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Steward Assistant Jobs in Minnesota (NOW HIRING)

Compass Group

STEWARD

Minneapolis, MN · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Culinaire * We have an opening for on call STEWARD positions. * Location: American Swedish ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Christensen Farms

Data Steward (Sleepy Eye, MN)

Sleepy Eye, MN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Support implementation and adoption of Data Governance policies, standards, and best practices. * Assist in defining data ownership, stewardship responsibilities, and governance processes. * Identify ...

Christensen Farms

Data Steward (Sleepy Eye, MN)

Sleepy Eye, MN · On-site

$75K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Support implementation and adoption of Data Governance policies, standards, and best practices. * Assist in defining data ownership, stewardship responsibilities, and governance processes. * Identify ...

Christensen Farms

Data Steward (Sleepy Eye, MN)

Sleepy Eye, MN · On-site

$75K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assist in defining data ownership, stewardship responsibilities, and governance processes.Identify opportunities to improve data quality, governance practices, and business processes. Metadata ...

Compass Group

STEWARD (ON CALL)

Minneapolis, MN · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Culinaire * We have an opening for on call STEWARD positions. * Location: American Swedish ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Culinaire

STEWARD (ON CALL)

Minneapolis, MN · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Culinaire * We have an opening for on call STEWARD positions. * Location: American Swedish ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

STEWARD (ON CALL)

Minneapolis, MN

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Culinaire * We have an opening for on call STEWARD positions. * Location: American Swedish ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Allied Solutions LLC

Data Steward

Saint Paul, MN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Data Steward is responsible for ensuring Allied's organizational data assets are reliable ... Collaboration - 25% * Assist stakeholders like subject matter experts, data owners etc. with data ...

Allied Solutions LLC

Data Steward

Saint Paul, MN

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Data Steward is responsible for ensuring Allied's organizational data assets are reliable ... Collaboration - 25% * Assist stakeholders like subject matter experts, data owners etc. with data ...

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Steward Assistant information

What is a steward assistant?

Steward Assistants, sometimes known as junior stewards or steward trainees, are entry-level positions in the hospitality or maritime industry. Their primary duties include assisting with cleaning, maintaining dining and kitchen areas, and providing general support to stewards and other staff members. They may also help with food service, stocking supplies, and ensuring sanitation standards are met. This role is essential for the smooth operation of kitchens, dining rooms, or ships, and provides valuable experience for those interested in advancing in hospitality or maritime careers.

What are the key skills and qualifications needed to thrive as a steward assistant, and why are they important?

To thrive as a Steward Assistant, you need a basic understanding of food safety, sanitation procedures, and general housekeeping duties, often requiring a high school diploma or equivalent. Familiarity with commercial kitchen equipment, dishwashing machines, and cleaning chemicals is typically expected in this role. Strong teamwork, attention to detail, and a positive attitude help you excel in fast-paced environments and ensure smooth operations. These skills are crucial for maintaining hygiene standards, supporting kitchen staff, and delivering efficient service in hospitality settings.

What are some common challenges faced by steward assistants, and how can they be addressed?

Steward Assistants often encounter challenges such as working long hours in fast-paced environments, managing multiple tasks simultaneously, and maintaining high standards of cleanliness and safety. Effective time management and clear communication with team members are key to overcoming these obstacles. Building strong relationships with the galley staff and proactively seeking feedback can help streamline workflow and enhance collaboration, making daily operations smoother and more efficient.

What is the difference between Steward Assistant vs Housekeeping Attendant?

AspectSteward AssistantHousekeeping Attendant
CredentialsMinimal certifications, on-the-job trainingMinimal certifications, on-the-job training
Work EnvironmentHotels, cruise ships, catering servicesHotels, resorts, hospitals
Employer & IndustryHospitality, cruise lines, cateringHospitality, healthcare, hospitality industry
Job FocusAssisting with food service, cleaning utensils, maintaining cleanliness in kitchensCleaning guest rooms, public areas, linens, and bathrooms

While both roles involve cleaning and maintaining cleanliness, a Steward Assistant primarily supports food service operations and kitchen cleanliness, whereas a Housekeeping Attendant focuses on guest rooms and public area cleanliness. Both roles are essential in hospitality settings but differ in specific duties and work environments.

What are the most commonly searched types of Steward jobs in Minnesota?

The most popular types of Steward jobs in Minnesota are:

What are popular job titles related to Steward Assistant jobs in Minnesota?

For Steward Assistant jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Steward Assistant jobs in Minnesota look for?

The top searched job categories for Steward Assistant jobs in Minnesota are:

What cities in Minnesota are hiring for Steward Assistant jobs?

Cities in Minnesota with the most Steward Assistant job openings:

Steward Assistant jobs near you
Infographic showing various Steward Assistant job openings in Minnesota as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 19% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Steward Manager - Dishroom @ High Volume Caterer

Kelber Catering

Minneapolis, MN • On-site

$25 - $28/hr

Full-time

Medical, Dental, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Stewarding Manager
Kelber Catering
Minneapolis MN
Full time
$25-$28/hour
Kelber Catering Inc., conveniently located in downtown Minneapolis, has a supervisory position available in our Stewarding department. If you have cleaning service experience, preferably in a food and beverage setting and are looking for a great opportunity, we have it here.
We are a seven (7) day a week operation, with schedules varying week to week based on business needs. This is an hourly position eligible for performance based quarterly incentive bonuses. We offer a competitive wage and benefit package including medical, dental, 401K, employer paid short and long-term disability insurance, life insurance, PTO and paid holidays.
Kelber Catering is an Equal Opportunity and Affirmative-Action Employer.
POSITION SUMMARY:
A Steward Manager oversees the operation and supervision of the stewarding staff. They will assign duties to the stewarding staff. This person would be expected to demand a high level of quality service, attitude and attire from the staff they are supervising. This individual would, at the direction of the Executive Chef, provide on-going training for the steward staff. Strong communication and teamwork skills are necessary. This individual will have the ability to interact with other department managers. They must have the ability to read and interpret function and pull sheets. Supervising staff to ensure the timely execution of all deliveries. They will supervise and possess strong leadership skills. This individual must maintain a pleasant and professional disposition.
Job Duties:
Ensure the timely completion of all duties in this department. This includes but is not limited to:
  • The cleaning and sanitation of all catering areas in the building: Inclusive of, but not limited to, the main kitchen areas, Seasons, south pole, associate dining room, concession stands, Dunn Brothers, CBL, offices, coolers, freezers, mats, waste receptacles, and hand sinks.
  • The cleaning of the floors in the bakeshop and main kitchen including the floor drains, and both canal floor drains in the cooks' area and spray room.
  • Maintaining the floors in the outer hallway of the main kitchen from elevator #10 & #11 through the front kitchen door area.
  • The cleaning of all cooking equipment and serving carts both hot and cold units.
  • Preparation of all beverages served, including, but not limited to: coffee, punch, iced tea.
  • Timely execution in the delivery of food items based upon the function or pull sheet.
  • Accurately oversee the execution and delivery of a pull sheet to its proper location.
  • Monitor and maintain garbage cans, recycling bins, cardboard recycling, and food waste recycling bins.

Schedule the union stewards following the CBA, based upon business needs, and accessing any additional staffing needs.
He/she is responsible for training newly hired Stewards on procedures and policies of this department.
Directing & supervising work duties for union stewards, checking them in and monitoring meal periods and breaks.
Properly interpret function sheets, drawing out the responsibilities of the Stewarding Department.
Must possess the ability to read and comprehend a pull list, and accurately complete the banquet pull sheet.
This person would be expected to demand a high level of quality service, attitude and attire from the staff they are leading.
Conducting a morning (beginning of the shift) and closing (end of the shift) walk through.
The Steward Manager will assist in the accurate inventory of china and other necessary equipment.
The Steward Manager will assist in the scheduling of maintenance on kitchen equipment.
Knowledgeable in State Health department cleaning and sanitation guidelines and standards.
Maintain all work areas in a clean, safe and sanitary manner. During and at the completion of each shift.
Maintain a pleasant and courteous manner when dealing with Kelber, Convention Center staff clients and guests.
Properly handle emergency situations within KCI and MCC guidelines.
Knowledge, Skills, Abilities, and Experience
Availability: Must be fully available.
Education: High school diploma or equivalent. Must be able to speak, read and write fluently in English. BI-Lingual preferred. Must be able to perform simple mathematical calculations.
Experience: Minimum of 2 years in the cleaning service industry. Minimum of 1-year supervisory experience; prefer experience in the food industry.
Physical: Lift and carry 50 pounds. Additional lifting of over 50 pounds with assistance. Walk long distances, bending, twisting, lifting and reaching, pushing and pulling.

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