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Steward Supervisor Jobs in Riverside, CA (NOW HIRING)

Stewarding - Steward

Santa Ana, CA ยท On-site

$15.50 - $21.25/hr

Other duties as assigned by Steward Supervisor. * Responsible for conducting all responsibilities in a professional and ethical manner * Responsible for maintaining a consistent, regular attendance ...

No Overview Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets. Essential Duties and Responsibilities: * Promptly and carefully sort ...

Steward

Claremont, CA ยท On-site

$26.87/hr

No Overview Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets. Essential Duties and Responsibilities: * Promptly and carefully sort ...

Steward

Irvine, CA ยท On-site

$22/hr

They follow all instructions from supervisors to ensure the safety of themselves and others working in the kitchen. The Steward must conduct themselves in a professional manner at all times to ...

Steward

Irvine, CA ยท On-site

$22/hr

They follow all instructions from supervisors to ensure the safety of themselves and others working in the kitchen. The Steward must conduct themselves in a professional manner at all times to ...

Lead Steward

Highland, CA ยท On-site

$15 - $20.25/hr

Under the direction of the Supervisor Steward, the Lead Steward is primarily responsible for assisting in the cleanliness of the kitchen, service pantry, silverware, china and glassware. Operates in ...

The Steward is also responsible for the cleanliness,maintenance of equipment,and sanitary processof ... Respond to any reasonable task as assigned by supervisor or manager on duty. * Help in other areas ...

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Steward Supervisor information

See Riverside, CA salary details

$11

$26

$50

How much do steward supervisor jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for steward supervisor in Riverside, CA is $26.87, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $20.58 per hour, depending on experience, location, and employer.

What is a steward supervisor?

A steward supervisor is a managerial role responsible for overseeing the work of stewards who handle cleaning, maintenance, and service tasks in settings such as hotels, restaurants, or event venues. They coordinate staff schedules, ensure quality standards, and may assist with training and safety compliance. Strong organizational and leadership skills are essential for this position.

What are Steward Supervisors?

Steward Supervisors are responsible for overseeing the cleanliness and organization of kitchens, dishwashing areas, and related facilities in restaurants, hotels, or cruise ships. They manage stewarding staff, ensure proper sanitation standards are maintained, and coordinate the cleaning and storage of kitchen equipment and utensils. Their role is essential in maintaining a safe and efficient working environment, supporting the smooth operation of food and beverage services.

What does a reservation supervisor do?

A reservation supervisor oversees the booking process for a hospitality or service establishment, ensuring reservations are accurately recorded and customer needs are met. They often manage staff, handle customer inquiries, and use reservation systems or software to coordinate bookings efficiently.

What are the key skills and qualifications needed to thrive as a Steward Supervisor, and why are they important?

To thrive as a Steward Supervisor, you need strong knowledge of sanitation standards, inventory management, and team leadership, typically supported by experience in hospitality or food service. Familiarity with cleaning equipment, chemical handling protocols, and inventory tracking systems is often required. Excellent communication, organizational skills, and the ability to motivate and train staff are crucial soft skills for this role. These competencies ensure a clean, efficient, and safe kitchen environment that supports smooth operations and compliance with health regulations.

What are the duties of a steward?

A steward supervises food service staff, ensures cleanliness and safety standards are met, manages inventory and supplies, and assists with food preparation and service in hospitality or catering environments. They often work in kitchens, restaurants, or event settings and may require knowledge of sanitation procedures and customer service skills.

What is the salary of steward supervisor?

The salary of a steward supervisor varies depending on the location and employer, but in general, it ranges from approximately $1,200 to $2,500 per month. In some regions, experienced supervisors with certifications can earn higher wages, especially in hospitality or cruise ship industries where supervisory skills and customer service are essential.

What are some common challenges a Steward Supervisor faces when managing a team, and how can they be addressed?

A Steward Supervisor often encounters challenges like maintaining high standards of cleanliness during peak service times, ensuring consistent team performance, and managing staff schedules to meet operational demands. Addressing these challenges involves strong organizational skills, clear communication, and leading by example to foster teamwork and accountability. Regular training sessions and constructive feedback also help maintain motivation and adherence to hygiene standards, ensuring smooth operations in a fast-paced environment.

What is the difference between Steward Supervisor vs Steward?

AspectSteward SupervisorSteward
CredentialsHigh school diploma or equivalent; experience in hospitality or cleaning servicesHigh school diploma or equivalent; entry-level position
Work EnvironmentOversees cleaning staff in hotels, restaurants, or cruise shipsPerforms cleaning and maintenance tasks in similar settings
Employer & Industry UsageHotels, resorts, cruise lines, restaurantsHotels, restaurants, catering services

The main difference is that a Steward Supervisor manages and oversees cleaning staff, ensuring quality and efficiency, while a Steward primarily performs cleaning duties. The supervisor role involves leadership responsibilities, whereas the Steward role focuses on hands-on cleaning tasks within the same work environments.

What are popular job titles related to Steward Supervisor jobs in Riverside, CA? For Steward Supervisor jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Steward Supervisor jobs in Riverside, CA look for? The top searched job categories for Steward Supervisor jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Steward Supervisor jobs? Cities near Riverside, CA with the most Steward Supervisor job openings:
Infographic showing various Steward Supervisor job openings in Riverside, CA as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $55,886 per year, or $26.9 per hour.

Stewarding - Steward

valleyviewcasino

Santa Ana, CA โ€ข On-site

$15.50 - $21.25/hr

Other

Posted 8 days ago


Job description

Description of the Position:

Responsible for ensuring all china and glassware is cleaned efficiently and promptly providing all facets of the dining venue available stock of silver and dish ware on a continual basis.ย  Carries out responsibilities while relying on instructions and pre-established guidelines to perform the functions of the job.ย  Team Member will work under immediate supervision.ย  This position relies on limited experience, instructions, pre-established guidelines and good judgment to perform the functions of the job.ย 

Primary Duties, Responsibilities, and Tasks:

  • All team members are obligated to support and uphold the Valley View Casino & Hotelโ€™s Standards of Excellence, Mission and Vision Statement as outlined in the Team Member Guide to Success.
  • Maintain positive guest relations at all times, resolving guest complaints and ensuring guest satisfaction. Greet guests in a courteous and caring manner using personalized service.
  • Ensures compliance to standards set by management in scraping, racking, stacking, and washing of, dishware, glassware, silverware, and all cooking pots, pans and utensils.
  • Responsible for keeping work area clean and sanitary, remove all trash.
  • Assists in maintaining standards of health, safety, and sanitation.
  • Clean and stocks supplies, such as plates, silverware, pots, pans and other utensils
  • Must be able to clean and sanitize all kitchen equipment in a safe manner.
  • Clean all hoods, stoves, countertops, and display cases.
  • Participates as a team member with Food Servers, Utilities, Cooks, Supervisors and any pertinent Company Team Members in producing a smoothly and efficiently run operation that meets the highest standards of Customer Services.
  • Other duties as assigned by Steward Supervisor.
  • Responsible for conducting all responsibilities in a professional and ethical manner
  • Responsible for maintaining a consistent, regular attendance record.
  • Adheres to performance standards, company policies and procedures, as they relate to the department.

Required Qualifications:

  • Ability to speak and understand the English language.
  • Ability to read and interpret documents such as safety rules, instructions, guidelines, operating and maintenance instructions, and policies and procedure manuals written in the English language.
  • Ability to apply commonsense understanding to interpret and carry an extensive variety of instructions in written, oral and/or diagram.ย 
  • Ability to define problems, collect data, establish facts, and draw valid conclusions to carry out primary duties, responsibilities and tasks.
  • Must use good judgment when providing information to our guests.
  • Must display the ability to maintain positive guest relations at all times.
  • Responsible for maintaining a consistent, regular attendance record.
  • Responsible for conducting all responsibilities in a professional and ethical manner.
  • Must apply for, receive, and maintain a Gaming License from the Tribal Gaming Agency.
  • Must be able to successfully pass applicable auditions or skill testing and a drug screening test.

Preferred Qualifications:

  • High School diploma or GED equivalent.
  • Ability to understand oral and verbal communication while using Valley View Casino & Hotelโ€™s communication tools which include but are not limited to radios, phones, and or email.

Physical Requirements of the Position:

The physical demands described here are representative of those that must be met by the Team Member to successfully perform the essential functions of this job.ย 

  • Team Member is required to wearย black nonslip shoesย andย safety clear gogglesย at all times while on duty.
  • Clear vision (close, distant, peripheral, and depth perception) is needed for navigating office and casino environments, reading and reviewing reports and policies, operating data processing equipment and other essential job functions.
  • While performing the duties of this job, the Team Member is regularly required to talk and hear.
  • The Team Member may be required to stand, walk, and sit and use hands to manipulate, handle, or feel.
  • The Team Member is regularly required to stand; walk; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and taste or smell.
  • The Team Member must frequently lift and/or move 50 pounds and occasionally lift and/or move up to 100 pounds.

Working Conditions:

  • The Casino is open 24 hours per day, seven (7) days per week; therefore, you must be flexible to work any and all shifts.
  • While performing the duties of this job, the Team Member is exposed to second hand tobacco smoke, moving mechanical parts, risk of radiation from computers, and fumes or airborne particles.
  • The Team Member is usually subject to inside environmental conditions, which provide protection from weather conditions, but not necessarily from temperature changes.
  • The Team Member is occasionally subject to outside environmental conditions and to wet and/or humid conditions.
  • The noise level in the work environment is usually moderate. When on the casino floor, the noise level increases to loud.

Other Information:

  • Native American hiring preference applies.
  • This job description does not list all the duties of the job.ย  You may be instructed by management to perform other tasks or functions.
  • You will be evaluated in part based upon your performance of the tasks listed in this job description and your ability to commit to the Standards of Excellence.
  • Management has the right to revise this job description at any time.
  • The job description is not a contract for employment.