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Subway Restaurant Manager Jobs in Colorado (NOW HIRING)

Multi-Unit Manager

Idaho Springs, CO · On-site

$52K - $60K/yr

Our Culture At Subway, we are more than just sandwich shops-we are a fast-paced, high-energy team ... What We're Looking For: 5-7+ years of restaurant management experience with a deep, proven focus on ...

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Colorado Springs, CO · On-site

$35K - $45K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Denver, CO · On-site

$50K - $53K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Aurora, CO · On-site

$50K - $53K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Shift Manager

Aurora, CO · On-site

$17/hr

As part of the Subway Team, you as a Shift Manager will focus on six main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Aurora, CO · On-site

$50K - $54K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Denver, CO · On-site

$22.64 - $25.26/hr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Henderson, CO

$51K - $55K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Colorado Springs, CO · On-site

$38K - $43K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Colorado Springs, CO · On-site

$35K - $45K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

Manager

Colorado Springs, CO · On-site

$35K - $45K/yr

As part of the Subway Team, you as a Manager will focus on eight main things: * Providing an excellent guest experience * Ensuring that great food is prepared & served * Keeping our restaurants ...

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Subway Restaurant Manager information

See Colorado salary details

$11

$20

$29

How much do subway restaurant manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for subway restaurant manager in Colorado is $20.02, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $24.28 per hour, depending on experience, location, and employer.

What is a Subway restaurant manager?

Subway Restaurant Managers are responsible for overseeing the daily operations of a Subway restaurant. Their duties include managing staff, ensuring food safety and customer satisfaction, handling inventory, and maintaining financial records. They play a crucial role in training employees, implementing company policies, and achieving sales goals. Effective managers ensure that the restaurant runs smoothly and delivers a positive experience for customers.

What are the key skills and qualifications needed to thrive as a Subway restaurant manager, and why are they important?

To thrive as a Subway Restaurant Manager, you need strong leadership abilities, food safety knowledge, and experience in quick-service restaurant operations, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are typically required. Excellent communication, problem-solving, and customer service skills help managers effectively lead teams and handle customer concerns. These skills ensure smooth store operations, compliance with health standards, and a positive dining experience for customers.

What are some common challenges faced by Subway restaurant managers, and how can they effectively address them?

Subway Restaurant Managers often face challenges such as maintaining high food safety standards, managing staff schedules, and ensuring consistent customer service during busy hours. Effectively addressing these challenges requires strong organizational skills, clear communication with team members, and the ability to multitask under pressure. Managers can also benefit from ongoing training, implementing efficient systems for inventory control, and fostering a positive team culture to reduce turnover and improve service quality.

What is the difference between Subway Restaurant Manager vs Subway Shift Supervisor?

AspectSubway Restaurant ManagerSubway Shift Supervisor
CredentialsHigh school diploma; experience in food service managementHigh school diploma; experience in food service preferred
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer serviceSupervises daily shift activities, assists managers, ensures smooth operations
ResponsibilitiesStaff management, inventory control, customer satisfaction, sales goalsSupervises team during shift, enforces policies, handles customer issues

The Subway Restaurant Manager holds broader responsibilities, overseeing the entire restaurant, while the Subway Shift Supervisor focuses on managing staff and operations during a specific shift. Both roles require food service experience, but the manager typically has more leadership duties and decision-making authority.

What are popular job titles related to Subway Restaurant Manager jobs in Colorado?

For Subway Restaurant Manager jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Subway Restaurant Manager jobs in Colorado look for?

The top searched job categories for Subway Restaurant Manager jobs in Colorado are:

What cities in Colorado are hiring for Subway Restaurant Manager jobs?

Cities in Colorado with the most Subway Restaurant Manager job openings:

Multi-Unit General Manager - Arvada/Westminster Subway Locations

Subway

Westminster, CO • On-site

$52K - $60K/yr

Full-time

PTO

Posted 15 days ago


Subway rating

4.5

Company rating: 4.5 out of 10

Based on 2,070 frontline employees who took The Breakroom Quiz

94th of 107 rated fast food restaurants


Job description

Are you a proven leader ready to step up and run a small patch of stores? We are looking for a professional Multi-Unit General Manager to take full operational ownership of our Arvada/Westminster Subway locations. We believe in rewarding leaders for real results. That's why we offer a stable, premium salary combined with a transparent bonus structure that rewards you for driving profit and building great teams across both stores.
? Our Culture
At Subway, we are more than just sandwich shops-we are a fast-paced, high-energy team dedicated to fresh food and outstanding guest service. We take pride in clean, welcoming environments and a positive team culture where every Sandwich Artist can thrive under strong leadership.
? The Financial Breakdown
We don't just offer a "job"; we offer a stable, professional multi-unit career path with high-performance upside.
Annual Salary: $52,000-$60,000 per year, paid bi-weekly based on a management schedule of 50+ hours/week (or as needed by job demand).
Monthly Bonuses: Earn up to an extra uptown 10% bonus by hitting performance targets in labor management, food costs, and sales growth across your patch.
Total Value: A predictable base income with a transparent bonus structure that puts your total earning potential well above the market average.
? What's In It For You?
Time Off: 1 week of Paid Time Off (PTO) annually to ensure you stay energized.
Autonomy: You are the CEO of your patch. You build your management team, you set the regional culture, and you drive the collective success of your stores.
? Schedule & Operations Expectations
Availability: Must be flexible to work evenings, weekends, and holidays based on the operational needs of the restaurants.
Multi-Unit Travel & Reliable Transportation: Must have reliable personal transportation to travel routinely between the Evergreen and Idaho Springs locations to conduct audits, manage inventory transfers, handle bank deposits, and respond to urgent store demands.
Hands-on Leadership: General Managers must lead by example, working peak hours alongside the store teams during heavy volume periods to ensure corporate brand standards are met.
? What We're Looking For:
5-7+ years of restaurant management experience with a deep, proven focus on multi-unit P&L, multi-site labor control, and food costs.
• A "Coach" mentality-you excel at developing Assistant Managers and Shift Leaders to reduce turnover across multiple stores.
• A professional who treats the entire multi-unit business as if it were their own.

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