly, welcoming attitude helps create a positive atmosphere even during busy times.

What are Summer Hostesses?

Summer Hostesses are individuals employed by restaurants, resorts, or event venues during the busy summer season to greet guests, manage reservations, seat customers, and provide excellent customer service. Their role is crucial in creating a welcoming atmosphere and ensuring the smooth flow of guests. Summer Hostesses often work part-time or on a temporary basis when tourism and customer volume peak. They need strong communication and organizational skills, as well as a friendly and professional demeanor.
More about Summer Hostess jobs
What cities are hiring for Summer Hostess jobs? Cities with the most Summer Hostess job openings:
What are the most commonly searched types of Hostess jobs? The most popular types of Hostess jobs are:
What states have the most Summer Hostess jobs? States with the most job openings for Summer Hostess jobs include:
Infographic showing various Summer Hostess job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 62% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,476 per year, or $14.2 per hour.

$17/hr

Full-time

Re-posted 12 days ago


Job description

Company Description

Unveiling Madeline's complete transformation... A refreshed palette of earthen hues and artful details inspired by the texture and topography of the surrounding Colorado landscape infuse a renewed contemporary elegance to the property, invoking a luxurious and welcoming year-round mountain environment, and offering a chic yet approachable respite from Telluride's active outdoor lifestyle at a Forbes five-star property. Curated by our team of Adventure Guides, with over 60 years of combined Telluride residency, create personalized itineraries with insider access to an endless array of one-of-a-kind experiences set against the breathtaking backdrop of the San Juan Mountains. From foraging the verdant mountainside with our executive chef to taking on Colorado's backcountry from above on a paragliding tour, adventure abounds this season.

The targeted compensation rate for this full-time, year-round, non-exempt position is $17/hr + tips. The position offers a competitive compensation package presented by Auberge Resorts Collection.

Job Description

The role of Restaurant Host upholds the welcoming atmosphere that defines our hospitality. As a key member of our Auberge family, your role is to provide exceptional service, ensuring a positive experience for our guests from arrival to departure.

  • Greet guests warmly, provide courteous service, and efficiently handle check-ins and seating.
  • Answer phones, take reservations, take in-room dining orders, and maintain accurate records in reservation systems.
  • Coordinate with restaurant and/or pool staff to optimize guest placements, avoiding overbooking and ensuring smooth flow.
  • Assist with preparation of station charts, assign stations, and guide servers and support staff in optimal table set-up.
  • Maintain cleanliness, sanitation, and organization of the host station and assigned work areas.
  • Monitor and update guest profiles, VIP arrivals, and special requests using reservation systems.
  • Ensure menus and wine lists are clean, up-to-date, and well-stocked at all times.
  • Resolve guest complaints promptly to ensure satisfaction.
  • Familiarize yourself with all hotel services, local attractions, and respond accurately to guest inquiries.
  • Collaborate with Food and Beverage Management to set a positive tone for the restaurant environment.
Qualifications
  • Prior experience in customer service or hospitality, preferably in a high-end setting.
  • Strong communication skills, positive attitude, and the ability to speak and write in English fluently.
  • Must be of minimum age to serve alcohol.
  • Flexibility to work a variable schedule, including weekends and holidays.
  • Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.
Additional Information

Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world's most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.