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Store Manager Internship Jobs in Hawaii (NOW HIRING)

$47K/yr

Managing a commissary store, supermarket, or similar type of commercial retail food store ... an internship or practicum in food retail management. Transcripts are required if relying on ...

$63K/yr

Managing a commissary store, supermarket, or similar type of commercial retail food store ... an internship or practicum in food retail management. Transcripts are required if relying on ...

$63K/yr

Managing a commissary store, supermarket, or similar type of commercial retail food store ... an internship or practicum in food retail management. Transcripts are required if relying on ...

$58K/yr

Assistant Commissary Officers fully participate in managing all store activities, providing advice ... an internship or practicum in food retail management. Transcripts are required if relying on ...

Showing results 21-40

Store Manager Internship information

What is the difference between Store Manager Internship vs Retail Assistant?

AspectStore Manager InternshipRetail Assistant
Required CredentialsHigh school diploma or ongoing college education; some internships prefer related courseworkHigh school diploma or equivalent; no specific certifications needed
Work EnvironmentRetail stores, often in a training or mentorship capacityCustomer service-focused retail settings
Employer & Industry UsageUsed by retail companies to develop future managersEntry-level position in retail stores
Search & Comparison IntentInterested in management training opportunitiesLooking for customer service or entry-level retail roles

The Store Manager Internship is a training role aimed at developing future store managers, often requiring some college coursework. In contrast, a Retail Assistant is an entry-level position focused on customer service. While both roles are in retail, the internship emphasizes management skills, whereas the assistant role centers on daily store operations and customer interaction.

Can I become a store manager internship with no experience?

Store manager internships often do not require prior experience, as they are designed to provide training and development for individuals interested in retail management. Candidates typically need strong communication skills, a positive attitude, and a willingness to learn; some positions may prefer or require relevant coursework or leadership experience. Having related skills such as customer service or teamwork can improve chances of securing an internship, but many programs are open to beginners.

What responsibilities can I expect during a store manager internship, and how do they prepare me for a management role?

During a Store Manager Internship, you'll typically handle a mix of operational and leadership tasks, such as supervising staff, assisting with inventory management, analyzing sales data, and ensuring excellent customer service. Interns often rotate through various departments to gain a holistic understanding of store operations. These experiences provide valuable insights into team dynamics, decision-making, and problem-solving, which are essential for future management roles. You'll also have opportunities to shadow experienced managers, participate in training sessions, and contribute to team meetings, all of which help build the skills needed for career advancement in retail management.

What are the key skills and qualifications needed to thrive as a store manager intern, and why are they important?

To thrive as a Store Manager Intern, you need a solid understanding of retail operations, inventory management, and basic business principles, often supported by ongoing studies in business or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and scheduling tools is typically required. Strong leadership, problem-solving abilities, and excellent communication skills help you motivate staff and deliver a positive customer experience. These skills and qualities are crucial for ensuring smooth store operations and preparing for future management responsibilities.

What is a store manager internship?

A Store Manager Internship is a temporary, hands-on training position that allows individuals, often students or recent graduates, to learn the skills and responsibilities required to manage a retail store. Interns work closely with experienced store managers to gain experience in areas such as customer service, inventory management, staff supervision, and sales operations. This internship provides practical exposure to the day-to-day activities of running a retail store and helps prepare participants for future management roles in the retail industry.
What are the most commonly searched types of Store Manager jobs in Hawaii? The most popular types of Store Manager jobs in Hawaii are:
What are popular job titles related to Store Manager Internship jobs in Hawaii? For Store Manager Internship jobs in Hawaii, the most frequently searched job titles are:
What cities in Hawaii are hiring for Store Manager Internship jobs? Cities in Hawaii with the most Store Manager Internship job openings:

Meat Department Manager

U.S. Department of Defense (DOD)

Joint Base Pearl Habor Hickam, HI • On-site

$43K/yr

Other

Posted 23 days ago


U.S. Department Of Defense rating

7.9

Company rating: 7.9 out of 10

Based on 537 frontline employees who took The Breakroom Quiz

28th of 49 rated military and defense


Job description

Meat Department Managers order, receive, cut/process, store, display, price, and account for all meat products purchased for resale.
Read the entire announcement before starting the application process.
Qualifications:You must meet qualifications and requirements by the announcement closing date.
Your resume (and/or transcript if necessary) must clearly show that you meet the qualifications (i.e., specialized experience and/or education requirements) for the grade level(s) for which you are applying.
At the GS-7, 8, 9 and 10 grade levels, you can meet the minimum qualifications through specialized experience, education, or a combination of the two. To calculate the combination, divide your total months of specialized experience by 12. Then divide the total number of completed graduate semester hours (or equivalent) beyond the second year (total graduate semester hours minus 36) by 18. Add the two percentages. If they total 100%, you meet the minimum qualifications through a combination of specialized experience and education.
Specialized experience is written to the lowest equivalent grade level that meets the minimum experience requirement. What does this mean to applicants? Example: An applicant has one year of specialized experience at the GS-8 grade level and wants to apply for a GS-9. The GS-9 requires specialized experience equivalent to at least the GS-7. Since the applicant has specialized experience at a higher grade (i.e., GS-8) than is required (i.e., GS-7), the applicant may apply for the GS-9.
Specialized experience is demonstrated knowledge of retail procurement and distribution methods; principles, procedures, and techniques of retail food merchandising and retail food store management, and developments in commercial retail food store items, equipment, and practices. Examples of creditable qualifying specialized experience include:
  • Managing a commissary store, supermarket, or similar type of commercial retail food store.
  • Managing a department in a retail food store.
  • Planning, standardizing, or controlling operations in an assigned group of retail food stores.
  • Developing, interpreting, or applying policies, procedures, and operating standards for use in a retail food store.
  • Providing technical advice on merchandising and operational matters pertaining to grocery, meats, and produce supplies, as well as front-end operations.

You will receive credit for all relevant qualifying experience (paid and unpaid), including volunteer work done through National Service program (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community, student, social).
Education used to qualify for this position, in whole or in part, must have equipped you with the knowledge and ability to perform the work of the position, as evidenced by on-the-job-training in food retail management or an internship or practicum in food retail management. Transcripts are required if relying on education to qualify. See Required Documents for more information.
Qualifications
For GS-7: (A) one year of specialized experience equivalent to at least the GS-5 grade level OR (B) one full year of graduate level education with major study in business administration, public administration, agricultural economics (food industry management), or other fields related to the position; or superior academic achievement, OR (C) a combination of specialized experience and education.
For GS-8: (A) one year of specialized experience equivalent to at least the GS-6 grade level OR (B) one and one-half years of graduate level education with major study in business administration, public administration, agricultural economics (food industry management), or other fields related to the position, OR (C) a combination of specialized experience and education.
For GS-9: (A) one year of specialized experience equivalent to at least the GS-7 grade level OR (B) master's or equivalent degree, or two full years of progressively higher graduate level education leading to such a degree, or LL.B. or J.D. (if related) with major study in business administration, public administration, agricultural economics (food industry management), or other fields related to the position, OR (C) a combination of specialized experience and education.
For GS-10: (A) one year of specialized experience equivalent to at least the GS-8 grade level OR (B) two and one-half years of progressively higher graduate level education leading to such a degree with major study in business administration, public administration, agricultural economics (food industry management), or other fields related to the position, OR (C) a combination of specialized experience and education.
Physical requirements: (1) Lift, push, pull, carry, and handle commissary products weighing up to 40 pounds unassisted and occasionally over 40 pounds with assistance. (2) Stand, stoop, kneel, bend, and climb for prolonged periods. You will attest to your ability to perform these physical requirements in the Questionnaire.
You must also meet time-in-grade and time after competitive appointment requirements by the announcement close date.
Time-in-grade applies to the promotion of current and former federal employees who hold or have held a permanent GS position in either the competitive or excepted service in the previous 52 weeks. Your application package must contain proof you meet this requirement. See Required Documents for more information.
  • For GS-7: You must have 52 weeks of Federal service at or equivalent to GS-5.
  • For GS-8: You must have 52 weeks of Federal service at or equivalent to GS-6.
  • For GS-9: You must have 52 weeks of Federal service at or equivalent to GS-7.
  • For GS-10: You must have 52 weeks of Federal service at or equivalent to GS-8.

Time after competitive appointment. Current federal civilian employees must have completed at least 90 days of federal civilian service since being selected for a non-temporary appointment from a competitive examination register of eligible candidates (an announcement opened to the public) or under a direct hire authority.
As part of the online application process, you will respond to a series of questions designed to evaluate your possession of these competencies:
  • Commissary Operations
  • Interpersonal Skills
  • Safety Procedures
  • Supervision

Overtime: Occasional
Bargaining Unit Status: Not covered
Fair Labor Standards Act (FLSA): Exempt
Obligated Position: If obligated, you occupying the position is subject to the former incumbent returning. If the former incumbent does not return to the position, your occupancy may become permanent. Tentative job offers identify if the position you are offered is obligated.
Those retired under CSRS or FERS considered: No. DoD criteria not met.
Recruitment/Relocation Incentives Offered: NoneEducation:Transcripts. Required when using education to meet qualifications or when education is required.
Foreign education may be qualifying if a private organization specializing in interpreting foreign education programs has deemed the foreign education equivalent to that gained in an accredited U.S. education program or a U.S. accredited college or university has given full credit for the foreign courses.
Unofficial transcripts from U.S. Department of Education accredited colleges, universities, schools, or institutions listing your name, the name of the school, the date and degree awarded, and the list of classes and credits earned are acceptable for the application process. If selected, official transcripts are required before a firm job offer is made. A photocopy of your degree/diploma is not acceptable.

When relying on foreign education, submit transcripts and a copy of the equivalency evaluation results letter with a course by course listing. Documents must be in English or include an English translation. The hiring employer for this position does not evaluate degrees from foreign colleges or universities.
Employment Type: OTHER

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