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Stewarding Jobs in Boston, MA (NOW HIRING)

Equum Medical

Utility Steward I

Roslindale, MA

$16.16 - $24.99/hr

Assists Chief Utility Steward with weekly inventories of all cleaning supplies including but not limited to hand soap and dishwashing detergent. * Develop and maintain an opening and closing ...

Hebrew SeniorLife

Utility Steward I

Roslindale, MA · On-site

$16.16 - $24.99/hr

Assists Chief Utility Steward with weekly inventories of all cleaning supplies including but not limited to hand soap and dishwashing detergent. * Develop and maintain an opening and closing ...

ALGONQUIN CLUB HEXAGON

Steward

Boston, MA · On-site

$27/hr

Stewards must adhere to all sanitation policies and protocols while embodying a members first approach mentality understanding how his/her actions and execution directly affect the member experience.

ALGONQUIN CLUB HEXAGON

Steward

Boston, MA · On-site

$27/hr

Stewards must adhere to all sanitation policies and protocols while embodying a members first approach mentality understanding how his/her actions and execution directly affect the member experience.

Boston Harbor Hotel

Executive Steward

Boston, MA

Stewarding: * Protection of hotel investment will include conducting accurate inventories projecting annual equipment expenses and developing annual equipment purchases requirements. * Profitability ...

Boston Harbor Hotel

Executive Steward

Boston, MA · On-site

$80K - $90K/yr

Stewarding: * Protection of hotel investment will include conducting accurate inventories projecting annual equipment expenses and developing annual equipment purchases requirements. * Profitability ...

AccorHotel

Steward

Boston, MA · On-site

$27.07/hr

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS The Steward is responsible for maintaining high sanitation standards for all kitchen equipment and operating ...

AccorHotel

Steward

Boston, MA

$27.07/hr

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS The Steward is responsible for maintaining high sanitation standards for all kitchen equipment and operating ...

AccorHotel

Steward

Boston, MA

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS The Steward is responsible for maintaining high sanitation standards for all kitchen equipment and operating ...

Museum of Science

Stewardship Manager

Boston, MA · On-site +1

Why We Need You The Stewardship Manager is responsible for designing and executing donor stewardship strategies that ensure meaningful engagement, recognition, and retention of donors. This role ...

Lenox Hotel

Lenox Hotel - Steward - Full Time

Danvers, MA · On-site

$18/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Our stewarding team ensures our kitchen shines from the hoods to the floors. Stewards are responsible for sorting and cleaning soiled dishware, pots and pans. They ensure our dish machine, tilt ...

Museum of Science

Stewardship Manager

Boston, MA · On-site

$80K - $88K/yr

Why We Need You The Stewardship Manager is responsible for designing and executing donor stewardship strategies that ensure meaningful engagement, recognition, and retention of donors. This role ...

Museum of Science

Stewardship Manager

Boston, MA · On-site +1

$80K - $88K/yr

Why We Need You The Stewardship Manager is responsible for designing and executing donor stewardship strategies that ensure meaningful engagement, recognition, and retention of donors. This role ...

Compass Group

STEWARD

Boston, MA · On-site

$16.25 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time STEWARD positions. * Location: 155 Seaport Boulevard, Boston, Massachusetts 02210. Note: online applications accepted only. * Schedule: Full time; Monday ...

Compass Group

STEWARD

Boston, MA · On-site

$16.25 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time STEWARD positions. * Location : 155 Seaport Boulevard, Boston, MA 02210 Note: online applications accepted only. * Schedule : Full time schedule. Monday ...

Compass Group

STEWARD

Boston, MA · On-site

$16.25 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time STEWARD positions. * Location: 200 Seaport Boulevard, Boston, MA 02210. Note: online applications accepted only. * Schedule: Full time schedule; Monday through ...

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All JobsStewarding JobsStewarding Jobs in Boston, MA

Stewarding information

See Boston, MA salary details

$12

$28

$42

How much do stewarding jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for stewarding in Boston, MA is $28.63, according to ZipRecruiter salary data. Most workers in this role earn between $20.10 and $36.83 per hour, depending on experience, location, and employer.

What are the main challenges faced by stewarding staff in a busy hospitality environment?

Stewarding staff often work behind the scenes to ensure kitchens and dining areas run smoothly, which can present challenges such as managing high volumes of dishware during peak service times and maintaining strict hygiene standards. They also need to work efficiently under time pressure, especially when supporting large banquets or back-to-back events. Collaboration with chefs, servers, and other team members is essential to keep operations seamless and prevent bottlenecks. Adaptability and strong communication skills help stewards manage shifting priorities and contribute to a positive kitchen environment.

What are the key skills and qualifications needed to thrive as a stewarding professional?

To thrive as a Stewarding professional, you need knowledge of hygiene standards, safe food handling practices, and basic cleaning procedures, with a high school diploma often preferred. Familiarity with commercial dishwashing machines, cleaning chemicals, and inventory systems is typically required. Attention to detail, teamwork, and reliability are crucial soft skills that help maintain smooth kitchen operations. These skills ensure a clean, safe, and efficient environment, which supports overall food safety and guest satisfaction.

What is stewarding?

Stewarding jobs typically refer to roles in the hospitality industry responsible for maintaining cleanliness and organization in kitchens, restaurants, and banquet areas. Stewards handle tasks such as washing dishes, cleaning kitchen equipment, and ensuring that all utensils and cookware are properly sanitized. They support chefs and kitchen staff by keeping work areas tidy and ensuring that supplies are stocked. This role is essential for maintaining hygiene standards and ensuring a smooth workflow in food service operations.

What qualifications do you need to be a stewarding?

To work in stewarding, candidates typically need a high school diploma or equivalent. Relevant skills include good communication, organization, and the ability to work in a fast-paced environment; certifications such as food safety or health and safety training can be advantageous. Prior experience in hospitality or event settings is often preferred but not always required.

Is being a steward a hard job?

Stewarding is a physically demanding job that involves cleaning, maintaining cleanliness, and supporting food service operations, often in busy environments like restaurants or events. It requires attention to detail, good time management, and the ability to work under pressure, but the difficulty can vary based on the specific setting and workload.

What is the difference between Stewarding vs Kitchen Porter?

AspectStewardingKitchen Porter
ResponsibilitiesManaging cleanliness, dishwashing, maintaining kitchen hygiene, supporting kitchen staffCleaning dishes, utensils, and kitchen areas, basic support tasks
Required CredentialsNone typically required, but food safety certifications can be beneficialNone required
Work EnvironmentCommercial kitchens, hotels, restaurantsCommercial kitchens, restaurants, catering services
Employer & Industry UsageHotels, restaurants, catering companiesRestaurants, hotels, catering services

While both roles involve cleaning and supporting kitchen operations, Stewarding typically includes managing cleanliness standards and supporting kitchen staff, often requiring some knowledge of food safety. Kitchen Porters focus mainly on cleaning tasks and basic support. Both roles are essential in maintaining efficient kitchen operations in hospitality settings.

What are the most commonly searched types of Stewarding jobs in Boston, MA?

The most popular types of Stewarding jobs in Boston, MA are:

What job categories do people searching Stewarding jobs in Boston, MA look for?

The top searched job categories for Stewarding jobs in Boston, MA are:

Stewarding jobs near you
Infographic showing various Stewarding job openings in Boston, MA as of August 2026, with employment types broken down into 65% Full Time, 33% Part Time, and 2% Temporary. Highlights an 96% In-person, 2% Hybrid, and 2% Remote job distribution, with an average salary of $59,553 per year, or $28.6 per hour.

Executive Steward

Hersha Hospitality Management LP

Boston, MA • On-site

Full-time

Re-posted 17 hours ago

Job description

BOSTON HARBOR HOTEL

POSITION DESCRIPTION

Position Title:

Executive Steward

Department:

Food & Beverage

Reports to:

Executive Chef

FLSA Designation:

EXEMPT

JOB SUMMARY

This position is responsible for protecting the hotel investment in operating equipment, as well as incoming product to the Hotel. The Executive Steward will also ensure adequate on hand supplies for all departments and ensure all back of the house areas are clean and orderly. 

EXPERIENCE

Must have at least two (2) or more years of strong Food & Beverage Supervisory and/or Management experience in a Full-Service Hotel, with previous experience in a Luxury Environment preferred, or other related/equivalent field may be considered. 

KEY RESPONSIBILITIES

The primary responsibilities of the Executive Steward at the Boston Harbor Hotel include but are not limited to:

Stewarding:

  • Protection of hotel investment will include conducting accurate inventories projecting annual equipment expenses and developing annual equipment purchases requirements.
  • Profitability will be maximized by accurate forecasting of labor needs, efficient scheduling, proper use and control of cleaning supplies, and orderly storage facilities.
  • Banquet timing through complete and accurate response to the banquet managers needs is essential. Proper transport of food between areas is critical. Equipment malfunctions must be reported immediately and ensure timely repair to bring all equipment to peak efficiency.    
  • Develop and maintain a department that is efficient, enthusiastic in the execution of its duties, and demonstrates pride in their work environment through their treatment of hotel property.
  • Complete all banquet equipment requisitions in an accurate and timely manner.
  • Develop an organized system for taking inventories that is efficient and accurate, execute that system.
  • Provide expense forecasts of all cleaning supplies, labor, operating equipment, sterno, and all other supplies utilized by the department.
  • Escort health inspector on all facility inspections and ensure scores consistently above 95.
  • Attend to all administrative duties which include; efficient scheduling, payroll administration, personnel records, expense forecast, etc.
  • Meet sanitation standards set by the health department of the city of Boston.
  • Train and motivate all staff.
  • Ensure proper handling, maintenance, and care of equipment, china, glass, and silver.  
  • Set in place and administer an effective development plan for assistant managers, supervisors and line employees.
  • Ensure the cafeteria facility is well run and provides a quality service in product reflective of our approach to our guests. 

JOB QUALIFICATIONS

In addition to performance of key responsibilities, this position may be required to possess a combination of the following skills and experience:

  • Must be able to speak, read, write and understand the primary language used in the workplace.
  • Require good communication skills, both verbal and written.
  • Must be able to lift up to 15lbs + on a regular and continuous basis.

The Boston Harbor Hotel is an equal opportunity employer encouraging diversity in the workplace. All qualified applicants will receive consideration for employment without regards to race, color national origin, gender (including pregnancy), age, religion, disability, sexual orientation, or veteran status, or any other status or characteristic protected by law.

 

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

Hersha Hospitality Management logo

About Hersha Hospitality Management

Sourced by ZipRecruiter

Hersha Hospitality Management (HHM) is a well-established firm located in Harrisburg, PA, US, which operates in the hospitality industry. The company, hosted at hhmhospitality.com, is a dynamic and growing organization largely involved in a variety of hospitality-related services. Of these, their most prominent operations revolve around managing and investing in high quality hotels in urban gateway markets and regional destinations. Carving out a history of success since its inception, HHM is committed to excellence and creating value in all they do.

Industry

Traveler accommodation

Company size

501 - 1,000 Employees

Headquarters location

Philadelphia, PA, US

Year founded

1984

Social media

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