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Stromboli Jobs (NOW HIRING)

Server

Fort Lupton, CO ยท On-site

$11.45/hr

Training & development Servers at Wholly Stromboli are responsible for guiding guests through an exceptional dining experience from start to finish. They take orders accurately, make thoughtful menu ...

Cook

Fort Lupton, CO ยท On-site

$16 - $23/hr

Training & development Line cooks at Wholly Stromboli are responsible for preparing and plating dishes according to our proven, delicious recipes with speed, accuracy, and pride. They maintain a ...

Follow a set pizza dough recipe used in Romeo's Pizza, Calzones, Stromboli, and Appetizers. Will need to be able to lift 50lbs Have the ability to roll between 75 and 300 dough balls on a shift.

Kitchen Staff

San Antonio, TX ยท On-site

$11/hr

For others, we're home of the Philly Cheesesteak Stromboli. And still there are some who would say that it's the crust you should put your trust in. So have a slice or 20 while watching the big game ...

Kitchen Staff

San Antonio, TX ยท On-site

$11/hr

For others, we're home of the Philly Cheesesteak Stromboli. And still there are some who would say that it's the crust you should put your trust in. So have a slice or 20 while watching the big game ...

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Stromboli information

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$8

$15

$21

How much do stromboli jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for stromboli in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is a stromboli?

A stromboli is a type of Italian-American dish made by rolling up pizza dough with various fillings such as meats, cheeses, and vegetables, then baking it until golden brown. It is similar to a calzone but typically rolled or folded into a long, log shape and sliced for serving. Strombolis are popular for their versatility, as you can customize the fillings to suit your taste. They are often served with marinara or pizza sauce on the side for dipping.

What is the difference between Stromboli vs Pastry Chef?

AspectStromboliPastry Chef
Required CredentialsFood handling certification, culinary trainingPastry arts certification, culinary training
Work EnvironmentRestaurants, pizzerias, cateringBakery, pastry shops, restaurants
Industry UsageFood service, fast casualBakery, fine dining, hotels

Stromboli is a prepared food item, typically made by wrapping ingredients in dough and baking, often found in casual dining settings. A Pastry Chef specializes in creating baked goods and desserts, working mainly in bakeries or upscale restaurants. While both roles involve baking skills and culinary knowledge, Stromboli is a menu item, whereas Pastry Chef is a professional title focused on pastry creation.

More about Stromboli jobs
What states have the most Stromboli jobs? States with the most job openings for Stromboli jobs include:
What job categories do people searching Stromboli jobs look for? The top searched job categories for Stromboli jobs are:
Infographic showing various Stromboli job openings in the United States as of July 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,705 per year, or $15.2 per hour.

Server

Wholly Stromboli

Fort Lupton, CO โ€ข On-site

$11.45/hr

Part-time

Retirement, PTO

Re-posted 9 days ago


Job description

Benefits:
  • Company Matched IRA
  • Company parties
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Paid time off
  • Parental leave
  • Training & development

Job Description:
Servers at Wholly Stromboli are responsible for guiding guests through an exceptional dining experience from start to finish. They take orders accurately, make thoughtful menu recommendations, deliver food and beverages with efficiency and care, and anticipate guest needs throughout the visit. Servers create a warm, welcoming environment, provide legendary hospitality, and work closely with the team to ensure every shift runs smoothly. This role is ideal for individuals who thrive in a fast-paced setting and are eager to grow within the restaurant industry.
Benefits / Perks:
Wholly Stromboli offers:
  • Flexible scheduling
  • A family-first culturewere closed on Christmas Eve, Christmas Day, Thanksgiving, 4th of July, Labor Day, Easter, and Memorial Day
  • Company-matched IRA
  • Employee meal plan
  • Leadership and growth opportunities
  • Company-arranged distillery tours
  • Sponsored team events like a summer picnic and a holiday party in December
Qualifications:
  • Must be over 18 years of age
  • Willing to work a flexible schedule, including weekends
  • Ability to carry a tray full of dishes (including up and down a flight of stairs)
  • Ability to lift 50+ pounds
  • Ability to stand for 8+ hours
Company Overview:
Wholly Stromboli is an independently owned and operated, award-winning East Coast eatery located in historic downtown Fort Lupton. Our commitment to top-quality food and exceptional hospitality makes us a great fit for restaurant professionals who are passionate about both.