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Student Chef Jobs in Ontario (NOW HIRING)

CA$30/hr

Chef Apply now Job no: 719261 Location: Brisbane CBD, Springfield Work type: Full Time Categories ... Prepare and deliver fresh, high-quality meals that students and staff enjoy every day. * Take ...

CA$29.46/hr

Preparing and presenting fresh, nutritious meals for 220 boarding students. * Producing high-quality catering for school functions, events and special occasions. * Supporting the Head Chef with daily ...

UC is home to over 5500 undergraduate students, who may study in any of the 330 academic programs ... The Sous Chef provides operational oversight for approximately 30 CUPE-represented employees and is ...

May participate in cooking and teaching demonstrations for staff and students to promote UW Food ... Coverage for other chefs during short term absences. Participate in sustainability initiatives.

$21 - $23/hr

To be a successful Sous Chef, you will need the following skills and qualifications: Must Haves ... Student Loan Forgiveness: Alternatives is a PSLF-approved employer, so you can get your student ...

We are hiring a Sous Chef to join our team at the Teraanga Commons Dining Hall on Carleton ... We partner with you to enhance the student experience, support parents, and collaborate with ...

New

Inspired by Executive Chef Ryan Lister's southwest English roots, The Dorset will feature both a ... Co-op students. * You demonstrate high personal integrity, business ethics and take every ...

We are looking for a passionate Sous Chef who is excited by the craft of Italian cuisine and eager ... students. * You are excited by the opportunity to participate in both à la carte service and ...

Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced, high-performing ... students. * You are excited by the opportunity to participate in both à la carte service and ...

$30 - $35/hr

... the students and addition Chef Instructor Staff, and maintaining a clean and safe working environment. The Lead Culinary Instructor may also be asked to contribute to the development and ...

Conduct Yield Test & Butchery Test with Butchery Chefs every 6 months. * Update Point-of-Sales ... Applicant must be a full-time matriculated student. Experience * No experience required as training ...

Production Cook

Waterloo, ON

CA$21.72 - CA$23.30/hr

Department: Student and Ancillary Services Job Type: Continuing Full-time/Part-time: Full-Time ... Red Seal Chef Papers, or diploma from an accredited post-secondary school in Culinary Arts

Dishwasher

Toronto, ON · On-site

CA$17.95/hr

Reporting to the Chef de Cuisine, the Dishwasher plays an essential role in keeping our kitchen running smoothly. You'll help maintain a clean, safe, and efficient environment for students, staff ...

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Student Chef information

See Ontario salary details

$16K

$51.2K

$98.5K

How much do student chef jobs pay per year?

As of Aug 30, 2026, the average yearly pay for student chef in Ontario is $51,195.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $60,000.00 per year, depending on experience, location, and employer.

What is a student chef?

Student chefs are individuals who are currently studying culinary arts, often in a culinary school or related educational program. They learn various cooking techniques, kitchen safety, food preparation, and presentation skills under the guidance of professional chefs and instructors. Student chefs may participate in hands-on training, internships, and sometimes work in student-run restaurants or cafeterias as part of their education. Their main goal is to gain the knowledge and practical experience needed to work professionally in the culinary industry.

What skills and qualifications are needed to thrive as a student chef?

To thrive as a Student Chef, you need foundational culinary skills, basic knowledge of food safety, and typically enrollment in a culinary arts program. Familiarity with kitchen equipment, recipe management software, and food safety certifications like ServSafe are commonly required. Creativity, attention to detail, teamwork, and the ability to handle feedback are valuable soft skills in this role. These skills ensure that Student Chefs can learn efficiently, maintain high standards, and contribute positively to a professional kitchen environment.

What challenges do student chefs face during practical training, and how can they overcome them?

Student chefs often encounter challenges such as managing time efficiently during meal preparation, adapting to fast-paced kitchen environments, and balancing coursework with hands-on practice. To overcome these hurdles, it's helpful to develop strong organizational skills, actively seek feedback from instructors and peers, and practice multitasking in realistic kitchen settings. Building a supportive network with classmates and taking advantage of mentorship opportunities can also ease the transition and foster growth in both culinary skills and confidence.

What is the difference between Student Chef vs Kitchen Assistant?

AspectStudent ChefKitchen Assistant
Required CredentialsBasic culinary training, culinary school studentsMinimal; on-the-job training often provided
Work EnvironmentCommercial kitchens, culinary schoolsCommercial kitchens, restaurants, catering
Employer & Industry UsageRestaurants, hotels, culinary programsRestaurants, catering services, hotels
Common Search & Comparison IntentLearning culinary skills, gaining experienceSupporting kitchen operations, assisting chefs

In summary, a Student Chef is typically a culinary student gaining hands-on experience and may have basic training, while a Kitchen Assistant supports daily kitchen operations with minimal credentials. Both roles are essential in culinary environments but serve different purposes in skill development and operational support.

What are popular job titles related to Student Chef jobs in Ontario?

For Student Chef jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Student Chef jobs in Ontario look for?

The top searched job categories for Student Chef jobs in Ontario are:

Infographic showing various Student Chef job openings in Ontario as of August 2026, with employment types broken down into 1% As Needed, 60% Full Time, 35% Part Time, 1% Temporary, and 3% Contract. Highlights an 80% Physical, 1% Hybrid, and 19% Remote job distribution, with an average salary of $51,195 per year, or $24.6 per hour.

Compass Group PLC
Catering • 10K+ employees

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

350th of 499 rated business services

Free food

People enjoy working here

Recommended by students


CA$30/hr

Full-time

Re-posted 10 days ago


Job description

Chef

Apply now Job no: 719261
Location: Brisbane CBD, Springfield
Work type: Full Time
Categories: Chef, Cook

Full-time Chef

Brisbane, Qld

$30p/h + 12% Superannuation + Personal & Holiday Leave

  • Monday-Friday role, days only - enjoy your evenings, weekends and public holidays free.
  • Lead a well-established kitchen within a prestigious Brisbane College.
  • Career growth opportunities and support from a global hospitality leader.

Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional well-being of students. 

The Position

  • Prepare and deliver fresh, high-quality meals that students and staff enjoy every day.
  • Take ownership of daily kitchen operations, ensuring consistency, efficiency and exceptional food standards.
  • Lead, mentor and support kitchen team members to create a positive and collaborative culture.
  • Maintain the highest standards of food safety, hygiene and OH&S compliance.
  • Manage stock, ordering and food costs to maximise kitchen performance.
  • Bring your passion for food to a role that offers the rare combination of culinary fulfilment and genuine work-life balance.

The Person

  • Certificate III in Commercial Cookery (or equivalent).
  • Proven experience working as a Chef in a fast-paced commercial kitchen.
  • Confident producing high-volume meals without compromising on quality, flavour or presentation.
  • Strong understanding of food safety, kitchen compliance and best-practice procedures.
  • Excellent organisation skills with the ability to manage competing priorities.
  • A hands-on team player who takes pride in their craft and enjoys leading by example.
  • Able to obtain a paid Blue Card.

The Benefits

  • Access to 100+ retail, travel and lifestyle discounts.
  • Real career progression and development opportunities within Compass Group.
  • Ongoing training and support to grow your culinary and leadership skills.
  • Diverse internal career pathways across a global organisation.
  • Work within a prestigious school community while enjoying a stable Monday-Friday roster and exceptional work-life balance.

Advertised: 14 Aug 2026 E. Australia Standard Time
Applications close:

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